If you're looking for Indian restaurants in Tuckahoe look no further. Spice Village is known for having some of the best Indian in Tuckahoe. Located at 8 Columbus Ave, Spice Village is a great pl...show more
Diced potatoes, chickpeas, tomatoes and cilantro mixed with whipped yogurt and chaat masala.
Mixed seafood and drumstick blended in a coriander flavored broth.
Blended vegetables and yellow lentils.
Sweet mango relish.
Naan bread seasoned with minced garlic and cilantro.
Stuffed with nuts, raisins and paneer.
Whole wheat puffy bread.
Filled with spiced potatoes.
Layered whole wheat bread.
Stuffed with onions, peppers and cilantro.
Whole wheat bread.
Cottage cheese flavored with mild spices with onions and bell peppers, cooked in a tandoor oven.
Crispy cauliflower florets tossed with yogurt, green chili and curry leaves.
Battered mushrooms or cauliflower florets tossed in tangy garlic, tomato sauce and cilantro.
Battered mushrooms or cauliflower florets tossed in tangy garlic, tomato sauce and cilantro.
A paper thin crêpe stuffed with spiced potatoes, served with coconut chutney and sambar.
A paper thin crêpe stuffed with spiced potatoes, served with coconut chutney and sambar.
A paper thin crêpe stuffed with spiced potatoes, served with coconut chutney and sambar.
Spiced marinated eggplant and cottage cheese grilled and topped with tamarind and tomato sauce/topped with creamy tomato sauce.
Spiced marinated eggplant and cottage cheese grilled and topped with tamarind and tomato sauce/topped with creamy tomato sauce.
Grilled sea scallops marinated in lemon juice, ginger, garlic, chili and mild spices.
Breaded calamari tossed in mild spices, onions and curry leaves.
Grilled shrimp cooked with onions, tomatoes, mild spices and crushed black pepper.
Spiced mashed potatoes stuffed in a delicate Indian pastry.
Spiced ground lamb stuffed in a delicate Indian pastry.
Boneless crispy chicken cubes served with ginger, curry leaves and chili flavor.
An assorted platter of chicken kebab, lamb samosa and shrimp kebab.
A combination of vegetable pakora, vegetable samosa and chef’s choice of vegetables.
Cauliflower florets marinated in yogurt and ground spices, finished in a clay oven.
Chicken marinated in yogurt and freshly ground spices, grilled in a clay oven.
Boneless chicken breast marinated in yogurt then grilled in a clay oven.
Chicken breast marinated in mint, yogurt and garlic then grilled in a clay oven.
Boneless chicken breast marinated in yogurt and herbs then grilled in a clay oven.
Mildly spiced minced chicken marinated in herbs and onions cooked in a clay oven.
Lamb rack marinated in herbs and spices, grilled in a clay oven.
Jumbo prawns marinated in herbs and spices, grilled in a clay oven.
Salmon cubes marinated in spices and crushed black pepper then grilled.
Salmon cubes marinated in spices and crushed black pepper then grilled.
Assorted tandoori combo (chicken, lamb, shrimp and vegetable kebabs).
Boneless chicken breast cooked in a creamy sauce with mild spices.
Tandoori marinated boneless thigh chicken sautéed with bell peppers and onions, cooked in a creamy sauce with mild spices.
Chunks of boneless chicken breast cooked in creamy cashew and onion sauce.
Chunks of boneless chicken breast cooked with ground spices and coconut sauce.
Chunks of boneless chicken breast marinated in mild spices and cooked in spinach.
Tandoori chicken tikka sautéed in vegetables and spiced sweet tomato sauce.
Chicken breast cooked in rich Hyderabad spices and a splash of sesame seeds.
Chicken breast marinated in spices then cooked with potatoes and curry leaves.
Chicken breast marinated in spices then cooked with potatoes and chili paste.
Battered fried chicken sautéed with onions, chili and bell peppers, finished with garlic tomato sauce.
Lamb cooked in gravy of onions, cashew nuts, tomatoes and spices.
Lamb cooked in blended tomatoes and onions with a blend of fragranced spices.
Tender pieces of boneless lamb cooked with mild spices and fresh spinach.
Fresh tender goat cooked with tomatoes, onions, fresh herbs and crushed black pepper.
Fresh tender Lamb cooked with tomatoes, onions, fresh herbs and crushed black pepper.
Cubes of boneless lamb cooked in a combination of spices with mustard seed and curry leaves.
Fresh tender baby goat cooked with spices, brown onion sauce, tomatoes and cilantro.
Cubes of boneless lamb cooked with a blend of green chili sauce, onions, tomatoes and spices.
Lamb marinated in spices then cooked with potatoes and chili paste.
Boneless lamb cooked with tomatoes, peppers, onions, fresh herbs and mild spices.
Fish marinated in mild spices then cooked with ginger, garlic and coconut milk.
Fish cooked in an exotic combination of tomatoes, herbs and spices.
Fish of the season cooked with spices, herbs and blended coconut sauce.
Shrimp marinated in mild spices, cooked in a tandoor oven then finished with tomato and onion sauce.
Tiger prawns marinated in spices and herbs then cooked in coconut sauce.
Tiger prawns cooked with tomatoes, spices and curry leaves.
Tiger prawns cooked with spinach, herbs and mild spices.
Lobster tail marinated in mild spices, topped with onions, coconut sauce and curry leaves.
Eggplant cooked with chilies, ginger, tomatoes and coriander leaves.
Homemade cheese (Paneer) cooked in a delicate spinach sauce with mild spices.
Potatoes and cauliflower cooked in a delicate spinach sauce with mild spices.
Combination of vegetables cooked in a mild creamy almond and cashew nut sauce.
Chickpeas and diced potatoes cooked in mild spices and chopped coriander leaves.
Yellow lentils tempered with cumin, onions, ginger, garlic and coriander leaves.
Tandoor cooked homemade cheese (Paneer) in a creamy tomato sauce.
Lentils and kidney beans cooked with ginger, garlic, onions and coriander leaves.
Sliced okra cooked with onions, tomatoes, spices and cilantro.
Mild spiced mixed vegetables and cheese croquettes cooked in a creamy almond sauce.
Tofu cooked with cauliflower, fried onions and bell peppers with mild spice.
Flavors of ginger, garlic and onions with potatoes and other vegetables.
A combination of green peas and mushrooms with a lightly spiced onion and tomato sauce.
Cumin flavored cubed potatoes with browned onions, ginger, garlic and light Indian spices.
Eggplant or okra in a famous traditional South Indian sauce made with a blend of spiced coconut paste finished with tamarind and brown sugar.
Eggplant or okra in a famous traditional South Indian sauce made with a blend of spiced coconut paste finished with tamarind and brown sugar.
Spiced tender boneless chicken cooked with basmati rice, herbs, fruits and nuts.
Spiced boneless lamb cooked with basmati rice, herbs, fruits and nuts.
Spiced boneless goat cooked with basmati rice, herbs, fruits and nuts.
Shrimp cooked with basmati rice, herbs, fruits and nuts.
Seasoned vegetables with chicken and egg.
Spiced vegetables cooked with basmati rice, herbs, fruits and nuts.
Spiced mashed potatoes stuffed in a delicate Indian pastry.
Spiced ground lamb stuffed in a delicate Indian pastry.
An assorted platter of chicken kebab, lamb samosa, and shrimp kebab.
Cottage cheese flavored with mild spices with onion, bell peppers, and cooked in tandoor oven.
$14.95
A paper thin crepe stuffed with spiced potatoes served with coconut chutney and sambar.
Crispy cauliflower florets tossed with yogurt, green chilly, and curry leaves.
A paper thin crepe stuffed with spiced potatoes served with coconut chutney and sambar.
Battered mushroom florets tossed in tangy garlic, tomato sauce, and cilantro.
Spiced marinated eggplant and cottage cheese grilled and topped with tamarind and tomato sauce.
Grilled shrimp cooked with onion, tomato, mild spices, and crushed black pepper.
Boneless crispy chicken cubes served with ginger, curry leaves, and chilly flavored.
Grilled sea scallops marinated in lemon juice, ginger, garlic, chilly, and mild spices.
Battered mushroom florets tossed in tangy garlic, tomato sauce, and cilantro.
A paper thin crepe stuffed with spiced potatoes served with coconut chutney and sambar.
Boneless chicken breast cooked in a creamy sauce with mild spices.
Spiced mashed potatoes stuffed in a delicate Indian pastry.
Homemade cheese (paneer) cooked in a delicate spinach sauce with mild spices.
Spiced tender boneless chicken cooked with basmati rice, herbs, fruits, and nuts.
Chicken marinated in yogurt and freshly ground spices and grilled in a clay oven.
Spicy. A paper thin crepe stuffed with spiced potatoes, served with coconut chutney and sambar.
Crispy cauliflower florets tossed with yogurt, green chilly and curry leaves.
Hot and spicy. Lamb marinated in spices and then cooked with potatoes and chilly paste.
Cottage cheese flavored with mild spices with onion, bell peppers and cooked in tandoor oven.
Crispy cauliflower florets tossed with yogurt, green chilly and curry leaves.
Battered mushroom florets tossed in tangy garlic, tomato sauce, and cilantro.
Spicy. A paper thin crepe stuffed with spiced potatoes, served with coconut chutney and sambar.
Spiced marinated eggplant and cottage cheese grilled and topped with tamarind and tomato sauce or topped with creamy tomato sauce.
Grilled sea scallops marinated in lemon juice, ginger, garlic, chilly and mild spices.
Breaded calamari tossed in mild spices, onion and curry leaves.
Grilled shrimp cooked with onion, tomato, mild spices, and crusted black pepper.
Spiced mashed potatoes stuffed in a delicate Indian pastry.
Spiced ground lamb stuffed in a delicate Indian pastry.
Boneless crispy chicken cubes served with ginger, curry leaves, and chilly flavored.
An assorted platter of chicken kebab, lamb samosa, and shrimp kebab.
A combination of vegetable pakora, vegetable samosa and chef choice of vegetable.
Crispy romaine lettuce, paneer, herb croutons, with creamy tomato dressing.
Dice potatoes, chickpeas, tomato, cilantro, mixed with whipped yogurt and chat masala.
Mixed seafood and drumstick blended in a coriander flavored broth.
Blended vegetable and yellow lentils.
Yogurt and cucumber relish.
Hot lime pickle.
Sweet mango relish.
Spiced tender boneless chicken cooked with basmati rice, herbs, fruits, and nuts.
Spiced boneless lamb or goat cooked with basmati rice, herbs, fruits, and nuts.
Shrimp cooked with basmati rice, herbs, fruits, and nuts.
Spiced vegetables cooked with basmati rice, herbs, fruits, and nuts.
Eggplant cooked with chilies, ginger, tomatoes, and coriander leaves.
Homemade cheese (paneer) cooked in a delicate spinach sauce with mild spices.
Potatoes, cauliflower cooked in a delicate spinach sauce with mild spices.
Combination of vegetables cooked in mild creamy almond and cashew-nut sauce.
Carrots, potatoes, banana, and eggplant cooked in yogurt,and curry leaves
Chickpeas and diced potatoes cooked in mild spices and chopped coriander leaves.
Yellow lentil tempered with cumin, onion, ginger, garlic, and coriander leaves.
Lentils and kidney beans cooked with ginger, garlic, onions, and coriander leaves.
Sliced okra cooked with onion, tomatoes, spices, and cilantro.
Mild spiced mixed vegetables and cheese croquettes cooked in a creamy almond sauce.
Tofu cooked with cauliflower, fried onion and bell peppers with mild spice.
Very spicy. Flavor of ginger, garlic, onion with potato and other veg.
A combination of green peas and mushroom with lightly spiced onion tomato sauce.
Cumin flavored cubed potatoes with browned onion, ginger, garlic, and lightly Indian spices.
Eggplant or okra in a famous traditional south Indian sauce made with a blend of spiced coconut paste finished with tamarind and brown sugar.
Boneless chicken breast cooked in a creamy sauce with mild spices.
Tandoori marinated boneless thigh chicken sautéed with bell pepper and onion cooked in a creamy sauce with mild spices.
Chunks of boneless chicken breast cooked in creamy cashew and onion sauce.
Chunks of boneless chicken breast cooked with ground spices and coconut sauce.
Chunks of boneless chicken breast marinated in mild spices and cooked in spinach.
Tandoori chicken tikka sautéed in vegetables and spiced sweet tomato sauce.
Chicken breast cooked in rich Hyderabad spices and a splash of sesame seeds.
Chicken breast marinated in spices then cooked with potatoes, and curry leaves.
Chicken breast marinated in spices then cooked with potatoes and chili paste.
Battered fried chicken sautéed with onion, chilly, bell peppers and finished with garlic tomato sauce.
Lamb cooked in gravy of onion, cashew nuts, tomatoes, and spices.
Lamb cooked in blended tomato and onions with a blend of fragranced spices.
Tender pieces of boneless lamb cooked with mild spices and fresh spinach.
Fresh tender goat cooked with tomato, onions, fresh herbs and crushed black pepper.
Cubes of boneless lamb cooked in a combination of spices with mustard seed and curry leaves.
Fresh tender goat cooked with spices, brown onion sauce, tomatoes, and cilantro.
Hot and spicy. Cubes of boneless lamb cooked with a blend of green chilly sauce, onion, tomatoes, and spices.
Hot and spicy. Lamb marinated in spices and then cooked with potatoes and chilly paste.
Boneless lamb cooked with tomato pepper, onion, fresh herbs, and mild spices.
Fish marinated in mild spices then cooked with ginger, garlic, and coconut milk.
Hot and spicy. Fish cooked in an exotic combination of tomatoes, herbs, and spices.
Hot and spicy. Fish of the season cooked with spices, herbs, and blended coconut sauce.
Shrimp marinated in mild spices and cooked in tandoor oven then finished with tomato and onion sauce.
Tiger prawns marinated in mild spices, herbs, then cooked in coconut sauce.
Spicy. Tiger prawns cooked with tomatoes, spices and curry leaves.
Tiger prawns cooked with spinach, herbs, and mild spices.
Lobster tail marinated in mild spices and topped with onion, coconut sauce, and curry leaves.
Cauliflower florets marinated in yogurt and ground spices finished in clay oven.
Chicken marinated in yogurt and freshly ground spices and grilled in a clay oven.
Boneless chicken breast marinated in yogurt and then grilled in a clay oven.
Chicken breast marinated in mint, yogurt, and garlic then grilled in a clay oven.
Boneless chicken breast marinated in yogurt, herbs and then grilled in a clay .oven
Mildly spiced minced chicken marinated in herbs and onions cooked in a clay oven.
Lamb rack marinated in herbs and spices and grilled in clay oven.
Jumbo prawns marinated in herbs and spices and grilled in a clay oven.
Salmon cubes marinated in spices and crushed black pepper then grilled.
Assorted tandoori combo, chicken, lamb, shrimp, and vegetable kebabs.
Seasoned with minced garlic.
Stuffed with nuts, raisins, and paneer.
Whole wheat puffy bread.
Whole wheat bread.
Stuffed with onion, pepper, and cilantro.
Whole wheat bread.
Last updated August 7, 2023