Thonglor Thai Formerly Red Basil Thai Kitchen

The famous Thai rice noodle sauteed with egg, peanut, scallion and bean sprout in a home made tamarind sauce.

Sauteed flat broad noodles in black sweet soy sauce with Chinese broccoli and egg.

Egg, onion, bell pepper, string beans and fresh basil.

Curry with bamboo shoot, basil, bell pepper.

Curry with bamboo shoot, basil, bell pepper, eggplants.

Mild curry, potato, peanut nut, onion, fried onion on the top.

Hot and spicy. Sauteed with onion, fresh garlic, string bean, bell pepper, and basil in a garlic basil sauce.

Sauteed with onion, scallion, celery , broccoli and bell pepper.

Sauteed with fresh ginger, onion, scallion, celery and bell pepper, pine apple,mushroom,sesame oil.

Sauteed carrots and broccoli, Napa cabbage in garlic sauce.

Onion, scallion, tomato, Chinese broccoli and egg.

Broccoli, egg, bell pepper, onion, and basil.

Cucumber, pineapple, bell pepper, tomato, and onion, scallion.

Ground chicken with onion, bell pepper, basil and fried egg.

Grilled marinated pork chop with cilantro seed and Thai herb side of vegetable.

String beans, and bell peppers in coconut curry.

Steamed broccoli, and scallion over rice.

With spicy tamarind sauce.

With sweet chili sauce.

Spicy. sauteed dried curry, bell, string bean, bamboo, basil.

Fried vegetarian rolls served with sweet chili sauce.

Whole shrimp wrapped with spring wrapper serve with tomato mint dip.

Chicken puff pastry stuffed sauteed with potato, onion, Thai herbs served with Thai cucumber relish.

Thai style pancake served with chili soy sauce.

Imitation crab meat, celery, scallion, cream cheese with sweet chili dip.

Fried marinated chicken wing served with sriracha-tamarind sauce.

Served with tomato mint dip.

Mixed green, fried tofu, red onion, tamarind-hoisin glaze and peanut

Steamed shrimp and ground chicken wrapped with wonton skin with garlic soy sauce.

Fried shrimp and ground chicken wrapped with wonton skin with sweet sauce.

Shrimp wrapped with crispy breadcrumbs, sesame seed and coconut flakes, served with honey mustard dip.

Thai style pancakes served with chili soy sauce.

Served with sweet sauce and peanut.

4 x grilled marinated chicken on skewer served with peanut sauce.

3 pieces. Vegetarian. Sauteed ground peanut, sweet radish, red onion, wrapped with homemade steamed rice skin dumpling.

Basil, bell pepper, red onion in clear broth sour soup.

Two spring rolls, two crab rangoons, two fried golden bags, four scallion pancakes, and four fried tofu.

Crispy shrimp served with spicy mayo sauce.

Hot and sour soup with onion, mushroom.

Coconut milk broth with mushroom, onion, and galangal.

Clear broth with glass noodle, vegetable.

clear broth sour soup, basil, mushroom,red onion.

Napa, scallion, carrot, celery, in clear broth.

Rice noodles in light clear broth soup.

Rice noodles, bean spouts, onion, mushroom and scallions in spicy hot and sour soup with ground peanuts.

lettuce, mix salad, cucumber, cherry tomato peanut dressing.

Hot and spicy. Green papaya, carrot, tomato, string bean, garlic and grounded peanut in a spicy lime vinaigrette.

Hot and spicy. Green mango with avocado, mint, red onion, cashew nut carrot in a lime dressing

Cucumber, tomato, carrot, red onion and croutons with miso ginger dressing.

Crispy calamari, mix salad with spicy mayo dressing.

Grilled beef with red onion, scallion, carrot, roasted rice in a spicy hot and sour dressing over mixed green.

lettuce, red onion, carrot, cashew nut with chili lime sauce.

Hot and spicy. Roasted duck with red onions, scallion, carrot, cashew nuts, and pineapple in a spicy hot and sour dressing over mixed green.

Mixed green, iceberg lettuce, onion, cucumber, carrot, cherry tomato with spicy mayo dressing.

Avocado, Iceberg lettuce, mix green, tomato, red onion and carrot. Served with miso dressing.

Spicy. Sliced mango, carrot, red onion, cilantro and cashew nuts in lime juice dressing.

Crispy peking vegetarian roast duck, red onions, scallion, carrot, cashew nut, and pineapple in a spicy hot and sour dressing.

Minced chicken with garlic, onion, basil, bell pepper, string bean in basil sauce on top with fried egg.

Mixed salad with sweet mustard dip and jasmine rice.

Crispy half chicken fried onion on the top served with sticky rice and sweet chili sauce on the side.

Crispy half chicken with yellow curry rice, onion and sweet chili sauce dip.

Cucumber with sweet chili sauce.

Hot and spicy. with eggplant, bamboo shoot, basil, coconut milk, and bell pepper.

Hot and spicy. With coconut milk, string bean, bell pepper, and lime leaf.

With potato, peanut, onion ,fried shallot on top and coconut milk

Bamboo, bell, and basil in coconut milk.

Grilled chicken breast with steamed broccoli , teriyaki sauce over the rice .

Marinated with cilantro seed . Served with rice and mix vegetable.

Grilled marinated with cilantro seed and Thai herb with side of vegetable.

Grilled half chicken served with sauteed mix veg with chili sauce on the side.

Grilled half chicken. Served with side order of papaya salad and sticky rice.

Grilled salmon with teriyaki sauce.

Red onion, scallion, roasted rice powder with lime dressing.

Bell pepper, broccoli, snow pea in green curry sauce. Does not include rice.

Vermicelli noodle sauteed with egg, bean curd, peanut, scallion, radish, and bean sprouts in tamarind sauce.

Cashew nut, scallion, red onion, tomato, carrot with chili lime dressing. Spicy.

Mixed vegetables with tamarind sauce.

Grilled Salmon, bell,onion,basil,string bean in thai basil sauce. spicy

Grilled salmon with peanut sauce on the side.

Whole crispy red snapper, onion, bell pepper, tamarind chili plum sauce.

Whole crispy red snapper served with mango salad.

Whole crispy red snapper served with spicy basil sauce.

Whole red snapper, cucumber, onion, tomato, bell pepper, scallion, pineapple, in tomato sauce.

Whole crispy red snapper served with papaya salad.

Half duck, pineapple, cherry tomato, bell pepper in red curry sauce

Tender half duck sauteed with pad Thai noodle, bean spout, scallion, peanut and egg.

Half duck, bell pepper, onion, and string bean in basil sauce.

Broccoli with honey brown sauce.

Half Duck, bell , string bean in panang curry sauce

Half duck with cucumber, bell, onion, pineapple, mushroom, tomato in sweet and sour sauce.

Crispy 1/2 duck, onion, bell pepper, tamarind chili plum sauce.

Hot and spicy. Sauteed fresh basil, chili, string bean,garlic, and bell pepper.

Sauteed with onion, baby corn, scallion, pineapple, chili paste and cashew nut.

Sauteed with fresh ginger, onion, baby corn, scallion, celery, and bell pepper.

Sauteed napa, carrot , broccoli in garlic sauce.

Sauteed with cucumber, onion, tomato, bell pepper, scallion, pineapple, carrot, and fresh garlic in tomato sauce.

Hot and spicy. Sauteed fresh eggplant,basil, chili, garlic, and bell pepper.

Hot and spicy. Sauteed with string bean, and bell pepper in a Thai chili paste.

Carrot, broccoli, Napa cabbage with house peanut sauce.

Bamboo, basil, bell pepper, broccoli in dried curry sauce.

Steamed broccoli and protein top with peanut sauce.

Chinese broccoli, egg, onion, tomato.

Egg, bell pepper, onion, broccoli.

Fried Jasmine rice with yellow curry, pineapple, egg, onion, tomato and cashew nut.

Green curry paste, egg, onion, bell pepper.

Onion, scallion, bell pepper, egg, mushroom, chili paste.

Egg,ginger,basil,scallion in chili paste

Clear broth rice soup with fresh ginger, scallions, pepper served with soybean paste dipping sauce.

The famous Thai thin rice noodle sauteed with egg, peanut, scallion, and bean sprout in tamarind sauce.

Sauteed flat, broad noodles in black sweet soy sauce with Chinese broccoli and egg.

Egg, onion, bell, broccoli, basil.

Stir fried glass noodle with egg, onions, tomato, carrot, and scallion.

Spaghetti, egg, onion, bell, tomatoes, oregano, tomato sauce

Sesame oil egg, scallion, bean sprouts, peanuts, radish

Egg, Chinese broccoli, broccoli in black soy sauce.

Broad noodles, onion, basil, bell pepper, tomato, and egg in tomato sauce.

Bean thread noodles

Sesame oil, ginger, vinegar, miso paste.

Thai style BBQ dipping sauce. Spicy !

Spring roll sauce

With green tea ice cream.

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Served with soy chili dipping sauce.

Served with soy chili dipping sauce.

Served with soy chili dipping sauce.

Served with soy chili dipping sauce.

Crispy shrimp coated with coconut flake with plum sauce.

Pan-fried chicken and shrimp with soy chili dipping sauce.

Fried chicken wings served with Thai sweet chili sauce.

Grilled marinated chicken on skewers with peanut sauce.

Deep-fried with basil and served with a choice of peanut sauce or sweet chili.

Crispy served with soy-vinaigrette dipping sauce.

Steamed with sea salt.

Stir-fried soybean with garlic sauce.

Vermicelli rice noodle, green lettuce, carrot, cucumber, bean sprouts, and mint with hoisin or peanut sauce.

Deep-fried calamari with mixed vegetables (carrot, broccoli, and string beans) with peanut sauce and spicy mayonnaise.

Sautéed mussels with tomatoes, garlic, lemongrass, scallion, and basil spicy.

Fried triangle tofu served with peanut sauce cilantro.

Crispy vegetable roll spicy duck sauce.

Vermicelli rice noodle, green lettuce, carrot, cucumber, bean sprouts, mint with hoisin, and peanut sauce.

Steamed vegetable dumpling with soy chili dipping sauce.

Crispy vegetable dumpling served with soy chili sauce.

Spicy and sour soup, mushrooms, bell peppers, lemongrass, chili, and kaffir lime leaves medium spicy.

Coconut broth galangal soup serves with mushrooms and scallion.

Glass noodle, tofu, Napa cabbage, and scallion in clear broth.

Ground chicken with red onion, scallion, mint, cilantro, ground roasted rice, and on a bed of romaine greens with chili-lime dressing spicy.

Mixed greens, lettuce, tomatoes, cucumber, carrots, sliced avocado, and bean sprouts with peanut dressing.

Shredded papaya, string beans, tomatoes, carrots, and peanuts with chili - lime garlic dressing spicy.

Shredded mango tossed with red onion, scallion, mint, and cashew nuts, and with chili - lime garlic dressing spicy.

Crispy boneless duck, red onion, tomatoes, pineapple, cashew nuts, mint, with red chili - paste, and lime spicy.

Crispy mock duck, red onion, tomatoes, pineapple, cashew nuts, mint, with red chili paste, and lime vegan spicy.

Sauteed garlic, onion, baby corn, carrot, long hot chili, basil, and Thai chili spicy. Accompanied with jasmine rice.

Sauteed cashew nut, bell pepper, onion, scallion, and celery in red chili paste spicy. Accompanied with jasmine rice.

Sauteed fresh garlic and black pepper in brown garlic with steamed mixed vegetables. Accompanied with jasmine rice.

Sauteed assorted mix vegetables with brown garlic sauce. Accompanied with jasmine rice.

Sauteed fresh ginger, ear mushroom, baby corn, scallion, onion, and carrot with ginger sauce. Accompanied with jasmine rice.

Sauteed with choice of meat with peanut sauce and steamed broccoli. Accompanied with jasmine rice.

Pan-fried with choice of meat with sizzling tamarind sauce and steamed mixed vegetables. Accompanied with jasmine rice.

Rich and spicy coconut curry with bamboo shoots, bell pepper, green peas, basil, and string bean. Spicy. Served with jasmine rice.

Hot and lightly sweet coconut-based curry with bamboo shoots, string beans, bell pepper, eggplant, and basil. Spicy. Served with jasmine rice.

Aromatic coconut milk-based curry mixed with turmeric, potatoes, cabbage, onion, and carrot. Spicy. Served with jasmine rice.

A perfect mix of peanut sauce and coconut curry, bamboo shoots, bell pepper, broccoli, and string bean. Spicy. Served with jasmine rice.

Rich brown creamy coconut milk curry with potatoes, onion, peanut, and carrot. Spicy. Served with jasmine rice.

Stir-fried rice noodles with egg, scallions, tofu, cilantro, bean sprouts, ground peanuts, and sliced lime.

Sauteed broad rice noodles with egg and Chinese broccoli, carrot, and onions.

Sauteed broad rice noodles, onion, bell pepper, long hot chili and carrots, and broccoli basil spicy.

Sauteed glass noodles with egg, tomato, onion, scallions, carrot, mushroom, and n'apa cabbage.

Fried rice with egg, onion, scallions, tomato, and Chinese broccoli in lightly thin soy sauce.

Fried rice with egg, cashew nut, pineapple, onion, scallion, and tomatoes.

Fried rice, onion, bell pepper, carrot, and chili-basil sauce spicy.

Crispy boneless duck served with steamed Chinese broccoli and brown gravy sauce. Chef's specials.

Crispy boneless duck with spicy chili sauce spicy served with cabbage, bok chou, and Chinese broccoli. Chef's specials.

Grilled salmon with steamed broccoli topped with tangy tamarind sauce spicy. Chef's specials.

Crispy fillet fish served with sweet chili sauce spicy. Chef's specials.

Combo of chicken, beef and shrimp sauteed with string bean, bell pepper, carrot, and Thai red chili paste spicy. Chef's specials.

Stir-fried pork belly, bell pepper, onion, and scallion with basil sauce spicy. Chef's specials.

Crispy pork belly with Chinese broccoli, birds eye chili, and brown garlic sauce spicy. Chef's specials.

Sauteed ground chicken with basil, onion, and bell peppers topped with fried egg served over rice spicy. Chef's specials.

Deep-fried battered chicken served with garlic jasmine rice and mix green salad. Chef's specials.

Sauteed tofu and steamed broccoli with peanut sauce. Served with jasmine rice.

Sauteed tofu and mixed vegetables with brown garlic sauce. Served with jasmine rice.

Eggplant, garlic, onion, baby corn, carrot, long hot chili, and Thai basil. Spicy. Served with jasmine rice.

Sauteed mock duck, garlic, onion, baby corn, carrot, long hot chili, and Thai basil. Spicy. Served with jasmine rice.

Sauteed mock duck, fresh ginger, ear mushroom, baby corn, scallion, onion, carrot, and ginger sauce. Served with jasmine rice.