Sompong Thai - Jackson Heights

Rice noodle, bean sprout, egg, scallion, roasted crush peanuts, and house pad Thai sauce.

Marinated pork served with mix vegetables, sweet sticky rice, and Thai spicy lime vinaigrette sauce.

Glass noodle, Thai herbs, scallion, served in clay pot.

Bean thread, carrot, and cabbage in crispy spring roll wrapper, served with plum sauce.

Ground chicken, shrimp, pork, and mushroom, served with sweet soy sauce.

Ground chicken, shrimp, pork, and mushroom, served with sweet chili sauce.

Cabbage, carrot, spinach, and vermicelli wrapped with wheat flour, served with sweet soy sauce.

Cabbage, carrot, spinach, vermicelli, wrapped with wheat flour and served with sweet chili sauce.

Handmade pastry puff filled with chicken, potato, onion, and Thai herbs, served with diced cucumber, and onion sauce.

Fish meat, red curry paste, and kaffir lime leaf served with peanut cucumber sweet chili sauce.

Fried tofu served with sweet chili sauce top with crushed peanut.

Homemade mash potato wrapped with spring roll wrapper, served with sweet chili sauce.

Traditional Thai veg, chives pancakes, served with sweet soy sauce.

Cream cheese, scallion, and crab stick, served with sweet chili sauce.

Roti served with massaman curry, potato, roasted peanuts, and fried shallot.

Served with fresh ginger and peanut.

Served with fresh ginger and peanut.

Shrimp wrapped in a crispy spring roll, served with sweet chilli sauce.

Deep fried calamari, served with sweet chilli sauce.

Marinated grilled chicken skewers, served with peanut sauce and cucumber, onion sauce.

Deep fried Thai wings served with sweet chilli sauce.

Deep fried Thai crispy ribs top with Thai garlic sauce.

Marinated beef, Thai herb tossed with sesame seeds and oil, served with sriracha sauce.

Sauteed minced chicken, carrot, scallion, mushroom, served with hoisin spicy sriracha sauce.

Signature duck wrapped in roti, served hoisin and spicy sriracha sauce.

Deep Fried Taro served with sweet chilli sauce

Spicy and sour soup of Thailand. Mushroom, lime juice, imported lemon grass, Thai chilies, and Thai herbs.

A rich, smooth coconut based soup with imported coconut milk, Thai herbs, onion, lime juice, mushroom, kaffir lime leaf.

Homemade clear soup with fresh tofu, onion, carrot, celery, napa cabbage, and garlic oil.

Crispy duck breast, green apple, cashew, red onion, tomato, cilantro, chili lime dressing.

Shrimp, pineapple, onion, scallion, crispy coconut flake.

Ground chicken, basil, red onion, tomato, cilantro, and chili lime dressing.

Mango, shrimp, peanut, red onion, and lime chilli sauce on a bed of lettuce.

Ground chicken, ginger, chili, garlic, peanut, cilantro, red onion lime juice, lemon grass, and Thai spices.

Green papaya, garlic, lime juice, chillies ground peanuts, tomato, and green string beans.

Green Curry, coconut milk, eggplant, bamboo shoot, basil, bell pepper.

Thai herbal spicy curry, bamboo shoot, eggplant, basil, string bean, carrot, bell pepper.

Massaman Curry, potato, roasted peanuts, onion, bell pepper, fried shallot.

Panang curry, string bean, carrot, basil, bell pepper.

Red curry, coconut milk, eggplant, bamboo shoot, basil, bell pepper.

Grilled shrimp served with mix vegetables, sweet sticky rice, and Thai spicy lime vinaigrette sauce.

Marinated pork served with mix vegetables, sweet sticky rice, and Thai spicy lime vinaigrette sauce.

Marinated beef served with mix vegetables, sweet sticky rice, and Thai spicy lime vinaigrette sauce.

Grilled chicken cutlet served with peanut sauce and vegetables.

Crab meat, rice noodle, bean sprout, egg, scallion, and roasted crush peanut.

Sauteed broad noodle with fresh mixed vegetables, egg, basil, and chili.

Broad rice noodle, napa, cabbage, scallion, egg.

Broad rice noodle, Chinese broccoli, served in gravy sauce.

Sautéed broad rice noodle, Chinese broccoli egg, and Thai soy sauce.

Rice noodle, bean sprout, egg, scallion, roasted crush peanut, and house Thai sauce.

Glass noodle, egg, scallion, onion, napa cabbage, carrot, and celery in Thai seasoning.

Mixed seafood scallop, mussel, shrimp, squid, fish balls, bok choy, and bean sprout.

Tender slice chicken breast with thin rice noodle, fish balls, bok choy, bean sprout, and basil.

Roasted duck with thin rice noodle, bok choy, bean sprout, and basil.

Sliced beef with thin rice noodle, meat balls, bok choy, bean sprout, and basil.

Tender sliced pork with thin rice noodle, pork balls, bok choy, bean sprout, and basil.

Thin rice noodles, jumbo shrimp, fish balls, bok choy, bean sprout, basil.

Glass noodle, Thai herbs, scallion, served in clay pot.

Garlic sauce served with mixed vegetables.

Celery, cilantro, mushroom, onion, carrot, scallion, served with ginger sauce.

Lime, garlic chilli sauce, served with mixed vegetables.

Fresh mango, scallion, cilantro, red onion, peanut, red chili sauce.

Thai tamarind herb reduction, scallion, bell pepper, red onion.

Three flavored sauce served in our fresh sweet chili sauce.

Crab meat, egg, Chinese broccoli, onion, and scallion.

Brown rice with chicken and beef in Thai style fried rice.

Bamboo, bell pepper, basil, green string bean, and green curry paste.

Pineapple, roasted cashew nuts, raisin, Chinese broccoli, onion, egg, scallion, and carrot.

Bamboo, bell pepper, basil, green string bean, and red curry paste.

Fresh chili, carrot, bamboo, onion, bell pepper, fresh basil.

Fried rice, egg, onion, Chinese broccoli, and carrot.

Fresh chili, bell pepper, onion, carrot, and basil sauce.

Garlic with mixed vegetables.

Mushroom, scallion, ginger, bell pepper, carrot, celery, mixed vegetables.

Wok stir fry Chinese broccoli and oyster sauce.

Pineapple, cashew nut, onion, and bell pepper.

Mixed vegetables topped with peanut sauce.

Eggplant, bamboo, onion, bell pepper, scallion, carrot, and fresh basil in Thai chili paste.

Green string bean, carrot, bell pepper, prik khing paste.

Boneless crispy duck meat served in spicy basil sauce.

Boneless crispy duck meat served in garlic sauce.

Boneless crispy duck meat tamarind Thai sauce.

Boneless crispy duck meat, sweet chili, three flavored sauce.

Sautéed rice noodle, Chinese broccoli, egg, and Thai soy sauce. Served with your choice of Thai salad, soup, or soda, and one spring roll.

Yellow massaman curry, potato, roasted peanuts, fried shallot, and bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Roasted fresh chili, scallion, chili paste, garlic, and onion.

Red curry paste, coconut milk, bamboo shoot, fresh basil, eggplant, bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Panang curry paste, string bean, carrot, basil, bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Fresh Thai Chili, bell pepper, onion, basil leaves. Served with your choice of Thai salad, soup or soda and one spring roll.

Minced garlic, fresh mushroom, scallion. Served with your choice of Thai salad, soup or soda and one spring roll.

Ginger, carrot, carrots, celery, baby corn, scallion, bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Chef's special sauce with mixed vegetables. Served with your choice of Thai salad, soup or soda and one spring roll.

Red curry paste, coconut milk, bamboo shoot, fresh basil, eggplant, bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Green curry paste, coconut milk, bamboo shoots, fresh basil, eggplant, bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Yellow massaman curry, potato, roasted peanuts, fried shallot, and bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Panang curry paste, string bean, carrot, basil, bell pepper. Served with your choice of Thai salad, soup or soda and one spring roll.

Roasted fresh chili, scallion, chili paste, garlic, and onion.

Chinese broccoli, egg, onion, carrots, and cilantro. Served with your choice of Thai salad, soup or soda, and one spring roll.

Sautéed rice noodle, fresh mix vegetables, egg, basil, and chili. Served with your choice of Thai salad, soup, or soda, and one spring roll.

Sautéed rice noodle, Chinese broccoli, egg, and Thai soy sauce. Served with your choice of Thai salad, soup, or soda, and one spring roll.

Rice noodle, bean sprouts, egg, scallion, and crushed peanuts. Served with your choice of Thai salad, soup, or soda, and one spring roll.

Ground chicken sautéed with fresh chili, garlic, bell pepper, onion, mushroom, and fried egg. Served with your choice of Thai salad, soup, or soda, and one spring roll.

Four pieces. Bean thread, carrot, cabbage in a crispy spring roll wrapper and plum dipping sauce.

Four pieces. Ground chicken, shrimp, pork, mushroom, and sweet chili sauce.

Five pieces. Cabbage, carrot, spinach, and vermicelli wrapped with wheat flour and served with sweet chili sauce.

Five pieces. Fish meat, red curry paste, and kaffir lime leaf served with peanut-cucumber sweet chili sauce.

Seven pieces. Homemade mashed potato wrapped with spring roll wrapper and served with sweet chili sauce.

Seven pieces. Chef's signature Appetizer, cream cheese, scallion, and crab stick served with sweet chili sauce.

Deep-fried calamari served with sweet chili sauce.

Served with fresh ginger and peanut. Spicy.

Four pieces. Marinated grilled chicken skewers served with peanut sauce and cucumber onion sauce.

Deep-fried thai crispy ribs topped with thai garlic sauce.

Sauteed minced chicken, carrot, scallion, and mushroom served with hoisin-spicy sriracha sauce.

Four pieces. Ground chicken, shrimp, pork, mushroom, and sweet soy sauce.

Five pieces. Cabbage, carrot, spinach, and vermicelli wrapped with wheat flour and served with sweet soy sauce.

Three pieces. Handmade pastry puff filled with chicken, potato, onion, and thai herbs served with diced cucumber and onion sauce.

Fried tofu served with sweet chili sauce and topped with crushed peanut.

Eight pieces. Traditional thai vegetables and chives pancakes served with sweet soy sauce.

Roti served with massaman curry, potato, roasted peanuts, and fried shallot.

Served with fresh ginger and peanut.

Four pieces. Shrimp wrapped in a crispy spring roll and served with sweet chili sauce.

Six pieces. Deep-fried thai wings served with sweet chili sauce.

Marinated beef and thai herbs tossed with sesame seeds and oil and served with sriracha sauce.

Signature duck wrapped in roti and served with hoisin and spicy sriracha sauce.

A rich, smooth coconut-based soup with imported coconut milk, thai herbs, onion, lime juice, mushroom, and kaffir lime leaf.

The famous and popular spicy and sour soup of Thailand! Mushroom, lime juice, imported lemon grass, thai chilies, and thai herbs. Spicy.

Homemade clear soup with fresh tofu, onion, carrot, Napa, celery, and garlic oil.

Green papaya, garlic, lime juice, chilies, ground peanuts, tomato and green string beans.

Ground chicken, basil, red onion, tomato, cilantro and chili lime dressing.

Crispy duck breast, green apple, cashew, red onion, tomato, cilantro and chili lime dressing.

Mango, shrimp, peanut, red onion and lime chili sauce on a bed of lettuce.

Ground chicken, ginger, chili, garlic, peanut, cilantro, red onions, lime juice, lemon grass and thai spices.

Chef's signature dish with shrimp, pineapple, onion, scallion, and crispy coconut flake. Spicy.

Red curry, coconut milk, eggplant, bamboo shoot, basil, and bell pepper. Spicy.

Massaman curry, potato, roasted peanuts, onion, bell pepper, and fried shallot.

Thai herbal spicy curry, bamboo shoot, eggplant, basil, string bean, carrot, and bell pepper. Spicy.

Green curry, coconut milk, eggplant, bamboo shoot, basil and bell pepper. Spicy.

Panang curry, string bean, carrot, basil, and bell pepper.

Marinated beef served with mixed vegetables, sweet sticky rice, and thai spicy lime vinaigrette sauce.

Grilled shrimp served with mixed vegetables, sweet sticky rice, and thai spicy lime vinaigrette sauce.

Marinated honey pork served with mixed vegetables, sweet sticky rice, and thai spicy lime vinaigrette sauce.

Grilled chicken cutlet served with peanut sauce, mixed vegetables, and sweet sticky rice.

Rice noodles, bean sprout, egg, scallion, roasted crushed peanut and house pad thai sauce.

Broad rice noodle and Chinese broccoli served in gravy sauce.

Glass noodles, egg, scallion, onion, Napa, carrot, and celery in thai seasoning.

Crab meat, rice noodles, bean sprout, egg, scallion, and roasted crushed peanut.

Sauteed broad rice noodles, Chinese broccoli, egg and thai soy sauce.

Sauteed broad noodles with fresh mixed vegetables, egg, basil, and chili. Spicy.

Broad rice noodles, Napa, cabbage, scallion and egg.

Tender sliced chicken breast with thin rice noodle, fish balls, bok choy, bean sprout, and basil.

Sliced beef with thin rice noodle, meat balls, bok choy, bean sprout, and basil.

Mixed seafood including scallop, mussel, shrimp, squid, fish balls, bok choy, and bean sprout.

Roasted duck with thin rice noodle, bok choy, bean sprout, and basil.

Tender sliced pork with think rice noodle, pork balls, bok choy, bean sprout, and basil.

Shrimp thin rice noodles, jumbo shrimp, fish balls, bok choy, bean sprout, and basil. Spicy.

Fresh mango, scallion, cilantro, red onion, peanut and red chili sauce.

Celery, cilantro, mushroom, onion, carrot and scallion served in ginger sauce.

Garlic sauce served with mixed vegetables.

Glass noodle, thai herbs, and scallion served in a clay pot.

Lime and garlic chili sauce served with mixed vegetables.

Thai tamarind herb reduction, scallion, bell pepper, red onion.

Chef's secret three-flavored sauce served in our fresh sweet chili sauce. Spicy.

Our most famous fried rice, egg, onion, Chinese broccoli, and carrot.

Fresh chili, carrot, bamboo, onion, bell pepper, and fresh basil. Spicy.

Bamboo, bell pepper, basil, green string bean, and green curry paste. Spicy.

Chef's signature dish with brown rice, chicken, and beef in thai style fried rice.

Pineapple, roasted cashew nut, raisin, Chinese broccoli, onion, egg, scallion, and carrot.

Bamboo, bell pepper, basil, green string bean, and red curry paste. Spicy.

Crab meat, egg, Chinese broccoli, onion, and scallion.

Fresh chili, bell pepper, onion, carrot, and basil sauce.

Eggplant, bamboo, onion, bell pepper, scallion, carrot, and fresh basil in thai chili paste.

Wok stir-fried Chinese broccoli and oyster sauce.

Green string bean, carrot, bell pepper, and prik khing paste.

Mushroom, scallion, ginger, bell pepper, carrot, celery, and mixed vegetables. Spicy.

Garlic with mixed vegetables.

Mixed vegetables topped with peanut sauce.

Pineapple, cashew nut, onion, and bell pepper. Spicy.

Boneless crispy duck meat and tamarind thai sauce.

Boneless crispy duck meat served in spicy basil sauce.

Boneless crispy duck meat served in garlic sauce.

Boneless crispy duck meat, sweet chili, and chef's special secret three-flavored sauce. Spicy.