Crispy lettuce, tomatoes, onions, cucumber, and green peppers.

Tossed garden salad topped with teriyaki grilled chicken.

Mixed greens, julienne of turkey, roast beef, ham with tomatoes, and cucumbers.

Crispy lettuce with imported feta cheese, olives, cumbers, and onions.

Fresh mozzarella, basil, and tomato. Served on a bed of lettuce.

A tossed garden salad topped with a scoop of tuna salad.

Genoa salami, mortadella, soppressata ham cappy, provolone, roasted peppers, lettuce, and tomato with balsamic vinaigrette. Served on a fresh hero.

Grilled vegetables seasoned to perfection with slices of fresh mozzarella. Served on a fresh baguette.

Grilled boneless chicken breast, swiss Lorraine, sliced artichoke, and tomato. Served on a kaiser roll.

Cracked pepper turkey, alpine lace swiss, sliced apple, lettuce, and honey mustard between 2 slices of whole wheat bread.

Boiled ham, oven gold turkey, homemade roast beef, swiss cheese, lettuce, and tomato with mayonnaise on a fresh hero.

Medium rare roast beef piled high with swiss, coleslaw, and Russian dressing on rye.

Fresh homemade roasted turkey, melted American cheese, and black forest ham with a dab of mayonnaise on a fresh hero.

Mix and match your own sandwich by choosing from our endless selection of boar's head products and imported Italian specialties.

Mix and match your own sandwich by choosing from our endless selection of boar's head products and imported Italian specialties.

Mix and match your own sandwich by choosing from our endless selection of boar's head products and imported Italian specialties.

Buffalo chicken breast, pepper jack cheese, and roasted peppers with spicy cajun mayonnaise on old-fashioned sliced brick oven fresh bead.

Breaded chicken breast and homemade fresh mozzarella topped with Mario's famous tomato bruschetta seasoned to perfection on a Sicilian mafaldine.

Blackforest ham, smoked turkey breast, Vermont cheddar cheese, and thinly sliced red onion with a touch of BBQ sauce.

Breaded eggplant, asiago cheese, and roasted peppers drizzled with extra virgin olive oil on a kalamata olive roll.

A twist on the traditional sandwich. Served with an herb mayonnaise spread, American and swiss cheese on old-fashioned sliced brick oven bread.

Grilled chicken breast, mild provolone cheese, and romaine lettuce topped with lite Caesar dressing on old-fashioned sliced brick oven bread.

Italian-style chunks white tuna with tomato and red onion with lemon aioli on a ciabatta roll.

Grilled vegetables and baby swiss cheese with extra virgin olive oil and balsamic vinegar on a French baguette.

Thinly sliced prosciutto, homemade fresh mozzarella, and roasted peppers drizzled with extra virgin olive oil and balsamic vinegar on a ciabatta roll.

Breaded chicken cutlet and thinly sliced prosciutto topped with broccoli rabe and a balsamic vinaigrette on a rosemary roll.

Thinly sliced hot soppressata, imported mortadella, pepperoni, and homemade fresh mozzarella with a touch of black olive tapenade on a seasoned club roll.

Breaded chicken breast, black forest ham, and imported swiss cheese with a touch of honey mustard on a club roll.

Shaved London port roast beef, sliced sharp provolone, grilled peppers, and onions with a smear of pepper house mayonnaise on a ciabatta roll.

Homemade fresh mozzarella, sliced tomato, and basil topped with a balsamic vinaigrette on old-fashioned sliced brick oven bread.

Grilled chicken breast, roasted peppers, and provolone cheese drizzled with an herb-flavored extra virgin olive oil on a ciabatta roll.

The Italian version of peanut butter made with a chocolate hazelnut spread on an old-fashioned sliced brick oven bread.