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Shell pasta, cream, and our special blend of cheeses.
7 oz grass fed beef on brioche bun with lettuce, pickle, tomato, onion and fries.
Homemade with chickpeas, beets, lentils, quinoa, sweet potato and baby kale.
Rice, black beans, crispy corn tortilla, fried egg, ranchero sauce, sour cream, guacamole and pico de gallo. Vegetarian.
With capers, red onions, mixed greens, and cream cheese sauce.
With avocado and rosemary-roasted tomato.
Two eggs, hash browns and toast.
Argentinian sausage, chimichurri, spinach, poached eggs, saffron sauce and English muffin.
Rice, black beans, crispy corn tortillas, fried egg, ranchero sauce, sour cream, guacamole, pico de gallo and pulled pork.
Sautéed shrimp, roasted poblanos, creamy salsa verde, scrambled eggs, cotija cheese, and corn tortilla.
Vegetarian. Lemon potatoes, field mushrooms, porcini sauce, and poached eggs.
Vegetarian. Thinly sliced roasted beets, arugula, goat cheese, and red wine reduction.
Toasted almonds, maytag blue cheese dressing, glazed figs, and avocado.
Creamy tomato soup.
Shredded chicken, carrots, celery, and avocado.
Two tacos with cotija cheese, slaw and pimenton aioli.
Two tacos with goat cheese, slaw and pickled jalapenos.
Vegetarian. Two tacos with pickled fennel, watercress and garlic aioli.
Chipotle field mushrooms, cotija cheese and porcini mushroom sauce.
In crispy maple-lime-habanero batter.
Served with crispy tortilla chips.
With chopped bacon, brussels sprouts and creamy cheese.
With asparagus and coconut curry sauce.
Spanish-style French toast, mixed berry compote and honey butter sauce.
Black bean burger with cheddar cheese, guacamole, lettuce, and tomato. Served with your choice of fries or salad.
With bacon, gorgonzola cheese, wine-jam onions, lettuce and tomato. Served with your choice of fries or salad.
Served with roasted corn and poblano and watercress slaw. Served with your choice of fries or salad.
Served with garlic mashed potatoes and Mexican chorizo gravy.
Papaya-marinated NY strip steak served with brussels sprout casserole.
Served with chorizo dirty rice, asparagus and mole verde sauce.
Served with vanilla ice cream.
Served with vanilla ice cream.
With espresso, chili and cinnamon.
With espresso, chili and cinnamon.
Orange zest and whipped cream.
With cinnamon.
Last updated November 4, 2020