Irish Cottage takeout in Flushing is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show you t...show more
Tender as cutlet.
Minced tomato wheat and lemon sauce.
Cajun flavored in a hot mozzarella, cheddar and swiss cheese.
Saved with salsa.
Served with honey mustard.
Buffalo with served with celery and carrot sticks with blue cheese.
Stuffed with bacon and cheddar served with sour cream.
Served with marinara sauce.
Served with sour cream.
Please contact the merchant for soup selection. Homemade and delicious.
Crisp romaine lettuce an croutons in sauce.
Gudeo with sauteed onions, pepper and mushrooms.
Big slices of turkey, ham and Swiss cheese.
Grilled chicken breast with our sauce cajun spices over caesar salad.
Sauce tobiko over caesar salad.
Flame broiled and delicious.
Chunks of blue cheese melted on top.
Hot and delicious.
Topped with mozzarella cheese and a side ranch dressing.
Delicious white meat.
Thick smoked flavor.
Melted Swiss with sauteed mushrooms and onions.
Dripping addition to a great burger.
Red sauce and mozzarella.
Served with fries and pickle. Warm flour tortilla with spicy hot sauce.
Served with fries and pickle. Warm tortilla with delicious tuna, lettuce, tomato, and onion.
Served with fries and pickle. Our secret cajun spices with crispy bacon and melted mozzarella cheese.
Served with fries and pickle. Tender pieces of steak with sauteed onions, peppers, and melted America.
Served with fries and pickle. Warm flour tortilla with all vegetables in the house, plus sauteed onions, mushrooms, peppers and cheese.
Served with fries and pickle. Crispy bacon with lettuce, tomato mayo.
16 oz of dry aged steak with sauteed mushrooms and onions in an Irish whiskey sauce.
Thinly sliced cooked to order with home made mushroom sauce.
Served with peppers and onions on a cast iron skillet.
Boneless breast of chicken sauteed in light lemon wine sauce.
Chicken breast grilled in zesty spices topped with mozzarella and bacon.
Fresh jumbo shrimp in our homemade beer batter cooked till golden brown.
Filled with delicious crabmeat.
Served with rice mash or baked.
A juicy one made the way you like it topped with sauteed mushrooms.
Sliced steak served on toasted garlic bread.
Two juicy seasoned chops seasoned just right with apple sauce.
Supreme chicken breast sauteed with mushrooms flamed in marsala wine in a cream sauce.
Sauteed mushrooms onions in an Irish whiskey sauce.
Old fashioned style with bass beer batter.
Jumbo butterfly shrimp cooked in fresh garlic and wine.
Cooked with a nice smokey cajun bite.
Piping hot sirloin meat with peas and carrots layered top with mash potatoes.
Crispy and golden fried served with French fries.
Last updated May 11, 2019