Order from Ill villagio to enjoy some of the best Pasta in Valley Stream. Looking to find the cheapest way to order Ill villagio ? Choose the most affordable delivery option listed here. Becau...show more
Grilled Salmon filet with a Dijon mustard sauce, served with carrots, Tuscan potatoes.
Grilled Black Angus shell steak served with fried onion rings
Hand cut prime veal chop off the rack, grilled and served with sweet or hot cherry peppers and onions
Veal chop off the rack, pounded, pan fried topped with arugula, diced fresh mozzarella, diced tomato
Jumbo shrimp sautéed in white wine sauce with garlic and fresh parsley
Fresh Mozzarella, sliced tomatoes, roasted red pepper and fresh basil, extra virgin olive oil and balsamic vinegar
Baked clams, eggplant rollatini, stuffed mushrooms and fried calamari
Avocado shell stuffed with crabmeat, avocado, red onion, capers and cherry tomato, extra virgin olive oil lemon dressing
Baked clams stuffed with bread crumbs, garlic, oregano and fresh basil.
Fried calamari with house made marinara sauce
Colossal shrimp cocktail
Breaded fresh mozzarella deep fried and served with a side of marinara or anchovy sauce
Fresh Ricotta, drizzled with honey and crushed pistachio
Baby arugula, pears, gorgonzola cheese and walnuts with balsamic vinaigrette
Traditional Caesar salad with roasted croutons, anchovy and capers
Endive, arugula and radicchio with shredded parmigiano reggiano and house balsamic dressing
Mixed greens grilled shrimp, tomatoes, gorgonzola cheese, mushrooms, artichoke hearts, with a truffle oil / lemon dressing
Mixed greens, chick peas, feta cheese, cucumber, gaeta olives and tomatoes
Fresh linguini, little neck clams served with our traditional white or red clam sauce.
Fresh pasta with Gaeta olives, capers, anchovies and onions in a light tomato sauce
Homemade Ricotta based pasta, served with our traditional Bolognese sauce
Fresh pasta tossed with shrimp, clams, mushrooms and cherry tomatoes
Fresh pasta with sautéed pancetta and onions with a plum tomato sauce
Fresh pasta, roasted Italian sausage, broccoli rabe, sautéed with extra virgin olive oil and garlic
House made potato gnocchi with house made Pesto or Filetto di Pomodoro sauce
Arborio rice with asparagus and jumbo shrimp
Parmesan crusted chicken breast pan seared to a golden brown then finished with a lemon vermouth sauce
Breaded pan fried chicken breast, topped with arugula, chopped fresh mozzarella, diced cherry tomato
Chicken breast sautéed with shallots, topped with eggplant and fresh mozzarella
Chicken cutlet lightly breaded pan fried, fresh mozzarella house made marinara sauce and pasta
Chicken scaloppini sautéed in sage butter with prosciutto and mozzarella on a bed of sautéed spinach
Hand cut prime veal chop off the rack, grilled and served with sweet or hot cherry peppers and onions
Double cut Pork Chop Pizzaiola style served with side of pasta
Grilled Black Angus shell steak served with fried onion rings
Veal scaloppini, mushrooms, sautéed in a Marsala wine sauce.
Veal chop off the rack, pounded, pan fried topped with arugula, diced fresh mozzarella, diced tomato
Veal scaloppini rolled and stuffed with prosciutto and Fontina cheese in Marsala wine and mushroom sauce
Veal scaloppini sautéed in sage butter with prosciutto and Mozzarella, served over a bed of sautéed spinach
Veal scaloppini sautéed with shallots, topped with eggplant and fresh mozzarella
Jumbo shrimp sautéed in white wine sauce with garlic and fresh parsley
Calamari or Scungilli with a spicy Fra Diavolo or Marinara sauce served over fresh pasta.
Grilled Salmon filet with a Dijon mustard sauce, served with carrots, Tuscan potatoes.
Shrimp, clams and calamari with a spicy Fra Diavolo sauce or Marinara sauce over fresh pasta
Last updated August 4, 2021