Provini

Cured salmon, avocado, pickled shallots, crispy capers.

Imported Italian burrata, basil pesto, grape tomatoes, grilled sourdough.

Mixed market greens, scallion, grape tomatoes, citrus mustard vinaigrette.

Baby beets, watercress, goat cheese, pomegranate, pine nuts, vincotto.

Arugula and frisée, pear, walnuts, gorgonzola.

Radicchio, spinach, orange, olives, shaved fennel, pistachios, balsamic vinaigrette.

Organic baby kale, artichokes, shaved brussels sprouts and baby carrots, Parmigiano, Caesar dressing.

Broccoli rabe pesto, almonds, garlic, pecorino. Pasta is organic and house-made.

Spinach tagliatelle, grass fed beef, veal and pork ragú, parmigiano.

Grass-fed beef, veal, and pork ragù, béchamel, Parmigiano. Pasta is organic and house-made.

Prosciutto di parma, arugula, fresh mozzarella, tomato

Roasted red pepper, grilled zucchini, eggplant, tomato, mozzarella, basil pesto.

Italian tuna, lettuce, onion, tomato, carrots, artichoke, black olive aioli.

House-cured organic salmon, frisée, red onion, tomato, avocado, caper aioli.

Baked eggplant, mozzarella, basil, tomato.

Organic salmon, cauliflower 3 ways, pomegranate, almonds, pickled shallots.

Organic chicken breast, arugula, grape tomatoes, shaved Parmigiano, citrus vinaigrette.

Grass-fed skirt steak, broccoli rabe, crispy new potatoes, Fresno chili, parmesan fondue.