Maple Thai Eatery

Steamed salted soybeans.

Fried bean curd served with crushed peanuts in a sweet chili sauce.

Carrots, celery, glass noodles, taro, and cabbage wrapped in rice paper. Served with plum sauce.

Pastry stuffed with ground chicken, curry powder, and potatoes. Served with cucumber sauce.

Steamed dumplings filled with ground chicken and served with homemade soy vinaigrette.

Steamed crab dumplings served with homemade soy vinaigrette.

Fried minced chicken in wonton wrappers served with sweet chili sauce.

Homemade Thai pancake served with peanut sauce.

Crispy chive pancakes served with homemade soy vinaigrette.

Steamed dumplings filled with mixed vegetables and served with homemade soy vinaigrette.

Lettuce, carrots, cucumber, and vermicelli noodles. Served with peanut sauce.

Fried chicken wings sautéed in sweet chili sauce.

Shrimp in wonton wrappers served with crackers and spicy mayo sauce.

Marinated chicken served on skewers with homemade peanut sauce and cucumber sauce.

Fried calamari served with sweet chili sauce.

Grilled marinated pork served with sticky rice and sweet chili sauce.

Lemongrass, mushrooms, galangal topped with scallions, cilantro in a spicy, and sour soup.

Lemongrass, mushrooms, galangal topped with scallions, and cilantro in a light coconut broth.

Onions, carrots, broccoli, scallions, and soft tofu in a clear broth.

Lettuce, red onions, tomatoes, cucumber, and carrots with peanut dressing.

Lettuce, red onions, tomatoes, cucumber, fried tofu, and carrots with honey ginger dressing.

Shredded green papaya, tomatoes, string beans, peanuts, and fresh chili with a tangy chili lime dressing.

Ground chicken salad with red onions, basil, scallions, roasted rice, and lime dressing.

Grilled pork, carrots, red onions, basil, scallions, roasted rice, and chili lime dressing.

Grilled chicken, carrots, lettuce, tomatoes, cucumber, and red onions with honey ginger dressing.

Grilled shrimp, red onions, cilantro, carrots, ginger, scallions with chili paste, and lime dressing.

Fried Calamari, Lettuce, red onions, tomatoes, cucumber, and carrots with spicy mayo dressing.

Spicy green curry paste, eggplant, bamboo shoots, bell peppers, string beans and basil in coconut milk. Served with jasmine rice.

Sweet and spicy curry paste, bell peppers, basil, string beans, and broccoli in coconut milk. Served with jasmine rice.

Sweet peanut curry paste, peanuts, potatoes, and onions in coconut milk. Served with jasmine rice.

Spicy red curry paste, bamboo shoots, string beans, bell peppers, eggplant, and basil in coconut milk. Served with jasmine rice.

Mildly spicy curry, bell peppers, string beans, tomatoes, and pineapple in coconut milk. Served with jasmine rice.

Indian inspired with curry powder, bell peppers, onions, and potatoes in coconut milk. Served with jasmine rice.

Spicy fried rice with chili peppers, basil, carrots, bell peppers, onions, and egg.

Spicy & sour fried rice with chili paste, bell peppers, mushrooms, onions, and egg.

Customer favorite! Fried rice with pineapple, cashew nuts, tomatoes and egg

Traditional fried rice with Chinese broccoli, tomatoes, onions, scallions, and egg.

Spicy fried rice with green curry paste, basil, bell peppers, string beans, and egg.

Stir-fried flat rice noodles, chili, bell peppers, carrots, basil, onions, and egg in a spicy sauce.

Stir-fried flat rice noodles, Chinese broccoli, and egg in a sweet soy sauce.

Stir-fried thin rice noodles, bean sprouts, scallions, radish, and egg in tamarind sauce.

Stir-fried flat rice noodles, scallions, garlic, and egg in a sesame brown sauce

Steamed thin rice noodles, scallions, Chinese broccoli and bean sprout in a clear broth

Grilled marinated pork, vermicelli, bean sprouts, basil, lettuce, and cucumber served with sweet chili sauce.

Grilled marinated chicken, vermicelli, bean sprouts, basil, lettuce, and cucumber served with sweet chili sauce.

Sautéed with chili peppers, bell peppers, onions, basil, and carrots in a spicy sauce. Served with jasmine rice.

Sautéed with onions, scallions, carrots, bell peppers, and cashew nuts in a homemade brown sauce. Served with jasmine rice.

Sautéed with garlic sauce and cilantro on a bed of lettuce. Served with jasmine rice.

Sautéed with fresh ginger, carrots, onions, scallions, and bell peppers in a brown sauce. Served with jasmine rice.

Sautéed with pineapple, carrots, onions, and bell peppers in a three-flavor house sauce. Served with jasmine rice.

Breaded and sautéed with steamed broccoli in peanut sauce. Served with jasmine rice.

Sautéed with tomatoes, onions, bell peppers, pineapple, cucumber, and carrots in a sweet and sour sauce. Served with jasmine rice.

Sautéed with cucumber, onions, tomatoes, and bell peppers in a sweet and spicy sauce. Served with jasmine rice.

Broccoli, tomatoes and steamed tofu sautéed in a special light brown sauce with brown rice on the side.

Onions, bell peppers, eggplant, basil, carrots, and steamed tofu sautéed in a spicy sauce with brown rice on the side.

Comes with steamed mixed vegetables, peanut sauce, and brown rice on the side.

Grilled tofu with vermicelli, basil, bean sprout, carrots, fried onions, peanuts, and cucumber served with sweet chili sauce.

Chinese broccoli, onions, cabbage, broccoli, carrots, and string beans sautéed in a brown sauce with brown rice on the side.

Bean sprouts, scallions, shredded papaya, imitation duck, radish, and egg in tamarind sauce.