5 pieces. Angel hair pasta and cheese formed into patties and deep-fried.

Whole littleneck clams baked with seasoned bread crumbs.

Deep-fried, breaded zucchini spears. Served with tomato sauce.

Deep-fried young squid. Served with marinara sauce.

Eggplant slices filled with ricotta and fresh mozzarella, baked in marinara sauce.

4 pieces. Lightly toasted bread topped with fresh diced tomatoes, fresh mozzarella, red onion, and basil.

12 little neck clams in a sauce of tomato, garlic, olive oil, and basil.

Salami, provolone, fresh mozzarella, tomato, prosciutto, boiled egg, mix olives, pimiento, pepperoni, shrimp, marinated zucchini, and mushrooms over lettuce.

6 pieces. Golden fried and served with marinara sauce.

Cultivated mussels sautéed in garlic, olive oil, white wine, and lemon dressing.

Cultivated mussels sauteed in plum tomatoes, garlic, olive oil, oregano, and basil.

Jumbo shrimp with spicy cocktail sauce.

Beef tripe sauteed with potatoes and peas. Served in a light red sauce.

Served with rice.

Ditalini pasta, cannellini beans, and tomatoes in vegetable broth.

Meat-filled pasta rings in chicken broth.

Chicken broth and noodles.

The classic Italian vegetable soup, with a cheese ravioli.

Chicken, vegetables-seasoned, pastina, chicken broth.

Crisp romaine lettuce, grated cheese, seasoned croutons, and our classic Caeser dressing.

Iceberg lettuce, a baby field of greens, tomatoes, olives, marinated zucchini, mushrooms, and our own house dressing.

Mix greens topped with chopped salami, pepperoni, provolone, tomatoes, olives, marinated zucchini, mushrooms, and boiled egg.

Romaine lettuce, grilled chicken, arugula, plum tomatoes, Gaeta olives, and roasted pine nuts in a vinaigrette dressing.

Arugula, red onions, plum tomatoes, and Gaeta olives in balsamic vinegar and virgin olive oil.

Calamari, celery, pimiento, and red onion in a virgin olive oil and lemon dressing.

Radicchio, endive, arugula, red onions, plum tomatoes, and Gaeta olives in a dressing of balsamic vinegar and virgin olive oil.

Radicchio, endive, arugula, broccoli florets, mushrooms, olive, plum tomatoes, and mix beans in a vinaigrette dressing.

Fresh mozzarella, roasted peppers, virgin olive oil, Gaeta olives, sundried, and fresh sliced tomatoes.

Spinach, candied walnuts, and fresh strawberries tossed in a strawberry balsamic vinaigrette with grilled chicken.

Octopus, shrimp, scungilli, calamari, celery, pimiento, and red onions in virgin olive oil and lemon.

Breaded chicken cutlet with tomato sauce and melted mozzarella on a hero.

Breaded shrimp topped with tomato sauce and mozzarella on a hero.

Breaded veal cutlet with tomato sauce and melted mozzarella on a hero.

Italian meatballs topped with tomato sauce and mozzarella on a hero.

Egg battered eggplant topped with tomato sauce and mozzarella on a hero.

Grilled veal and sauteed broccoli rabe in garlic oil and cherry peppers on a hero.

Grilled chicken and sauteed broccoli rabe in garlic oil and cherry peppers on a hero.

Breaded veal cutlet on a hero.

Breaded chicken cutlet on a hero.

Grilled sausage and sauteed peppers prepared in tomato sauce on a hero.

Prosciutto, fresh mozzarella, roasted peppers, and tomatoes.

Potato and egg omelet on a hero.

Homemade lasagna with wide noodles, ricotta, meat sauce, sausage, and mozzarella.

Ground veal and beef, plum tomatoes, onions, garlic, and olive oil.

Plum tomatoes, basil, and olive oil.

Broccoli florets, olives, pine nuts, garlic, and onions.

Fresh garlic and virgin olive oil.

Plum tomatoes, garlic, olive oil, basil, and oregano.

Ground veal and beef, plum tomatoes, onions, garlic, and olive oil.

Onions, prosciutto, and vodka in a pink sauce.

Diced Norwegian salmon, shrimp, and scallops prepared in a creamy brandy sauce.

Plum tomatoes, onions, prosciutto, and basil.

Ground beef, plum tomatoes, mushrooms, peas, and touch for cream.

Asparagus, peas, mushrooms, broccoli, zucchini, and carrots.

Chopped clams, clam juice, garlic, and marinara sauce.

Chopped clams, clam juice, garlic, and olive oil.

Shrimp, plum tomatoes, garlic, basil, olive oil.

Shrimp and portobello mushrooms in a creamy pink sauce.

New Zealand clams, baby shrimp, and scallops in garlic and oil with a splash of marinara.

Traditional New York pizza with mozzarella and tomato sauce.

Thin and crispy square crust topped with plum tomato and basil.

All cheese, lots of mozzarella with big pools of ricotta.

Fresh mozzarella, with cherry tomato, olive oil, and basil.

Chicken, mushrooms, marsala sauce, and mozzarella.

Buffalo chicken topped with melted mozzarella and blue cheese.

Light, thin-crust, broccoli rabe, cherry peppers, garlic, and virgin olive oil.

Whole wheat grandma topped with sun-dried tomatoes, fresh mozzarella, and fresh homemade artichoke hearts.

Thin crust, diced tomatoes, fresh mozzarella, red onions, and basil.

Traditional New York mozzarella and tomato sauce.

Thin and crispy square crust topped with plum tomato and basil.

Thin and crispy square pan pizza topped with plum tomato and basil.

Traditional New York style.

Thin and crispy square crust topped with plum tomato and basil.

Light, airy crust, fresh mozzarella, cherry tomato sauce, and basil.

Thicker crust square pan pizza.

Rectangle focaccia style pan pizza topped with garlic and herb plum tomato sauce and homemade fresh and shredded mozzarella.

Fresh mozzarella, with cherry tomato, olive oil, and basil.

Buffalo chicken topped with melted mozzarella and blue cheese.

All cheese, lots of mozzarella with pools of ricotta.

Fried chicken, cherry peppers, honey mustard, on a large grandma style crust.

Rectangle pie topped with fresh mozzarella and classic vodka sauce.

Chicken, mushrooms, marsala sauce, and mozzarella.

Light, thin-crust, broccoli rabe, cherry peppers, garlic, and virgin olive oil.

Whole wheat grandma topped with sun-dried tomatoes, fresh mozzarella, and fresh homemade artichoke hearts.

Thin crust, diced tomatoes, fresh mozzarella, red onions, and basil.

Traditional New York mozzarella and tomato sauce.

Thin and crispy square crust topped with plum tomato and basil.

Gluten-free pizza.

Traditional New York pizza with mozzarella and tomato sauce.

Thin and crispy square pan pizza topped with plum tomato and basil.

Light, airy crust, fresh mozzarella, cherry tomato sauce, and basil.

Square slice topped with fresh mozzarella, vodka sauce, and grated cheese.

Square slice topped with fresh mozzarella, marinara sauce, grated cheese, and basil.

Thick crust square pan pizza.

Buffalo chicken topped with melted mozzarella and blue cheese.

All cheese, lots of mozzarella with big pools of ricotta.

Fresh mozzarella, with cherry tomato, olive oil, and basil.

Fried chicken, cherry peppers, honey mustard, on a grandma-style crust.

Light, thin-crust, broccoli rabe, cherry peppers, garlic, and virgin olive oil.

Chicken, mushrooms, marsala sauce, and mozzarella.

Chicken, bacon, and ranch dressing topped on a traditional cheese pizza.

Served with sauce on the side.

Served with sauce on the side.

Served with sauce on the side.

Eggplant cutlets with tomato sauce and melted mozzarella cheese.

Eggplant slices filled with ricotta and fresh mozzarella, baked in marinara sauce.

Breaded chicken cutlet with tomato sauce and melted mozzarella.

Egg battered chicken breast sauteed in white wine, lemon, and butter.

Chicken breast, sun-dried tomato, sweet sausage and broccoli rabe, served in a garlic and white wine sauce with a touch of tomato sauce.

Grilled tender chicken cutlet lightly seasoned with garlic and lemon juice. Served with broccoli rabe and roasted potatoes.

Chicken breast sauteed with shrimp and asparagus in brandy sauce.

Chicken breast stuffed with prosciutto and mozzarella in marsala and mushroom sauce.

Lemon, white wine, and capers.

Chicken breast sauteed with fresh mushrooms in marsala wine sauce.

Chicken pieces with garlic, mushrooms, lemon juice, and pepperoncini, served in a garlic and white wine sauce with a touch of tomato sauce.

Chicken breast, shrimp, and scallops prepared in a cognac demi-glace.

Chicken in a brown sauce with mushrooms and mozzarella.

Top choice New York strip steak broiled.

Top choice grain-fed filet broiled to your order.

Breaded veal cutlet with tomato sauce and melted mozzarella.

Egg battered veal scaloppini sauteed in white wine, lemon butter.

Veal sauteed with fresh mushrooms in marsala wine sauce.

Grilled tender veal cutlet lightly seasoned with garlic and lemon juice. Served with broccoli rabe and roasted potatoes.

Veal, prosciutto, eggplant, mushrooms, and melted mozzarella in marsala wine sauce.

Veal sauteed with mushrooms, prosciutto, and spinach in white wine sauce.

Breaded veal cutlet, oven-baked and served with a lemon wedge or tomato sauce.

Rolled veal stuffed with prosciutto and mozzarella in marsala wine and mushroom.

Veal scaloppini sauteed with capers, lemon, white wine, and butter sauce.

Breaded shrimp in a brown sauce with mushrooms and mozzarella.

Shrimp baked with garlic, lemon juice, white wine, and butter, served over rice.

Shrimp, clams, mussels, calamari, and scungilli in a sauce of plum tomatoes, garlic, olive oil, oregano, and basil.

Breaded shrimp in tomato sauce, topped with melted mozzarella.

Shrimp with seasoned bread crumbs, garlic, lemon juice, and butter.

Whole clams in a sauce of plum tomatoes, garlic, olive oil, oregano, and basil.

Deep-fried young squid. Served with marinara sauce.

Grilled or deep-fried jumbo breaded shrimp. Served with tartar sauce.

Your choice of broiled, oreganata or Francese.

Cultivated mussels sauteed in garlic, olive oil, white wine, and lemon dressing.

Egg battered shrimp sauteed in white wine, lemon, and butter.

Young squid sauteed with plum tomatoes, garlic, olive oil, oregano, and basil.

Shrimp in a sauce of plum tomatoes, garlic, olive oil, oregano, and basil, garnished with mussels.

Broccoli sauteed in garlic and oil.

Escarole sauteed in garlic and oil.

Two pieces of sausage in the sauce.

Two meatballs in sauce.

Small portioned chicken cutlet with ziti.

Small portioned chicken fingers and fries.

Please contact the merchant for the desired selection.

Please contact the merchant for the desired selection.