El Boqueron

Arugula salad with mango, cranberries and almonds tossed in a dijon vinaigrette.

Aged Spanish sheep cheese.

A golden omelet of sliced potatoes and sweet onions.

Anchovy fillets tossed in sherry vinegar.

Tripe stewed in tomato sauce.

Calamari sauteed in garlic sauce.

Spanish sausage sauteed in rioja wine.

Sauteed sweetbreads with cava and garlic.

Wild mushrooms in garlic sauce.

Wild mushrooms stuffed with vegetables and bacon.

Fresh mussels in herbal tomato sauce.

Clams in herbal tomato sauce.

Grilled langoustines.

Shrimp in garlic sauce.

Octopus galician style.

In green peppercorn sauce.

Herb marinated pork tenderloin.

Veal with wild mushrooms.

Chicken garnished with shrimp.

Chicken in garlic sauce.

Vegetarian paella.

Paella with fish and shellfish.

Paella with chicken, Spanish sausage, shellfish and squid ink.

Paella with chicken, Spanish sausage and shellfish.

Basa fish filet in a brown butter sacue with capers.

Basque style cod.

Fresh grilled salmon in creamy shrimp sauce.

Langoustines in green sauce.

Langoustines in garlic.

Catalan cream flambeed in homemade orange brandy.

Ice cream of the day. Please contact merchant for today's selection.

With pina colado sauce and ice cream.

Mocha caramel custard.

Vanilla caramel custard.

Latte.

Coffee.

Herbal tea.