Served with a side of sauce.

White wine sauce.

Lemon sauce.

Crispy tortilla topped with your choice of tuna or salmon, guacamole, and sweet spicy sauce.

Avocado wrap with spicy tuna or spicy salmon, cucumber topped with crunchy, sweet and spicy sauce.

Seven pieces salmon, tuna, white fish sushi and one California roll.

Ten pieces salmon, tuna, white fish, and yellowtail sushi and one tuna roll.

12 pieces of salmon, tuna and white fish sashimi with sushi rice on the side.

16 pieces salmon, tuna, white fish and yellowtail sashimi with sushi rice on the side.

Five pieces sushi, nine pieces sashimi and one California roll.

Eight pieces of sushi, 12 pieces of sashimi with one rainbow roll and soup.

Choice of three different hand rolls

Garlic and lemon sauce.

Sauteed spinach over a filet of flounder, topped with mozzarella, and broiled.

Sole lightly breaded with wine sauce.

Teriyaki sauce.

Lemon sauce.

With champagne sauce.

With portobello mushrooms and balsamic vinegar.

White wine sauce.

Breaded tilapia filet with French fries.

With garlic lemon sauce.

With coconut cream sauce.

Pan seared snapper with a spice rub to form a outer crust.

Garlic lemon sauce.

No Cheese

No Cheese

Spicy tuna, salmon, and yellowtail with rice on the outside.

Spicy yellowtail, avocado, crunch topped with salmon and tuna.

Spicy tuna, jalapeno, and crunch covered with salmon and yellowtail.

Spicy salmon and crunch on the inside, avocado, and masago on top.

Tuna, salmon, white fish, and avocado, masago on the inside wrapped with seaweed on the outside.

Spicy tuna, crunch on the inside and topped with tuna.

Tuna, salmon, cucumber, and avocado on the inside with spicy yellowtail and crunch on the outside.

Tuna, masago, and avocado on the inside, topped with spicy mayo.

Avocado and cucumber on the inside with spicy tuna or salmon saddled over the roll, scorches with a torch.

Spicy salmon, avocado, crunch on the inside, topped with salmon.

Spicy Kani on the inside topped with avocado, salmon, tuna and white fish.

Mango and crabmeat on the inside avocado and masago on top.

Cucumber rolled with salmon, tuna, masago, and avocado. No rice or seaweed.

Yellowtail and cucumbers on the inside, topped with a mix of spicy yellowtail, crunch, and sweet sauce.

Tuna, avocado, salmon, yellowtail, and masago on the inside topped with sweet sauce, spicy mayo, and crunch. Six pieces.

Spicy salmon inside with crunch and spicy tuna on the outside.

Spicy tuna inside topped with peppered tuna and avocado.

Spicy tuna, avocado, and peanut wrapped in pink soy paper. Served with mango sauce.

Spicy crab, avocado, and black pepper tuna on top served with creamy wasabi sauce.

10 pieces. Tuna or salmon and avocado inside, tempura battered.

10 pieces. Tuna, salmon, kani, and avocado.

6 pieces. Salmon, cream cheese, avocado, and onions.

6 pieces. Spicy tuna, onions and jalapeno, tempura battered and topped with sweet sauce and spicy mayo.

6 pieces. Crab sticks, cucumbers, avocado, topped with spicy mayo and sweet sauce.

Salmon, cucumber, and avocado topped with spicy tuna, crunch, and sweet sauce.

Crab Sticks, cucumbers, masago on the inside, topped with spicy tuna crunch, sweet sauce, and spicy mayo.

Spicy tuna with avocado, crab, and crunch wrapped in a thin slice of white fish and seaweed topped with spicy sauce. Six pieces.

Stuffed with ricotta, mozzarella, Parmesan marinara sauce.

Ziti pasta with ricotta, mozzarella, Parmesan, and marinara sauce.

Mozzarella, Parmesan, ricotta, and marinara sauce.

Zucchini, yellow squash, broccoli, red peppers, mozzarella, Parmesan, topped with marinara sauce.

Bowtie pasta with creamy pesto sauce.

Penne pasta with cherry tomatoes, mozzarella, basil, crushed red pepper, olive oil, and Parmesan.

Rigatoni pasta with sauteed portobello mushrooms and tomatoes in a white wine cream sauce.

Spicy. Penne pasta with a spicy marinara sauce and touch of cream.

Medium mushrooms, Portobello mushrooms, asparagus, and light mushroom sauce.

Grilled portabella mushrooms over linguini with spinach, sun dried tomato, roasted shallots in a creamy marinara sauce.

Served with spaghetti and marinara.

Bowtie pasta with chunks of broiled salmon, green peas, and mushrooms in a spicy pink sauce.

Pasta of your choice with spinach and broiled salmon chunks with garlic and olive oil.

Light marinara sauce and mozzarella.

Mixed imitation crab, cucumber, lettuce, and crunch.

Lettuce, cucumber, carrots, and tomato with ginger dressing.

Lettuce, avocado with spicy tuna or salmon, and topped with crunch.

Tuna and avocado.

Tuna and salmon.

Crabmeat, avocado, and cucumber.

Cucumber and avocado.

Salmon and avocado.

Crabmeat, cucumber, and spicy mayo.

Salmon and cream cheese.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

No Cheese

Grilled Portobello mushrooms, tomatoes, and peppers with sweet teriyaki over a bed of mixed greens.

Hearts of palm tossed with onions, cherry tomatoes, olive oil, and parsley.

Grilled Portobello mushrooms, red onion, roasted peppers, mozzarella, carrots, and tomatoes with a balsamic vinaigrette.

Rice balls crispy fried stuffed with salmon.

Spicy tuna, avocado, kani. Served with honey wasabi sauce.

Crispy rice on the bottom, topped with spicy tuna, salmon, yellowtail, white tuna, and spicy kani.

Crispy tortilla topped with your choice of tuna or salmon, guacamole, and sweet spicy sauce.

Avocado wrap with spicy tuna or spicy salmon, cucumber topped with crunchy, sweet and spicy sauce.

Lightly seared on the outside. Served with ponzu sauce tuna, salmon, black pepper tuna or pepper salmon.

Thinly sliced yellowtail, jalapeno with soy sauce.

Jalapeno stuffed with your choice of spicy tuna or spicy salmon, fried. Six pieces.

Your choice of any three sushi appetizers.

Served with marinara sauce.

Served with marinara sauce.

Served with marinara or ranch.

Sliced tomatoes, mozzarella, basil, and balsamic vinegar.

Grilled Portobello mushrooms with melted mozzarella, balsamic, and olive oil.

Grilled eggplant, zucchini, yellow squash, roasted red peppers, and olive oil.

Stuffed mushrooms with red peppers, squash, zucchini, and carrots topped with Parmesan cheese.

No Cheese

No Cheese

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

Served with a side of sauce.

No Cheese