Baby beets marinated in light vinaigrette sauce and fresh garlic.

Steamed dandelions.

Tomatoes, cucumbers, romaine lettuce, onions, green peppers, kalamata olives and feta cheese.

Chopped romaine lettuce with scallions, feta cheese, kalamata olives, and fresh dill.

Vine ripe tomatoes, cucumber, feta cheese, onions, and oregano.

Fluffy caviar and potato spread.

Thick yogurt spread with garlic and cucumber.

Spicy feta cheese spread.

Mashed potato spread with garlic and olive oil.

Roasted eggplant spread whipped with garlic, fresh herbs, and olive oil.

An assortment of our traditional Greek spreads. Taramosalata, tzatziki, skordalia, melintzanosalata, tyrokafteri.

A generous slice of famous Greek Feta cheese with oregano and olive oil.

Traditional Greek cheese with characteristic sharp taste.

Lightly floured fried squid.

Grilled marinated squid.

Charcoal grilled octopus sprinkled with virgin olive oil, vinegar, and oregano.

Spinach pie with scallions, feta cheese and freshly-baked phyllo dough.

Pan-seared Kefalograviera cheese served with fresh lemon.

Crispy fried zucchini and eggplant platter served with our garlic spread.

Grilled sepia with onions, olives, tomatoes, and capers.

Pan-seared feta cheese served with fresh lemon.

Feta cheese with tomato & peppers, baked in a cermaic dish.

Sautéed baby shark with feta cheese and jalapeno peppers.

Broiled kefalograviera cheese with wine, tomato sauce, & mushrooms.

Grilled Greek dry sausage.

Greek egg-lemon soup with chicken, rice, celery, and carrots.

Soup of the day.

Charcoal jumbo shrimp basted with lemon and olive oil.

Sautéed jumbo shrimp with feta and fresh tomato sauce.

Pan fried cod fish served with skordalia.

Pan fried or grilled baby shark served with skordalia.

Lightly floured fried squid.

Grilled lightly marinated squid.

Pan fried whitings.

Tender baby lamb chops with fresh lemon and herbs.

Premium quality aged rib-eye steak basted with lemon and herbs.

Premium quality aged t-bone steak basted with lemon and herb.

Lightly seasoned pork chops - lean center cut.

Ground beef patties mixed with our special house seasoning.

Calf liver with fresh lemon, virgin olive oil and herbs.

Marinated pork cubes on a skewer served with tzatziki.

Marinated chicken breast cubes on a skewer.

Marinated boneless breast of chicken.

Marinated quails basted with olive oil, lemon and herbs.

Stuffed eggplant with ground beef, topped with béchamel sauce.

Layers of pasta and ground beef, topped with béchamel sauce.

Layers of eggplant, potatoes, ground beef, topped with béchamel sauce.

Stuffed tomatoes and peppers with rice and herb.

Stuffed tomatoes and peppers with rice, ground beef and herbs.

Half-chicken, carefully seasoned and roasted to perfection.

Stuffed cabbage leaves with rice and ground beef in egg-lemon sauce.

Oven roasted boneless leg of lamb, served in slices.

Baby lamb loins with romaine lettuce in an egg-lemon sauce.

Baby lamb loins in tomato sauce.

Tender boneless beef in tomato sauce.

Oven roasted beef served in slices.

Pan-fried beef meatballs with our special seasoning.

Traditional spinach and rice pilaf.

Oven cooked okra with fresh tomatoes, onions, and garlic.

Baked lima beans with onions, tomato, pepper, and fresh parsley.

String beans cooked in fresh tomato sauce.

Oven cooked zucchini with potatoes, dill, and scallions.

Oven cooked stuffed eggplant with onions, garlic, and tomatoes.

Fresh cauliflower baked in light fresh tomato sauce.

Oven cooked eggplant, green peppers, zucchini, potatoes, onions, tomatoes, and garlic.

Peas and artichokes in lemon sauce.

Sweet peas with tomato sauce and red pepper cubes.

Orzo with tomato sauce.

Rice pilaf with mixed vegetables.

Roasted, seasoned lemon potatoes.

Fresh-cut french fries.