Amazing Grace Restaurant

Ground pork, shrimp, and vegetables wrapped in roll. Served with sweet chili sauce.

Squid dipped in batter and fried.

Sauteed vegetable, chicken wrapped in egg roll, and deep-fried.

Sauteed vegetable and chicken wrapped in crepe. Served with peanut sauce.

Egg, noodles, chicken, and vegetables on a thick broth.

Rice porridge is made with rice congee and beef tripe simmered in a ginger-based broth.

Plain rice congee. Served with tofu and pork.

Rice congee with chicken. Served with tofu and pork.

Rice porridge loaded with tons of garlic, ginger, and beef tripe.

BBQ pork in our special sauce. Served with pickled papaya.

BBQ chicken in our special sauce. Served with pickled papaya.

Chicken and spinach in ginger broth.

Chicken cooked in garlic, peppercorn, vinegar, and soy sauce.

Braised beef soup with vegetables. Served with white rice.

Oxtail and tripe with our special peanut sauce vegetables. Served with white rice and a little bit of shrimp paste sauce.

Beef sauteed with onion and soy sauce. Served with white rice.

Beef stew with tomato sauce and liver spread vegetables. Served with white rice.

Braised beef stew. Served with garlic fried rice and a bowl of clear soup. Served with white rice.

Crispy deep-fried pork knuckles.

Finely chopped pork belly with special spices. Served with or without egg on top.

Crispy deep-fried pork belly. Served with liver sauce.

Tamarind broth with pork and vegetables.

Pieces of pork cooked in a shrimp paste sauce.

Roasted pork cooked in liver sauce and spices.

Pork cooked in garlic, peppercorn, vinegar, and soy sauce.

Tilapia is stuffed with a generous amount of tomatoes, onions, and ginger.

Deep-fried seasoned tilapia covered with our special vegetable sweet and sour sauce.

Shrimp cooked in coconut milk.

Tamarind broth with shrimp vegetables.

Deep-fried marinated milkfish.

Deep-fried seasoned tilapia.

Sauteed green mung beans with pork, shrimp, and vegetables.

Sauteed bitter melon with shrimp and egg.

Sauteed long beans and squash with coconut milk, shrimp, and vegetables.

Sauteed bitter melon, long beans, and quash with pieces of pork and shrimp.

Beef or chicken noodle soup. Served with pork bun.

Boiled poolee noodles topped with our special shrimp sauce, bits of pork rind, bacon, and shrimp.

Stir-fried noodles with vegetables, chicken, and shrimp.

Stir-fried rice noodles with vegetables, chicken, and shrimp.

Shaved ice and evaporated milk, over a mixture of sweet beans, fruit topped with ube, and leche flan.

2 dishes, rice, and dessert.

Served with 2 eggs any style, garlic fried rice, and or pan de sal.

Corned beef and potatoes. Served with 2 eggs any style, garlic fried rice, and or pan de sal.

Fried marinated milkfish. Served with 2 eggs any style, garlic fried rice, and or pan de sal.

Fried sweet pork sausage. Served with 2 eggs any style, garlic fried rice, and or pan de Sal.

Fried sweetened cured pork. Served with 2 eggs any style, garlic fried rice, and or pan de sal.

Fried marinated beef. Served with 2 eggs any style, garlic fried rice, and or pan de Sal.