Something Sweet- LIC

Assorted flavors of bite-sized crispy pastries.

Lemony chickpea, tahini and garlic dip served with grilled flatbread and cucumber slices. This dish is vegan.

Sesame encrusted shrimp, grilled and served with cucumbers and a sesame dipping sauce. This dish is gluten-free.

Sweet and sour tomato-based eggplant spread served with crostini.

Savory mixture of feta cheese, roasted peppers, scallions and kalamata olives piled onto crusty bread and baked.

Rich and creamy artichoke heart and parmesan spread, baked until bubbly and served with crostini.

Small round of brie cheese topped with apricot preserves and baked until warm and creamy. Topped with our signature maple pecans and served with toasted bread wedges and fresh apple slices.

Assortment of cheeses, fresh fruits, crackers, nuts and dried fruits.

Fresh mozzarella, provolone, olives, roasted peppers, artichoke hearts and prosciutto on a bed of baby greens, dressed with balsamic vinaigrette and served with bread.

Quinoa & rice based vegetable cake. Served over greens with basil aioli and lemon parmesan dipping sauce. This dish is gluten-free.

Sweet baked naan bread served with four dips - red pepper tapenade, homemade hummus, basil pesto, & spicy garlic dipping oil.

Mixed baby greens dressed with balsamic vinaigrette, topped with pan seared salmon, goat cheese, maple pecans and fresh tomatoes. This dish is gluten-free.

Mixed baby greens dressed with raspberry vinaigrette and topped with caramelized walnuts.

Mixed baby greens dressed with maple dressing, topped with an intriguing combination of diced fresh apple, sliced red onions, and toasted maple pecans. This dish is gluten-free.

Mixed baby greens dressed with red wine vinaigrette and topped with kalamata olives, roasted red peppers, feta cheese, red onions, and cucumbers. This dish is gluten-free.

Mixed baby greens dressed with balsamic vinaigrette, topped with sliced grilled chicken, red onions, and parmesan cheese.

Mixed baby greens dressed with a creamy green goddess dressing, and topped with fresh grapes, toasted hazelnuts, and goat cheese. This dish is gluten-free.

Baby salad greens topped with sliced red onions, orange segments, crumbled gorgonzola cheese and caramelized walnuts. Dressed with a house-made orange-herb vinaigrette. This dish is gluten-free.

Pearl-shaped pasta, tossed with a lemon vinaigrette, fresh dill, red onions and cucumbers. Served with your choice of grilled shrimp or chicken on a bed of baby greens.

Mixed greens topped with juicy d'anjou pears, dried cranberries, creamy goat cheese, red onions and maple pecans. Served with a sweet cranberry vinaigrette. This dish is gluten-free.

Served on a soft roll.

Caponata, fresh mozzarella, and spinach in a whole wheat wrap, grilled until warm.

Served on a soft roll.

Grilled chicken wrap, layered with prosciutto, provolone cheese and a house-made tapenade, roasted red peppers, kalamata olives, capers, and garlic.

House-made lemony chickpea spread, feta, kalamata olives, cucumbers and fresh peppers on a whole wheat wrap.

Cheddar cheese, crisp bacon, romaine and sliced tomato served on flatbread.

Thinly sliced turkey, crisp bacon, brie cheese, romaine and tomato served on flatbread.

Pan-fried ham and melted Swiss cheese on crusty bread, dressed with Dijon mustard.

Ground beef and veggies simmered in a smoky sweet tomato sauce, served on a soft roll.

Roasted turkey, romaine lettuce, cranberry relish, and mayo, served on whole grain bread.

Pan-fried roast beef, caramelized onions, and cheddar cheese, drizzled with creamy parmesan-peppercorn dressing and served on crusty rye bread.

Sliced grilled chicken served on a baguette with your choice of sun-dried tomato or basil pesto; Topped with provolone cheese and baked until toasty.

Grilled wrap featuring grilled chicken, cheddar cheese, crisp bacon and a tangy BBQ sauce.

Soy glazed wild-caught Alaskan Salmon served on a croissant with ginger aioli, romaine, and shredded English cucumbers. Served with your choice of a side salad or a bowl of today’s soup.

Oven baked chicken breast, with dried cranberries, caramelized walnuts, red onion, celery, and mayo, served on an herbed wrap. Served with your choice of a side salad or a bowl of today’s soup.

House-made, loaded with a variety of beans and veggies and topped with cheddar cheese and sour cream. Served with maple corn bread.

Indian-spiced baked chickpea burger served in a pita with house-made mango chutney and a side salad.

Mild meat-free burger topped with chipotle dressing, fresh lettuce, tomato, and guacamole, served on fresh corn tortillas with a side salad. This dish is gluten-free.

Smoked gouda cheese, aromatic vegetables, and sweet potato cubes compliment the high-protein grain, quinoa, served with a side salad and homemade cranberry-pineapple relish. This dish is gluten-free.

Rustic cornmeal crust topped with fresh tomatoes and mozzarella and baked pizza-style. Served with soup or house salad.

Pearl-shaped pasta tossed with a lemon vinaigrette, fresh dill, red onions, and cucumbers. Served with your choice of grilled shrimp or chicken on a bed of baby greens.

Superfood slaw carrots, kohlrabi, cabbage, broccoli, romaine & kale, topped with fresh avocado, almonds, fried tortilla strips and sustainable wild-caught beer-battered Alaskan cod. Served with green goddess dressing.

Sweet, roasted heirloom tomatoes top this house made pizza, which has fresh mozzarella, basil pesto, and a balsamic reduction drizzle.

Deconstructed crab cake, sautéed and served in a romaine boat with a chipotle aioli.

Caramelized bacon jam with creamy brie, apples, and pears.

With cranberry relish, drizzled with honey and sprinkled with walnuts.

Little hats, round Italian pasta stuffed with porcini mushrooms and truffles. Served with a creamy pumpkin sauce.

Mozzarella stuffed risotto cake coated in crunchy panko, baked and served with a creamy basil & parmesan sauce.

Bow-tie pasta served in a creamy light tomato sauce with fontina, mozzarella, pecorino romano & gorgonzola cheeses.

Seared succulent scallops served over a garlic and onion basmati rice. Served with a side of fresh grilled asparagus.

Rigatoni served with sautéed sweet Italian sausage and Mama’s homemade marinara sauce tossed with parmesan and fresh basil.

Ravioli stuffed with pumpkin, immersed in a sweet amaretto and cream sauce, finished with sage and toasted almonds, served with seared asparagus.

A broad, flat noodle, freshly rolled & cut, served with peas, ham and a rich & creamy gorgonzola sauce.

Half a chicken, slow roasted on the bone with aromatic herbs. Served with grilled polenta & a stewed heirloom tomato and butternut squash sauce.

A creamy parmesan risotto with white wine and roasted butternut squash, garnished with crispy kale.

Per lb.

Per lb.

Choose from chocolate truffle and raspberry almond.

Passion fruit Oolong tea, with fresh fruit lime, lychee and mango only one size (Large）！

Kiwi oolong tea, with fresh fruits kiwi, strawberry, pineapple, and lemon Only one size (Large)!

Fresh Milk with black sugar and oolong tea and golden tapioca, top with cheese cream! Only one size ( Large)

Fresh milk with fresh homemade strawberry jam and oolong tea with tapioca, top with strawberry cream Only one size (Large)!

Pumpkin oolong milk tea with tapioca, comes with baked cheese cream and toasted brown sugar! Only one size (Large)! ***Seasonal

Chocolate ice cream Peanut butter sauce Chocolate chip Reese's pieces Whip cream

Cotton candy ice cream Fancy sprinkles Cotton candy macaroon Fruity pebbles Whip cream

Oreo ice cream Chocolate syrup Chocolate crunch Oreo cookie Whip cream

Vanilla ice cream Fresh fruit strawberry Fresh fruit blueberry Granola Strawberry syrup Whip cream

Vanilla ice cream Chocolate syrup Marshmallow sauce Graham cracker crunch Toasted marshmallow Whip cream

Skim milk.

Nondairy.

Nondairy.

Creating your own sundaes! Choose two flavor Ice cream,Choose two toppings, (comes with whip cream and cherry)

No fat and no sugar.

Contains: chocolate, marshmallow sauce, peanuts

Fresh Milk with black sugar and oolong tea and golden tapioca, top with cheese cream! Only one size ( Large)

Fresh milk with fresh homemade strawberry jam and oolong tea with tapioca, top with strawberry cream Only one size (Large)!

Fresh Milk with matcha oolong tea and red bean, top with cheese cream and matcha powder. Only one size (Large)!

Blended red dragon fruit with lychee jelly, top with original cream! (dairy or non dairy) Only one size (Large)!

Pumpkin oolong milk tea with tapioca, comes with baked cheese cream and toasted brown sugar! Only one size (Large)! ***Seasonal

Passion fruit Oolong tea, with fresh fruit lime, lychee and mango only one size (Large）！

Kiwi oolong tea, with fresh fruits kiwi, strawberry, pineapple, and lemon Only one size (Large)!

Blue Grower Tea with pineapple flavor, comes with passion fruit popping boba and lemon. Only one size (Large)!

dairy ( originally made with Lactose free milk)

dairy free

Only one size (Medium)!

Salmon, tuna, sesame shuyo sauce, crab salad, creamy poke sauce, cilantro, garlic crisps, radish, scallion, seaweed, sesame mix and sweet corn.

Tofu, sesame shuyo sauce, chopped mango, cilantro, edamame, jalepeno, scallions, sweet ginger, sweet corn and sweet onion.

Salmon, sesame shuyo sauce, avocado, cherry tomato, chopped mango, edamame, garlic crisps, sesame mix and masago.

Salmon, tuna, sesame shuyo sauce, crab salad, creamy poke sauce, cilantro, garlic crisps, radish, scallion, seaweed, sesame mix and sweet corn.

Spicy salmon, spicy tuna, spicy poke sauce, wasabi aioli, cherry tomato, cilantro, cucumber, jalepeno, onion crisps and sweet onion.

Tofu, sesame shuyo sauce, chopped mango, cilantro, edamame, jalepeno, scallions, sweet ginger, sweet corn and sweet onion.

Only comes in large.

Only comes in large.

Only comes in large.