I Am Thai Restaurant

Fried shrimp wrapped in rice paper. Served with sweet plum sauce.

Turmeric marinated sliced chicken on the skewers. Served with peanut sauce and cucumber sauce.

Seasoned mixture of ground pork and shrimp wrapped in wonton skin. Served with ginger soy sauce.

Fried chicken wing with Thai sweet chili sauce.

Golden fried puff pastry stuffed with ground chicken, potato, onion, and curry seasoning. Served with cucumber sauce.

Fried wing with sweet and sour sauce.

Pan seared delicious stuffed dumplings served with ginger soy sauce.

Fried chicken wing with sweet and sour sauce.

Vegetarian curry puff stuffed with a mixture of lotus seeds, sweet corn, water chestnut, and more.

Served with sweet chili sauce and crushed peanuts.

Steamed or seared chive dumplings served with sweet soy sauce.

Fried chive dumplings served with sweet soy sauce.

Variety of vegetables wrapped in spring roll skin. Served with sweet plum sauce.

Fried taro black bean cake served with sweet chili peanut sauce.

Served with peanut sauce.

Served with fried tofu massaman curry.

Fried tofu, onions, sweet bell peppers, string beans, and basil leaves.

Thai-style sauteed seitan, string bean, and mushroom, topped with avocado, onion, and cilantro.

Mixed vegetables and tofu in Thai herbal sour broth, topped with cilantro. (Broth contains mushroom).

Mixed vegetables and tofu in vegan coconut broth and Thai herbs.

Smoked tofu, cucumbers, bean sprouts, carrots, tomatoes, beans, sweet corn, avocado, lettuce, peanut sauce, and lime.

Diced mango, avocado, cashew nuts, almonds, pumpkin seed, dried cherry, carrots, cilantro, and lettuce.

Shredded green papaya, carrot, string bean, grape tomato, crushed peanut, in vegan dressing.

Traditional Thai herbal spicy and sour shrimp broth topped with cilantro.

Thai traditional coconut milk broth with tamarind, Thai herbs, and topped with cilantro.

A great mixed vegetables, diced tofu, and shredded fresh ginger in clear broth topped with scallion.

A great mixed vegetables, sliced chicken, and shredded fresh ginger in clear broth topped with scallion.

Healthy fish fillet and vegetables simmered in clear vegetable broth, topped with fresh basil leaves, scallion, and cilantro. Some spice is recommended.

Simple and healthy rice soup with fish fillets, fresh ginger, Chinese celery, scallion, cilantro and crispy garlic.

Home style sliced crispy duck thigh, cucumber, sweet pepper, and scallion topped with tamarind sauce, wrapped in tortilla skin.

Pan seared roti served with Massaman curry.

Sauteed onion, sweet bell pepper, and string bean in basil sauce wrapped with tortilla.

Romaine heart lettuce, tomato, cucumber, carrot, bean sprouts, smoked tofu, and boiled egg with peanut dressing.

Shredded green papaya, grape tomato, shredded carrot, string bean, fresh garlic, and peanut soaked in lime juice and Thai spices.

Diced mango, avocado, cashew nuts, almonds, pumpkin seeds, dried cherries, carrots, cilantro, and lettuce.

Sliced crispy boneless duck breast, pineapple, shredded green apple, tomato, onion, shallot, cucumber, and crushed peanut tossed in citrus pineapple juice, lime juice, and Thai spices.

Grilled river prawns with papaya salad.

Stir-fried rice noodle in vegan tamarind sauce, smoked tofu, and sweet radish, topped with crushed peanuts. with mix vegetable and fried tofu.

Stir-fried flat rice noodle with mix vegetable and fried tofu.

Stir-fried flat rice noodle in vegan spicy sauce, with mix vegetable, fried tofu and basil leaves.

Served with rice noodle, mixed vegetable and fried tofu.

Served with rice noodle, mixed vegetables, and fried tofu.

Served with rice noodle, mixed vegetables, and fried tofu.

With mixed vegetables and tofu in a vegan broth.

Stir-fried flat rice noodle, topped with mixed vegetables, fried tofu, and thick gravy.

Multi-rice with mixed vegetables and seitan.

Multi-rice with pineapples, mixed vegetables, and seitan.

Multi-rice with mixed vegetables and basil leaves.

With mixed vegetables and fried tofu in vegan basil sauce.

With mixed vegetables and fried tofu in ginger sauce.

with fried tofu in garlic sauce.

With mixed vegetables and fried tofu in a vegan sweet chili sauce (contains mushroom).

With mixed vegetables and fried tofu in a sweet and sour sauce.

With mixed vegetables and fried tofu.

With mixed vegetables and fried tofu.

With mixed vegetables and fried tofu.

With mixed vegetables and fried tofu.

Vegetables, steamed tofu, and rice noodles.

Fried tofu, seitan, onions, mushrooms, baby corn, sweet bell peppers, scallion, carrots, water chestnuts, and roasted cashew nuts in a vegan sweet chili paste.

With broccoli and fried tofu in vegan red curry.

Sweet and sour pineapple curry with broccoli and fried tofu.

Broccoli, onion, carrot, mushroom, sweet bell pepper, and scallion.

Broccoli, onion, carrot, string bean, mushroom, sweet bell peppers, bamboo shoot, and basil leaves.

Broccoli, onion, carrot, mushroom, sweet bell pepper, baby corn, whole roasted pepper, and scallion with sweet chili paste (sweet chili paste contains shrimp).

Mixed vegetables sauteed in garlic sauce.

Tomato, pineapple, cucumber, onion, sweet bell pepper, and scallion in sweet and sour sauce.

Sweet bell pepper, onion, and basil leaves with sweet chili paste (sweet chili paste contains shrimp).

Cubed pumpkins sauteed with egg, sweet pepper, and basil leaves.

Sauteed Chinese broccoli in garlic and chili sauce.

Spicy in flavor, served with bamboo shoot, sweet bell pepper, and basil leaves in our red curry.

Spicy and a little sweet in flavor, served with bamboo shoot, string bean, sweet bell pepper and basil leaves.

Sweet and peanut in flavor, served with potato, onion, and peanut.

Good spicy and sweet in flavor, served with broccoli and string bean.

Mild spicy peanut curry served with mixed vegetable soaked in peanut curry sauce.

Tomato, egg, onion, cashew nut, and scallion with curry seasoning.

Broccoli, carrot, bamboo shoot, sweet bell pepper, onion, string bean, and basil leaves.

Broccoli, egg, tomato, onion, and scallion.

Chinese broccoli, egg, tomato, onion, and scallion.

With egg,onion,tomato,scallion.

Stir fried white and brown rice with shrimps, eggs, onion, tomato scallions broccoli and Chinese broccoli.

Famous Thai stir fried rice noodle with egg, chopped sweet radish, diced smoked tofu, bean sprout, chive, and crushed peanut in tamarind sauce. Contains fish sauce.

Stir fried flat noodle with egg, chopped sweet radish, diced smoked tofu, bean sprout, chive, and crushed peanut in tamarind sauce. Contains fish sauce.

Stir fried flat noodle with Chinese broccoli, bamboo shoot stripes, mushroom, onion, sweet bell pepper, broccoli, string bean, carrot, and basil leaves.

Stir fried flat noodle with egg, broccoli, carrot, mushroom, onion, sweet bell pepper, and scallion in curry seasoning.

Stir fried flat noodle with salted radish, egg, bean sprout, shredded carrot, and scallion.

Stir fried flat noodle with egg, broccoli, Chinese broccoli, and carrot.

Stir fried flat noodle, Chinese broccoli, broccoli, and carrot served in luscious gravy.

Sidewalk vendor style spicy sweet and sour soup with ground pork, fish ball, and sliced roasted pork, topped with scallion and cilantro.

Nice and healthy with fish balls, Chinese celery, cilantro, ginger, and cilantro in vegetable ginger broth.

Sliced Angus flank steak and beef balled topped with cilantro and scallion.

Red or green curry with chicken, vegetables, and rice noodle.

With Chinese vegetable, cilantro, and scallion.

Clear vegetable base soup with mix vegetable, tofu and rice noodle.

Mild spicy peanut curry served with mixed vegetables, soaked in peanut curry sauce, and rice noodles.

Clear vegetable base soup with mix vegetable, chicken and rice noodle.

Bangkok's famous street vendor dish with fresh vegetables and fried eggs.

Bangkok's famous street vendor dish with fresh vegetables and fried eggs.

Bangkok's famous street vendor dish with fresh vegetables and fried eggs.

Topped with crispy garlic and cilantro.

Topped with garlic sauce, crispy garlic, and cilantro.

Onion, sweet bell pepper, and basil leaves.

If you love beef, this is for you. Simmered chunky cut beef stew in Massaman curry with peanut, potato, and onion.

Served with steamed vegetables, lime, crispy garlic, and steam jasmine rice.

Served with broccoli and carrot bed in sweet tamarind sauce.

For spicy lovers, sauteed golden fried wing sections with onion, jalapeno pepper, mushroom, and sweet peppers.

On broccoli and carrot bed served with sweet tamarind sauce.

Slice fish fillet simmered in green curry, egg plants, string beans, bell pepper, basil leaves.

We always enjoy this street food any time of day. All sauteed in garlic sauce with a touch of salted turnip and scallion.

Served with sweet chili sauce.

With your choice of ice cream.

Coconut ice cream, palm seeds, jack fruits, coconut sticky rice.

With milk (soy milk is available upon request).

With milk (soy milk is available upon request).