Sami's Kabab House

Steamed dumplings stuffed with ground beef, onions, cilantro and spices.Topped with our homemade garlic mint yogurt sauce and garnished with lamb gravy and yellow split peas.

Boiled dumplings studied with leeks and scallion. Topped with our homemade garlic mint yogurt sauce and garnished with the lamb gravy and yellow split peas. Vegetarian option without gravy is available.

Made fresh daily with our secret recipe that puts an Afghan twist on this traditional Mediterranean dish.

Fried eggplant seasoned with an Afghan style sofrito. Topped with our homemade garlic mint yogurt sauce.

Fresh baked Afghani naan bread.

Sami’s Classic White Sauce is the perfect way to add some creamy, cooling umami flavor to all your dishes! 16 oz (Large White Sauce Bottle)

Chicken soup with Shanghai noodles, chick peas, fresh herbs and spices. Topped with our homemade garlic mint yogurt sauce and paprika.

Lentils in vegetable broth with seasonal vegetables with fresh herbs and spices.

Diced tomatoes, cucumbers and red onions tossed in fresh lemon juice and olive oil. Seasoned with salt, mint and sumac.

Diced tomatoes, cucumbers and red onions tossed in fresh lemon juice and olive oil. Seasoned with salt, mint and sumac.

Tender chunks of boneless lamb marinated with traditional Afghani spices.

Specially prepared lamb ribs marinated to perfection.

Ground chicken skewer seasoned with fresh herbs and spices.

Boneless chicken thigh marinated with traditional Afghani spices.

Tender chunks of boneless beef marinated with traditional Afghani spices.

Seasoned ground beef and lamb mixed with fresh herbs and onions.

Chunks of boneless chicken breast marinated with traditional Afghani spices.

Beef kofta, chicken breast kabab and lamb kabab on a single skewer. Perfect for those who want to try a variety of our kababs.

Fresh and juicy cuts of lean salmon marinated in traditional Afghan spices.

An Afghani twist on grilled shrimp.

Braised lamb shank served over a bed of rice and garnished with sweet raisins and carrots.

Afghan style lamb or chicken korma (stew).

A traditional spinach cooked with onions, fresh herbs and spices topped with a lamb korma (stew).

Stewed spinach cooked with onions, fresh herbs and spices.

Fresh okra, stewed with a traditional tomato and onion sauce.

Fried eggplant seasoned with an Afghan style sofrito. Topped with our homemade garlic mint yogurt sauce.

A mix of our Sabzi, Bamia, Borani Banjan or any of our seasonal vegetables.

Sami’s Classic White Sauce is the perfect way to add some creamy, cooling umami flavor to all your dishes! 16 oz (Large White Sauce Bottle)

Afghan style custard, made of milk and seasoned with rose water and cardamon.

Layers of homemade pastry with nuts and honey.

Thick white rice pudding prepared with milk, sugar, and almond, topped with pistachios.