Arriba Arriba Sunnyside

Mayonnaise, chili powder and cotija cheese.

Four cheese mix and Mexican chorizo fondue, served with flour tortillas.

Classic wings with buffalo sauce.

Sauteed Spanish chorizo and shrimp in garlic wine sauce served with tostones.

Two crispy tortilla rolls served with salsa, sour cream, cotija cheese and guacamole.

Slice of ehite fish in a traditional lime, red onions, aji Amarilo marinade (Leche de tigre).

Chicken, black beans and vegetables.

Marinated grilled steak.

Three tacos per order served with rice and beans. Grilled chicken, steak, carnitas, pastor, chorizo, tinga, molida or chicken mole.

Shredded beef stew tacos served with birria broth.

Three tacos per order served with rice and beans, onions, tomatoes and jalapenos. Baja fish, shrimp or fish.

Marinated grilled steak.

Grilled marinated steak.

Tortillas topped with red guajillo sauce and melted cheese, stuffed with choice of shredded chicken, ground beef or cheese.

Tortillas topped with green tomatillos sauce and melted cheese, stuffed with choice of shredded chicken, ground beef or cheese.

Tortillas topped with spinach, green bell pepper sauce, crema fresca sauce and melted cheese, stuffed with choice of shredded chicken or cheese.

Tortillas topped with traditional mole poblano sauce and melted cheese, stuffed with choice of shredded chicken or cheese.

Topped with a combination of shrimp, chicken, and steak.

Rib eye steak served with avocado sauce, rice and beans.

Palomilla steak or grilled chicken breast served with rice and beans.

Sauteed in a wine or garlic sauce. Served with salad, rice and beans, with your choice of jumbo shrimp or fish.

Salmon a la plancha served with avocado, red onions and cilantro (Salsa criolla) white rice and greens topped with crispy tortilla stripes.

Traditional Mexican sauce of blended pepper, spices, nuts and chocolate. Served with tender pieces of chicken, rice and beans.