Amituofo Vegan Cuisine

Fried vegetable spring rolls with sweet chili sauce.

Asian mixed vegetable dumplings.

Asian mixed vegetable dumplings.

With dipping sauce.

With mango dipping sauce

Sauteed seitan with barbeque sauce.

Battered fried king oyster mushrooms tossed with chopped peppers, seasoned with salt and pepper.

Battered fried tofu tossed with chopped fresh peppers, seasoned with salt and pepper.

Steamed soy pea pods sprinkled with sea salt. (Gluten-Free)

With vegan aioli dipping sauce.

String beans, carrots, and soy protein wrapped in seaweed battered, with mango dipping sauce.

8 pieces (Spicy, Soy-Free)

Spicy 8 pieces (Spicy, Soy-Free)

Gluten-Free

Served on a bed of lettuce

House made classic Chinese food staple.

Shredded tofu, wood ear mushrooms. (Spicy)

Pureed pumpkin with fresh herbs. (Gluten-Free, Soy-Free)

Gluten-Free

Tossed chopped kale and romaine, fluffy quinoa, topped with bell peppers. chopped tomatoes, and a sprinkle of hemp seeds with almond tahini dressing. (Gluten-Free)

Chickpeas, purple cabbage, broccoli, tomatoes, cucumber with green goddess dressing. (Gluten-Free)

Kale, tofu, mango, sesame seeds, red onions, seaweed, cucumbers, pickles, roasted cashews with ginger teriyaki dressing.

Stir-fried soy protein in sweet sesame sauce with mushrooms, bell peppers, onions with steamed kale. Comes with a bowl of brown rice

Stir-fried soy protein, broccoli, and mixed vegetables in General Tso's sauce. Comes with a bowl of brown rice. (Spicy)

Battered soy protein, bell peppers, broccoli, cauliflower, pineapple, carrots, and onions in a homemade sweet and sour sauce.

Braised soy cutlets, broccoli, turnip, mushrooms, asparagus, carrots, onions, bell peppers, cauliflower, celery, zucchini and cashews in special house sauce. Comes with a bowl of brown rice.

A popular dish from the Sichuan Province. Tofu, minced meat, peas, hot peppers in brown sauce and garnished with scallions. (Spicy) Comes with a bowl of brown rice

Stir fried soy protein, shredded mango, cauliflower, broccoli, asparagus, onions, and peppers in mango sauce. Comes with a bowl of brown rice.

Roasted whole wheat seitan and sauteed oyster mushrooms with kale, Japanese pumpkin topped with almond slices. Comes with a bowl of brown rice.

Delicately battered soft tofu with bell peppers, tender seitan, broccoli with jalapeno in a light tomato sage sauce. Comes with a bowl of brown rice.

Soy protein, broccoli, cauliflower, snow peas, asparagus, zucchini, mushrooms, carrots, tofu, bell peppers, and onions in a homemade brown sauce.

Soy protein, potatoes, bell peppers, zucchini, carrots, mushrooms, asparagus. snow peas and onions simmered in a coconut curry sauce. Comes with a bowl of brown rice. (Spicy)

Home style spare ribs and potatoes in delicious brown sauce.

Marinated soy protein sauteed with tofu and onion in a basil ginger garlic sauce. Served with brown rice on the side.

Fried battered soy proteins, fresh assorted vegetables with a garlic mayo dipping sauce.

Broccoli, cauliflower, mushrooms, tofu puffs, topped with beansprouts and cilantro in a red curry coconut broth. (Spicy)

Soy protein, potatoes, bell peppers, zucchini, and onions simmered in a coconut curry sauce. (Spicy)

Sauteed seitan and baby bok choy with noodle soup.

Dumplings and baby bok choy with noodle soup.

Pressed tofu skin and baby bok choy with noodle soup.

Fries smothered in spicy mayonnaise, kimchi, and garnished with scallions and cilantro.

Spicy

Eggplant, bell peppers, tomatoes, celery, bok choy and wood ears with garlic sauce. (Spicy)

Pine nuts and mixed vegetables with lettuce wraps. Gluten free.

Stir-fried tofu in General Tso's sauce with mixed vegetables. (Spicy)

Stir-fried tofu in sweet sesame sauce with mixed vegetables.

Tofu. broccoli, bell peppers. zucchini, onions, mushrooms, cashew nuts in special house sauce. Gluten free.

Tofu, bell peppers, onions, mushrooms, peanuts in a spicy kung pao sauce. (Spicy)

Tofu, bok choy, tomato, zucchini and onions in black bean sauce. Gluten free.

Gluten free.

Battered fried tofu tossed with chopped fresh peppers, seasoned cedar seasoning.

Gluten free.

Stir fried vermicelli rice noodles with mixed seasonal vegetables and soy protein. (Spicy, Gluten-Free Option)

Traditional flat rice noodle dish with tofu, bean sprouts, cabbage, scallions, and garnished with toasted peanuts. (Spicy, Gluten-Free)

Udon, mixed vegetables, and soy protein with teriyaki sauce.

Spiral pasta with baby mushrooms smothered in creamy cashew sauce.

With mixed vegetables, topped with pineapples.

Soy protein stir fried with mixed vegetables.

Kimchi stir-fry with lima beans, baby greens, shoots and green peas

Juicy plant-based patty, vegan cheese, lettuce, caramelized onions, tomatoes, pickles, with mayonnaise, and mustard on a toasted sesame seed bun. (Gluten-Free Option)

Juicy plant-based patty, vegan cheese, lettuce, caramelized onions, tomatoes, pickles, with mayo and mustard on a toasted sesame seed bun. (Gluten-Free Option)

Smashed avocado, diced tomatoes, garnished with hemp seeds, and sea salt. (Gluten-Free Option)

Tempeh, tomato, avocado, lettuce, caramelized onions with mayo and almond tahini sauce. (Gluten-Free Option)

Tempeh, pickled daikon, carrots, cucumbers and cilantro with spicy mayo. (Spicy)

Grilled "fish", pickled daikon, carrots, cucumbers and cilantro with mayo. (Spicy)

Fried vegetable spring rolls with sweet chili sauce.

Asian housemade mixed vegetable dumplings. Steamed or seared.

With dipping sauce.

With mango dipping sauce.

Sauteed seitan with house-made barbeque sauce.

Battered fried king oyster mushrooms tossed with chopped fresh peppers and seasoned with salt and pepper.

Battered fried tofu with chopped fresh peppers and seasoned with salt and pepper.

Steamed soy pea pods sprinkled with salt.

With vegan aioli dipping sauce.

Spring beans, carrots, and soy protein wrapped in seaweed and battered. Served with mango dipping sauce.

Steamed or seared. Spicy and soy-free.

Served on a bed of lettuce.

House-made classic Chinese food staple.

Shredded tofu, wood ear, and mushrooms.

Pureed pumpkin with fresh herbs. Soy-free.

Broccoli, cauliflower, mushrooms, and tofu puffs topped with bean sprouts, scallions, and cilantro in a red curry coconut broth. Spicy.

Soy protein, potatoes, carrot, bell peppers, mushrooms, snow peas, zucchini, and onions simmered in a coconut curry sauce. Spicy.

Sauteed seitan and baby bok choy with noodle soup.

House-made dumplings and baby bok choy with noodle soup.

Pressed tofu skin and baby bok choy with noodle soup.

Tossed chopped kale, romaine, and fluffy quinoa topped with bell peppers, chopped tomatoes, and a sprinkle of hemp seeds with almond tahini dressing.

Chickpeas, purple cabbage, broccoli, tomatoes, and cucumber with green goddess dressing.

Kale, tofu, mango, sesame seeds, red onions, hijiki, cucumbers, pickles, and roasted cashews with ginger teriyaki dressing.

Juicy plant-based patty, vegan cheese, lettuce, caramelized onions, tomatoes, and pickles with mayo and mustard on a toasted sesame seed bun.

Smashed avocado, diced tomatoes, and garnished with hemp seeds and sea salt.

Tempeh, tomato, avocado, lettuce, and caramelized onions with mayo and almond tahini sauce.

Tempeh, pickled daikon, carrots, cucumbers, and cilantro with spicy mayo. Spicy.

Grilled "fish", pickled daikon, carrots, cucumbers, and cilantro with mayo.

Rice noodles with mixed vegetables (without brown rice).

Stir-fried vermicelli rice noodles with mixed seasonal vegetables and soy protein.

Traditional flat rice noodle dish with fresh bean sprouts, bean curd, scallions, and garnished with toasted peanuts.

Udon, mixed vegetables, and soy protein with teriyaki sauce.

Spiral pasta with baby mushrooms smothered in creamy cashew sauce.

Mixed vegetables. Topped with pineapples.

Soy protein is stir-fried with mixed vegetables.

Stir-fried soy protein in sweet sesame sauce with mushrooms, bell peppers, and onions with steamed kale. Served with a bowl of brown rice.

Stir-fried soy protein, broccoli, and mixed vegetables in General Tso's sauce. Served with a bowl of brown rice.

Battered soy protein, bell peppers, broccoli, cauliflower, pineapple, carrots, and onions in a homemade sweet and sour sauce. Served with a bowl of brown rice.

Braised soy cutlets, broccoli, turnip, mushrooms, carrots, onions, bell peppers, cauliflower, celery, zucchini, and cashews in special house sauce. Served with a bowl of brown rice.

Tofu, minced meat, peas, and hot peppers in brown sauce and garnished with scallions. Served with a bowl of brown rice.

Stir-fried soy protein, mango, cauliflower, broccoli, onions, and bell peppers in mango sauce. Served with a bowl of brown rice.

Roasted whole wheat seitan and sauteed oyster mushrooms with kale and Japanese pumpkin topped with almond slices. Served with a bowl of brown rice.

Delicately battered soft tofu with bell peppers, tender seitan, and broccoli in a light tomato sage sauce. Served with a bowl of brown rice.

Soy protein, broccoli, cauliflower, snow peas, asparagus, zucchini, mushrooms, carrots, tofu, bell peppers, and onions in a homemade sweet and sour sauce. Served with a bowl of brown rice.

Soy protein, potatoes, bell peppers, zucchini, carrots, mushrooms, snow peas, and onions simmered in a coconut curry sauce. Served with a bowl of brown rice. Spicy

Homestyle spare ribs and potatoes in delicious brown sauce. Served with a bowl of brown rice.

Eggplant, bell peppers, tomatoes, celery, bok choy, and wood ears with garlic sauce.

Mixed vegetables topped with toasted pine nuts. Served with lettuce wraps.

Stir-fried tofu in General Tso's sauce with mixed vegetables.

Stir-fried tofu in sweet sesame sauce with mixed vegetables.

Tofu, broccoli, bell peppers, onions, mushrooms, and cashew nuts in special house sauce.

Tofu, bok choy, tomato, zucchini, and onions in black bean sauce.

Tofu, bell peppers, onions, and broccoli in cedar seasoning.

Fries smothered in spicy mayo, kimchi, and garnished with scallions and cilantro.

Ask server for flavor of the day.

100% of baby coconut juice with coconut meat.

No caffeine.

Battered soy protein, bell peppers, broccoli, cauliflower, pineapple, carrots, and onions in a homemade sweet and sour sauce. Served with brown rice and choice of miso soup or salad.

Eggplant, bell peppers, tomatoes, celery, bok choy, and wood ear mushrooms with garlic sauce. Served with brown rice and choice of miso soup or salad. Spicy.

Stir-fried soy protein in sweet sesame sauce with mushrooms, bell peppers, and onions. Served with brown rice and choice of miso soup or salad.

Tofu, bell peppers, onions, mushrooms, and peanuts in a spicy kung pao sauce. Served with brown rice and choice of miso soup or salad.

Broccoli, cauliflower, bell peppers, snow peas, onions, carrots, zucchini, and mushrooms. Served with brown rice and choice of miso soup or salad.

Battered fried king oyster mushrooms tossed with minced fresh bell peppers and seasoned with salt and pepper. Served with brown rice and choice of miso soup or salad.

Braised soy cutlets, bell peppers, zucchini, carrots, celery, mushrooms, onions turnip, and cashews in a house sauce. Served with brown rice and choice of miso soup or salad.

Battered fried tofu tossed with minced fresh peppers and seasoned with salt and pepper. Served with brown rice and choice of miso soup or salad.

Without brown rice.

Stir fried soy protein, broccoli, and mixed vegetables in general tso's sauce. Comes with a bowl of brown rice.

Juicy plant based patty, vegan cheese, lettuce, caramelized onions, tomatoes, pickles, with mayonnaise, and mustard on a toasted sesame seed bun.

Traditional flat rice noodle dish with tofu, bean sprouts, cabbage, scallions, and garnished with toasted peanuts.

Eight pieces.

With mango dipping sauce.

Udon, mixed vegetables, and soy protein with teriyaki sauce.

With dipping sauce.

With vegan aioli dipping sauce.

Asian mixed vegetable dumplings.

Fried vegetable spring rolls with sweet chili sauce.

Asian mixed vegetable dumplings.

With dipping sauce.

Battered fried king oyster mushrooms tossed with chopped fresh peppers, seasoned with salt and pepper.

With vegan aioli dipping sauce.

Steamed soy pea pods sprinkled with sea salt.

String beans, carrots, and soy protein wrapped in seaweed battered, with mango dipping sauce.

With mango dipping sauce.

Cucumbers with garlic and cilantro drizzled in a sweet sesame chili oil.

Battered fried tofu tossed with chopped fresh peppers, seasoned with salt and pepper.

Eight pieces.

(5 pieces).

(5 pieces).

House made classic Chinese food staple.

Shredded tofu, carrots, and mushrooms.

Pureed pumpkin with fresh herbs.

Pressed tofu skin and baby bok choy with noodle soup.

Sauteed seitan and baby bok choy with noodle soup.

Soy protein, potatoes, bell peppers, zucchini, and onions simmered in a coconut curry sauce.

Dumplings and baby bok choy with noodle soup.

Broccoli, cauliflower, mushrooms, tofu puffs, topped with beansprouts and cilantro in a red curry coconut broth.

An assortment of vegetables and chickpeas with a green goddess dressing.

Kale, tofu, sesame seeds, red onions, seaweed, cucumbers, pickles, roasted cashews with ginger teriyaki dressing.

Stir-fried soy protein in sweet sesame sauce with mushrooms, bell peppers, onions with steamed kale. Comes with a bowl of brown rice.

Stir fried soy protein, broccoli, and mixed vegetables in general tso's sauce. Comes with a bowl of brown rice.

Battered soy protein, bell peppers, broccoli, cauliflower, pineapples, carrots, and onions in a homemade sweet and sour sauce. Comes with a bowl of brown rice.

Braised soy cutlets, broccoli, turnip, mushrooms, asparagus, carrots, onions, bell peppers, cauliflower, celery, zucchini and cashews in special house sauce. Comes with a bowl of brown rice.

Stir fried soy protein, shredded mango, cauliflower, broccoli, asparagus, onions, and peppers in mango sauce. Comes with a bowl of brown rice.

Roasted whole wheat seitan and sauteed oyster mushrooms with kale, Japanese pumpkin topped with almond slices. Comes with a bowl of brown rice.

Delicately battered soft tofu with bell peppers, tender seitan, broccoli with jalapeno in a light tomato sage sauce. Comes with a bowl of brown rice.

Soy protein, broccoli, cauliflower, bell peppers. Pineapples, and onions in a sweet and sour sauce. Comes with a bowl of brown rice.

Soy protein, potatoes, bell peppers, zucchini, carrots, mushrooms, asparagus. Snow peas and onions simmered in a coconut curry sauce. Comes with a bowl of brown rice.

Tofu, minced meat, peas, hot peppers in brown sauce and garnished with scallions.

Japanese deep-fried pork cutlet with mayonnaise, served with thinly sliced cabbage.

Battered fried tofu tossed with chopped fresh peppers, seasoned cedar seasoning.

Pine nuts and mixed vegetables with lettuce wraps.

Tofu. Broccoli, bell peppers. Zucchini, onions, mushrooms, cashew nuts in special house sauce.

Tofu, bok choy, tomato, zucchini and onions in black bean sauce.

Eggplant, bell peppers, tomatoes, celery, bok choy and wood ears with garlic sauce.

Stir-fried tofu in general tso's sauce with mixed vegetables.

Rice noodle with mixed vegetable (without brown rice).

Stir fried vermicelli rice noodles with mixed seasonal vegetables and soy protein.

Traditional flat rice noodle dish with tofu, bean sprouts, cabbage, scallions, and garnished with toasted peanuts.

Udon, mixed vegetables, and soy protein with teriyaki sauce.

Spiral pasta with baby mushrooms smothered in creamy cashew sauce.

Stir fried vermicelli rice noodles with mixed seasonal vegetables and soy protein.

With mixed vegetables, topped with pineapples.

Soy protein stir fried with mixed vegetables.

Kimchi stir-fry with lima beans, baby greens, shoots and green peas.

Juicy plant based patty, vegan cheese, lettuce, caramelized onions, tomatoes, pickles, with mayonnaise, and mustard on a toasted sesame seed bun.

Smashed avocado, diced tomatoes, garnished with hemp seeds, and sea salt.

Grilled tempeh, tomato, lettuce, pickles, caramelized onions, and with mayonnaise and almond tahini sauce.

Spicy salmon, pickled, daikon, carrots, cucumbers and cilantro with mayo.

Fries smothered in spicy mayonnaise, kimchi, and garnished with scallions and cilantro.

100% baby contains juice with coconut meat.

Delicious herbal coffee (no caffeine).