Southern Spice

Cauliflower or broccoli florets dipped with the spiced flour mix and crispy fried. Served spicy.

Samosas topped with chickpea curry and tri-color chutney and mango powder.

Gluten free rice and lentil pancakes with coconut chutney.

Pickle masala marinated and roasted (oil free).

Triple chili marinated cubes of white meat pan sauteed with curry leaves, it is very, very hot.

Mildly spiced and cream marinated white meat roasted in a clay oven.

Spice coated swai fish fillet golden fried.

Chicken minced with chopped ginger, garlic, and spices molded on a skewer cooked in tandoor oven. Sliced and served with mint and cilantro chutney tamarind chutney.

Minced chicken in bread.

Spicy tamarind soup.

Clear chicken soup with mint and lime.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Our famous New York times rated slow-cooked basmati rice with fine spices from Neelagiri mountains. Served with egg, raitha or salan.

Fresh vegetables in a hot Chettinad gravy.

Prepared with red lentil puree, sauteed with onion, garlic, spices and green mango or a fresh tomato.

Delicious spinach and lentil mash.

Baby eggplant simmered in spicy tamarind and nut gravy.

Cut okra dry sauteed with onions, chili and curry leaves.

Fresh vegetables simmered in mild coconut almond curry.

Garlic cloves simmered in a tamarind curry.

Dairy. Cheese cubes simmered in Chettinad gravy.

Dairy. Curried cheese cubes in creamed spinach.

Dairy. Cheese cubes smothered in creamy tomato sauce or ginger and pepper stir fry curry.

Potato and cauliflower sauteed in cumin and ginger curry.

Cauliflower florets simmered in chili garlic sauce.

Garbanzo and fine chopped spinach curry.

Garbanzo and fine chopped spinach curry.

Minced vegetable dumplings in light tomato curry.

Spicy black pepper gravy.

Coconut and almond gravy.

Chicken breast cubes sauteed in spicy chili garlic sauce.

Oven-roasted tikka in a tomato creamy curry sauce.

Goan style extremely spicy curry will make you sweat.

Prepared in spinach curry.

Prepared with light curry sauteed in an Indian wok.

Prepared in mild creamy tomato sauce.

Spicy black pepper gravy.

Spicy black pepper gravy.

Coconut and almond gravy.

Dry sauteed with ginger, crushed pepper, and curry leaves.

Dry sauteed with ginger, crushed pepper, and curry leaves.

Succulent lamb cubes in a creamy tomato curry.

Goan style extremely spicy curry will make you sweat.

Prepared in spinach curry.

Prepared with light curry sauteed in an Indian wok.

Spicy black pepper gravy.

Mint coconut green gravy.

Coconut and almond gravy.

Prepared in a creamy tomato curry sauce.

Goan style extremely spicy curry will make you sweat.

Prepared in spinach curry.

Minced shark meat sauteed with curry leaves onion, ginger and cut chilies.

Boneless swai fish simmered in my mom style spicy chili and tamarind gravy.

Chile, tamarind, and spice-rubbed fillet.

Slow cooked basmati rice with fine spices from Neelagiri Mountains served with eff, raitha or salan.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Cauliflower florets dipped with spice flour mix and crispy fried.

Golden fried peppers.

Vegetarian. Steamed lentil and rice cakes with coconut chutney.

Samosas topped with chickpea curry and tri color chutney and mango powder.

Vegetarian.

Mint and spice marinated cheese roasted in tandoori oven.

Vegetarian. Dumplings smothered in a chili garlic sauce.

Gluten free rice and lentil pancakes with coconut chutney.

Spicy. Triple chili marinated cubes of white meat pan sauteed with curry leaves.

Mildly spiced and cream marinated white meat roasted in a clay oven.

With mango chutney.

On a mild coconut gravy.

Spice coated Swai fish fillet golden fried.

With mint nan and raitha.

Jumbo prawns sauteed with tomato, garlic and onion masala.

Spicy. Spicy tamarind soup.

With croutons.

Clear chicken soup with mint and lime.

Served with tikka masala sauce and spinach.

Chicken marinated in ginger and spices.

Clay oven-roasted minced chicken on a skewer.

Tasty South Indian style barbecued whole young chicken.

With ginger, garlic and light spice marinade.

Chicken kababs marinated in spices, ginger and garlic.

Includes tikka, jumbo prawns, malai kabab, tandoori chicken and sheek kabab.

Spicy. Spicy black pepper gravy.

Mint coconut green gravy.

Coconut and almond gravy.

Dry sauteed with ginger, crushed peppers and curry leaves.

Spicy. Chicken breast cubes sauteed in spicy chili garlic sauce.

Oven roasted tikka in a tomato creamy curry sauce.

Spicy. Goan style extremely spicy curry.

In a spinach curry.

With light curry sauteed in an Indian wok.

In mild creamy tomato sauce.

Spicy. Spicy black pepper gravy.

Spicy. Spicy black pepper gravy.

Mint coconut green gravy.

Coconut and almond gravy.

Dry sauteed with ginger, crushed pepper and curry leaves.

Dry sauteed with ginger, crushed pepper and curry leaves.

Succulent lamb cubes in a creamy tomato curry.

Spicy. Goan style extremely spicy curry.

In a spinach curry.

With light curry sauteed in an Indian wok.

With garlic bread.

Spicy. Spicy black pepper gravy.

Mint coconut green gravy.

Coconut and almond gravy.

Dry sauteed with ginger, crushed pepper and curry leaves.

In a creamy tomato curry sauce.

Spicy. Goan style extremely spicy curry.

In a spinach curry.

Minced shark meat sauteed with curry leaves, onion, ginger and cut chilies.

Spicy. Boneless Swai fish simmered in spicy chili and tamarind gravy.

Tamarind chili masala marinated.

Chilie, tamarind and spice rubbed fillet.

Spice rubbed King fish steak fried to perfection.

In a mild coconut curry.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Golden crisp rice and lentil crepe with coconut chutney and sambar.

Vegetarian. Chopped, layered bread sauteed with tomato, scallions, cilantro and sprouts.

Chopped, layered bread sauteed with tomato, scallions, cilantro and sprouts.

Chopped, layered bread sauteed with tomato, scallions, cilantro and sprouts.

Chopped, layered bread sauteed with tomato, scallions, cilantro and sprouts.

Chopped, layered bread sauteed with tomato, scallions, cilantro and sprouts.

Vegetarian. Authentic selection of gourmet meal served in small bowls on thali platter kootu, poriyal, sambar, rasam yogurt, basmati rice, chapathi, pickle, appalam and payasam.

Vegetarian. Fresh vegetables in a hot chettinad gravy.

Vegetarian. With red lentil puree, sauteed with onion, garlic, spices and green mango or fresh tomato.

Vegetarian. Delicious spinach and lentil mash.

Vegetarian, spicy. Baby eggplant simmered in spicy tamarind and nut gravy.

Vegetarian. Cut okra dry sauteed with onions, chili and curry leaves.

Vegetarian. Fresh vegetables simmered in milk coconut almond curry.

Vegetarian. Garlic cloves simmered in tamarind curry.

Vegetarian.

Vegetarian. Cheese cubes simmered in chettinad gravy.

Vegetarian. Curried cheese cubes in creamed spinach.

Vegetarian. Cheese cubes smothered in creamy tomato sauce.

Vegetarian. Cheese cubes smothered in ginger and pepper stir fry curry.

Vegetarian. Potato and cauliflower sauteed in cumin and ginger curry.

Vegetarian. Cauliflower florets simmered in chili garlic sauce.

Vegetarian. Garbanzo and fine chopped spinach curry.

Vegetarian. Garbanzo and fine chopped spinach curry.

Vegetarian. Minced vegetable dumplings in light tomato curry.

Slow cooked basmati rice with fine spices from Neelagiri Mountains served with eff, raitha or salan.

Slow cooked basmati rice with fine spices from Neelagiri Mountains served with eff, raitha or salan.

Slow cooked basmati rice with fine spices from Neelagiri Mountains served with eff, raitha or salan.

Slow cooked basmati rice with fine spices from Neelagiri Mountains served with eff, raitha or salan.

Slow cooked basmati rice with fine spices from Neelagiri Mountains served with eff, raitha or salan.

Slow cooked basmati rice with fine spices from Neelagiri Mountains served with eff, raitha or salan.

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