DescriptionDoubles is a common street food in Trinidad and Tobago 🇹🇹It is a snack made with two baras filled with curry channa.
$1.50
Aloo Pie
An aloo pie is a fried dumpling popular in the Cuisine of Trinidad and Tobago. It is a soft, fried pastry made from flour and water, and filled with boiled, spiced and mashed potatoes (aloo being the Hindi word for "potato") and other vegetables like green peas or chana dal
$2.00
Polourie
DescriptionPholourie, also spelled phulourie or phoulourie, is a snack food commonly eaten in Trinidad and Tobago and also known in Guyana and Suriname. It consists of fried, spiced dough balls that are served with a chutney.
$2.00
Egg Ball
Egg ball is a delicious Guyanese street food. It's similar to scotch eggs, in that it is boiled eggs wrapped and deep fried. Only difference is that it is not wrapped in meat, it is wrapped in Cassava ...
$2.00
Cassava ball
$2.00
Potato ball
$2.00
Breakfast (Vegetarian)
Pumpkin
Vegetarian dish.
$6.00
Curry Same & Aloo
$6.00
Curry Mango
$6.00
Curry Bodi - Bora
$6.00
Karilla - Karille
$6.00
Okra
$6.00
Curry Soya with Pigeon Peas
$6.00
Spinach - Bhaggie
$6.00
Curry Baigan and eddoes
$6.00
Curry Potato
$6.00
Fry Baigan & Aloo
Eggplant and potatoes.
$6.00
Fry Cabbage
$5.00
Fried Aloo
$6.00
Shatyne - Katahar
Jack fruit cook with curry.
$6.00
Meat with Roti
Curry Chicken
$8.00
Stew Chicken
$8.00
Curry Goat
$10.00
Curry Shrimp
$10.00
Stew Oxtail
$12.00
Pachonie
Lamb tripe.
$12.00
Curry Gizzard
$10.00
Meat with Rice
Curry Chicken
$6.00
Stew Chicken with Bone
$6.00
Curry Goat
$8.00
Boneless Beef
$8.00
Curry Shrimp
$9.00
Stew Oxtail
$9.00
Pelau - Cook Up
Chicken breast, pigeon peas, carrots, bell peppers.