Coquette Brasserie
About Coquette Brasserie
Coquette Brasserie takeout in Raleigh is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show y...show more
Menu
Pomme purée and haricot vert.
Gruyére with frites.
Chicken fingers with frites.
Pomme purée and haricot vert.
Grilled chicken breast, pomme purée, and haricot vert.
Buttered noodles.
Hamburger on a brioche bun with choice of haricot verts, pomme puree, or frites.
Pasta with ham and cheese in a cream sauce.
Breaded chicken tenders with choice of haricot verts, pomme puree, or frites.
Grilled chicken breast with chicken jus with choice of haricot verts, pomme puree, or frites.
Fresh berries and crème chantilly.
French toast, feuilletine, and maple syrup.
Pomme purée, bacon lardons, pearl onions, mushrooms, and chicken jus.
Baby spinach, Nicoise olives, haricot vert, potatoes, boiled egg, tomatoes, and anchovies.
Bacon lardons, pearl onions, mushrooms, and egg noodles.
Cocktail sauce and lemon.
Citrus, crushed red pepper, and garlic.
Anisette, parsley, roasted garlic butter, and crostini.
Gruyère, red pepper coulis, and petite salad.
Warm honey, cherries, spiced pecans, and baguette.
Bacon lardons, poached egg, croûtons, and sherry vinaigrette.
Baby spinach, Nicoise olives, haricot vert, potatoes, boiled egg, tomatoes, and anchovies.
Fennel, shallots, carrots, and champagne vinaigrette.
Herb oil, pickled shallots, and sea salt.
Croûton, gruyère, and fine herbs.
Sauce verte.
Cocktail sauce and lemon.
Sea scallop, shrimp, octopus, spinach, tomato, and lobster cream sauce.
Chorizo, shallots, white wine, butter, cream, and butter.
Chorizo, romesco, and sherry pomme puree.
Brie, bacon, Latta's egg farm sunny side up egg, caramelized onions, croissant, and frites.
Bacon lardons, pearl onions, mushrooms, and egg noodles.
Pomme purée, bacon lardons, pearl onions, mushrooms, and chicken jus.
Blistered tomatoes, crème, and calvander.
Wild mushrooms, potato confit, crème, and sage.
Beurre noisette cauliflower puree, and grenobloise sauce.
Bourbon caramel and pecan shortbread cookie.
Burgundy wine infused chocolate mousse, flourless cake, ganache, blackberry sauce, and gluten-free.
Cherry wine sauce with honey tuile.
Spiced rum sauce.
Vanilla ice cream, caramelized cocoa nibs, and chocolate sauce.
Feuilletine and berry compote.
Sea scallop, shrimp, octopus, spinach, tomato, and lobster cream sauce.
Jambon de paris, sunny side up egg, gruyere, pain batard, and sauce mornay.
Sliced apples, brie, baby arugula, and fig jam.
Bibb lettuce, haricot vert, shallots, bacon lardons, toasted pistachios, and pistachio vinaigrette.
Herb oil, pickled shallots, and sea salt.
Fennel, shallots, carrots, and champagne vinaigrette.
Croûton and gruyère.
Whole grain mustard, honeycomb, and fig jam.
Jambon de paris, gruyere, pain batard, and sauce mornay.
Jambon de paris, sunny side up egg, gruyere, pain batard, and sauce mornay.
Bacon, lettuce, tomato, and sunny side up egg.
Sliced apples, brie, baby arugula, and fig jam.
NY strip, roasted peppers, mozzarella, raisin jam, and spinach.
Black onion purée and sweet glaze.
Bananas brûlée.
Orange liqueur and caramelized sugar.
Sea scallop, shrimp, octopus, spinach, tomato, and lobster cream sauce.
Bacon lardon, jambon de paris, caramelized onions, and gruyere.
Jambon de Paris, poached eggs, English muffin, and hollandaise.
Polenta cake, poached eggs, and sauce choron.
Feuilletine and berry compote.
Blueberries, maple, and sea salt.
Bacon lardons, pearl onions, mushrooms, and egg noodles.
Steakburger, brie, bacon, caramelized onions, Latta's egg farm sunny side up egg, croissant, and frites.
Sea scallop, shrimp, lump crab, spinach, tomato, and lobster cream sauce.
Lentil du puy and mustard hollandaise.
Baby spinach, Nicoise olives, haricot verts, potatoes, boiled egg, tomatoes, and anchovies.
Anisette, parsley, roasted garlic butter, and crostini.
Gruyère, red pepper coulis, and petite salad.
Warm honey, cherries, spiced pecans, and baguette.
Whole grain mustard, honeycomb, and fig jam.
Bibb lettuce, haricot vert, shallots, bacon lardons, toasted pistachios, and pistachio vinaigrette.
Herb oil, pickled shallots, and sea salt.
Fennel, shallots, carrots, and champagne vinaigrette.
Bacon lardons, poached egg, croûtons, and sherry vinaigrette.
Baby spinach, Nicoise olives, haricot verts, potatoes, boiled egg, tomatoes, and anchovies.
Croûton and gruyère.
Sea scallop, shrimp, lump crab, spinach, tomato, and lobster cream sauce.
Bacon, ham, caramelized onions, and petite mesclun salade.
Black onion purée and sweet glaze.
Ham, gruyere, pain batard, and sauce mornay.
Ham, gruyere, sunny side up egg, pain batard, and sauce mornay.
Sliced apples, brie, baby arugula, and fig gastrique.
Steakburger, brie, bacon, caramelized onions, Latta's egg farm sunny side up egg, croissant, and frites.
Bacon lardons, pearl onions, mushrooms, and egg noodles.
Lentil du puy and mustard hollandaise.
Online Ordering Options
(See pickup options)Last updated May 27, 2021