Roasted roma tomato, melted mozzarella, garlic baguette, micro basil.
$8.00
Gnocchi
Potato gnocchi, blue cheese béchamel, summer black truffle, shitake mushroom.
$10.00
Baked Plantain Chips
Chili lime seasoning, cilantro sambal.
$5.00
Charred Beef Kebab
Bistro filet, baby bell, portobello, dill yogurt.
$12.00
Charcuterie
Finocchiona Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Hard, sweet salame with notes of black pepper and fennel.
$3.00
Smoked Duck Breast Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Hickory smoked duck breast.
$3.00
Sobrasada Charcuterie Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Spicy chorizo pate.
$3.00
Bresaola Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Tender, fragrant slow cured meat with great depth.
$3.00
Sage Derby Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Light and creamy cow milk cheese with notes of sage.
$3.00
Red Dragon Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Cheddar mixed with whole grain mustard.
$3.00
Cashel Blue Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Rich blue hailing from Ireland, soft cocoa.
$3.00
Cardona Cocoa Charcuterie
Served with garlic Parmesan crostini, pear chutney, honey, pickled okra, whole grain mustard. Rubbed firm aged goat cheese.
$3.00
Flatbreads
Southwest Chicken Flatbreads
Pulled chicken, pico de gallo, corn relish, chipotle ranch.
$13.00
Proscuitto Fig Flatbreads
Mission figs, sage goat cheese, ancho balsamic.
$10.00
Ensalada
Spring Harvest Salad
Little g farms mix greens, cranberry, sunflower seed, feta, cane sugar vinaigrette.