Greek Kitchen

Greek style giant beans baked with tomato, garlic and herbs. Served with a side of pita bread.

Roasted red beets, extra virgin olive oil. Served with side of pita bread.

An eggplant spread that is roasted and pureed with garlic and olive oil. Served with side of pita bread.

Dolmades. Grapevine leaves stuffed with rice and herbs.

Fried mozzarella cheese sticks with marinara sauce on the side.

Fresh mixed greens, mesclun, tomato, cucumber, onions, olives and shredded carrot. Served with a side of pita.

Traditional mixed Greek salad. Served with a side of pita bread.

Slices of beef and lamb. Served with red onion, tomato and tzatziki sauce rolled in a pita.

Chunks of marinated chicken breast. Served with red onion, tomato and tzatziki sauce rolled in a pita.

Chunks of marinated pork. Served with red onion, tomato and tzatziki sauce rolled in a pita.

8 oz. Served with feta cheese, red onion, tomato and tzatziki sauce in a pita.

Served with red onion, tomato and tzatziki sauce rolled in a pita.

Served with small salad, rice or french fries with tzatziki sauce and pita bread on the side.

Served with small salad, rice or french fries with tzatziki sauce and pita bread on the side.

Served with small salad, rice or french fries with tzatziki sauce and pita bread on the side.

Served with small salad, rice or french fries with tzatziki sauce and pita bread on the side.

Served with small salad with tzatziki sauce and pita bread on the side.

Pastitsio is a baked pasta dish which combines seasoned ground beef, tomato sauce with the long, slender hollow noodles and is topped with a thick bechamel sauce. Served with small salad and pita on the side.

Traditional Greek casserole made with layers of eggplant slices, potato, seasoned ground beef covered in a thick layer of bechamel sauce. Served with small salad and pita on the side.

Served with small salad and pita on the side.

Traditional Greek salad topped with 5 pieces of jumbo shrimp. Served side of pita bread.

Traditional Greek salad topped with fresh filet of Atlantic salmon. Served with small salad and pita on the side.

Traditional Greek salad topped with marinated chicken breast. Served with side of pita bread.

Traditional Greek salad topped with Gyro. Served with side of pita bread.

Greek strained yogurt spread with shredded cucumbers, garlic, dill and olive oil. Served with a side of pita.

Chic-pea puree spread blended with garlic, tahini and extra virgin olive oil.

2 oz.

20 oz.

A traditional Greek desert. flaky filo dough, honey, walnuts and cinnamon baked and saturated in honey.

Traditional and unique Greek strained yogurt topped with honey.