Lightly battered and fried until golden brown, served with cocktail and tartar sauce.
$15.00
Fried Calamari
Lightly battered and fried until golden brown, served with cocktail and tartar sauce.
$13.00
Crab Dip
Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles.
$14.00
Spinach Artichoke Dip
A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles.
$12.00
Chicken Quesadilla
Grilled chicken, onions, mushrooms, cheese, and sweet corn tossed with southwest seasoning and topped with pico de gallo and sour cream.
$11.00
Buffalo Shrimp
Tender jumbo shrimp fried until golden brown tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks.
$13.00
Nantucket Nachos
Choice of beef or veggie chili topped with melted cheddar and Monterey jack cheeses, pico de gallo, sour cream, and scallions.
$13.00
Chicken Wings
Fried and tossed in your choice of sauce-BBQ, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing, and garnished with celery sticks.
$12.00
Chicken Tenders
Fried and served plain or tossed in your choice of sauce-BBQ, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing.
$12.00
Specialty Sandwiches
Fresh Maine Lobster Roll
Lobster chunks mixed with mayonnaise and diced celery served on a grilled New England roll and garnished with lettuce and tomato. Served with your choice of side.
$17.00
Crab Cake Sandwich
New England style, pan-seared and served on a buttered, grilled brioche bun with lettuce, tomato, and rémoulade sauce. Served with your choice of side.
$16.00
New England Fish Sandwich
Golden fried cod on a grilled brioche bun with lettuce, tomato, red onion, chipotle mayonnaise, and a garnish of apple coleslaw. Served with your choice of side.
$13.00
Clam Roll Sandwich
Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll garnished with apple coleslaw. Served with your choice of side.
$14.00
Shrimp Po’Boy
Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rémoulade sauce. Served with your choice of side.
$13.00
Tuna Melt
Tuna salad topped with melted Swiss cheese, grilled on seeded rye bread. Served with your choice of side.
$13.00
Grilled Chicken Wrap
Seasoned chicken, pepper jack cheese, lettuce, tomato, mayonnaise, and honey mustard in a flour tortilla. Served with your choice of side.
$13.00
Cranberry Bog
Hot roasted turkey with warm stuffing, cranberry sauce, and mayonnaise served on a grilled French roll. Served with your choice of side.
$13.00
Turkey Club
A triple-decker sandwich with roasted turkey, crisp bacon, lettuce, tomato, and mayonnaise, served on
toasted white bread. Served with your choice of side.
$13.00
French Dip
Thinly sliced hot roast beef with melted Swiss cheese, on a French roll, with a side of au jus. Served with your choice of side.
$13.00
Reuben Sandwich
Hot corned beef with melted Swiss cheese, sauerkraut, and thousand island dressing, grilled on seeded rye bread. Served with your choice of side.
$13.00
Grilled Sandwiches
1/2 Pound Burger
Char-grilled and Cooked to order. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$11.00
Bacon Cheeseburger
Topped with melted Monterey jack cheese and bacon. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
Chipotle Mushroom Burger
Topped with mushrooms, provolone cheese, and spicy chipotle mayo. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$11.60
Island Burger
Topped with bacon, cheddar cheese, and thousand island dressing. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
Grilled Chicken Sandwich
Served char-grilled. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$11.00
Steak Burger
Grilled pieces of marinated steak, mushrooms, onions, and melted pepper jack cheese served on a toasted ciabatta roll. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
BBQ Monterey Chicken Sandwich
Chicken breast basted in barbecue sauce, topped with Monterey jack cheese and bacon. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$12.00
Ribeye Steak Sandwich
Ribeye steak served with sauteéd onions and red peppers, topped with American cheese on a toasted French roll. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$16.00
Turkey Burger
Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers, and Swiss cheese. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
Grilled Portobello Mushroom
Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rémoulade sauce, and served on a toasted ciabatta roll. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
Classic Sandwiches
BLT Sandwich
Served with your choice of side.
$10.00
Turkey Sandwich
Served with your choice of side.
$10.00
Roast Beef Sandwich
Served with your choice of side.
$10.00
Chicken Salad Sandwich
Served with your choice of side.
$10.00
Tuna Salad Sandwich
Served with your choice of side.
$10.00
Corned Beef Sandwich
Served with your choice of side.
$10.00
Pick Two Combos
Pick Two Combos
$13.00
Kids Menu
Kids Cheeseburger
Served with French fries or grapes.
$7.00
Kids Chicken Tenders
Served with French fries or grapes.
$7.00
Kids Macaroni & Cheese
Served with grilled bread.
$7.00
Kids Penne Pasta
Served with alfredo sauce. Served with grilled bread.
$7.00
Appetizers
Fried Clams
Lightly battered and fried until golden brown, served with cocktail and tartar sauce.
$15.00
Fried Calamari
Lightly battered and fried until golden brown, served with cocktail and tartar sauce.
$13.00
Chicken Quesadilla
Grilled chicken, onions, mushrooms, cheese, and sweet corn tossed with southwest seasoning and topped with pico de gallo and sour cream.
$11.00
Buffalo Shrimp
Tender jumbo shrimp fried until golden brown tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks.
$13.00
Nantucket Nachos
Choice of beef or veggie chili topped with melted cheddar and Monterey jack cheeses, pico de gallo, sour cream, and scallions.
$13.00
Chicken Wings
Fried and tossed in your choice of sauce-BBQ, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing. Garnished with celery sticks.
$12.00
Chicken Tenders
Fried and tossed in your choice of sauce-BBQ, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing.
$12.00
Spinach Artichoke Dip
A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles.
$12.00
Crab Dip
Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles.
$14.00
Char-Grilled Burgers & Sandwiches
1/2 Pound Burger
Cooked to order. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side. Made with all-natural Angus beef.
$11.00
Bacon Cheeseburger
Topped with melted Monterey jack cheese and bacon. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side. Made with all-natural Angus beef.
$13.00
Island Burger
Topped with bacon, cheddar cheese, and thousand island dressing. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side. Made with all-natural Angus beef.
$13.00
Chipotle Mushroom Burger
Topped with mushrooms, provolone cheese, and spicy chipotle mayo. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side. Made with all-natural Angus beef.
$11.60
Steak Burger
Grilled pieces of marinated steak, mushrooms, onions, and melted pepper jack cheese served on a toasted ciabatta roll. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side. Made with all-natural Angus beef.
$13.00
Turkey Burger
Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers, and Swiss cheese. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side. Made with all-natural Angus beef.
$13.00
Grilled Chicken Sandwich
A house favorite. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$11.00
Grilled Portobello Mushroom
Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rémoulade sauce, and served on a toasted ciabatta roll. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
Fresh Maine Lobster Roll
Lobster chunks mixed with mayonnaise and diced celery served on a grilled New England roll. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$17.00
Crab Cake Sandwich
New England style, pan-seared and served on a buttered, grilled brioche bun with rémoulade sauce. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$16.00
New England Fish Sandwich
Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
Clam Roll
Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$14.00
Shrimp Po’Boy
Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rémoulade sauce. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$13.00
BBQ Monterey Chicken Sandwich
Chicken breast basted in barbecue sauce, topped with Monterey jack cheese and bacon. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$12.00
Ribeye Steak Sandwich
Ribeye steak served with sauteéd onions and red peppers, topped with American cheese on a toasted French roll. Served with lettuce, tomato, red onions, and a pickle spear, with your choice of side.
$16.00
Pasta Specialties
Spice Nantucket Seafood Pasta
A fresh Maine lobster tail with chunks of salmon, white fish, shrimp, scallops, calamari, mushrooms, and tomato sauce with a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese.
$21.90
Penne Primavera
A classic vegetable dish made with fresh seasonal vegetables and tossed in a light marinara sauce with penne pasta.
$16.89
Jambalaya Pasta
Shrimp, chicken, and andouille sausage sautéed with onions, tomato, and peppers in a zesty creole sauce with penne pasta.
$19.89
Salmon Scampi Pasta
Sautéed garlic, white wine, olive oil, fresh basil, parsley, and tomatoes served over a bed of linguine, topped with grilled salmon and a touch of parmesan cheese.
$21.90
Chicken Marsala
Pan-seared boneless chicken breast, sautéed mushrooms, broccoli, and marsala wine sauce served over linguine pasta topped with parmesan cheese.
$21.90
From the Grill
Filet Mignon
Tender 8 oz char-grilled filet, lightly seasoned and served with one side item. Steaks are cooked to order and served with homemade demi-glace sauce.
$29.90
Surf & Turf
Tender 5 oz char-grilled filet, lightly seasoned, and served with three stuffed jumbo shrimp and one side item. Steaks are cooked to order and served with homemade demi-glace sauce.
$27.90
Cajun Ribeye
12 oz char-grilled, Cajun-rubbed ribeye steak served with one side item. Steaks are cooked to order and served with homemade demi-glace sauce.
$24.90
Herb-Roasted Chicken
Slow-roasted with herbs and spices and served with mashed potatoes, seasoned mixed vegetables, and our homemade lemon gravy sauce. Steaks are cooked to order and served with homemade demi-glace sauce.
$16.89
Barbecue Pork Ribs
a rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item. Steaks are cooked to order and served with homemade demi-glace sauce.
$15.40
Grilled Kabobs
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice. Steaks are cooked to order and served with homemade demi-glace sauce.
$16.89
Herb-Roasted Prime Rib
8 oz. Saturday after 4 PM, Sunday all day. Served with au jus and your choice of two side items. Steaks are cooked to order and served with homemade demi-glace sauce.
$25.90
Seafood Specialties
Nantucket Island Stuffed Tilapia
Fresh tilapia stuffed with lump crab meat and baked to perfection, served with mashed potatoes, sautéed broccoli, and garnished with lobster cream sauce.
$21.90
Baked Sea Scallops
Large sea scallops are combined with garlic, butter, crab meat, and bread crumbs, then baked to perfection and served with mashed potatoes and sautéed spinach.
$23.90
Baked Stuffed Shrimp
Baked jumbo shrimp stuffed with crab meat, served with spinach risotto and mixed vegetables, drizzled with lemon butter sauce.
$24.90
Seafood Kabobs
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce.
$18.89
Atlantic Grilled Salmon
Fresh Atlantic salmon grilled to perfection, served with mashed potatoes and sautéed asparagus, dressed with honey-tomato vinaigrette sauce.
$22.90
Crab Cakes
Two New England-style crab cakes, pan-seared and served with mashed potatoes and sautéed asparagus, dressed with lemon butter sauce.
$23.90
Kids Menu
Kids Cheeseburger
Served with French fries or grapes.
$7.00
Kids Chicken Tenders
Served with French fries or grapes.
$7.00
Kids Macaroni & Cheese
Served with grilled bread.
$7.00
Kids Penne Pasta
Served with alfredo sauce served with grilled bread.
$7.00
Kids Sunday Special
Kids eat free on Sundays.
$7.00
Sides
Broccoli
$5.25
Spinach
$5.25
Asparagus
$5.25
Mixed Vegetables
$5.25
Risotto
$5.25
Herb Rice
$5.25
Mashed Potatoes
$5.25
Baked Sweet Potato
$5.25
Baked Potato
$5.25
Specialty Soups
Chili Soup
Cup. Choice of beef or vegetarian.
$6.00
New England Clam Chowder Soup
Cup.
$6.00
Creamy Lobster Bisque Soup
Cup.
$6.00
Tomato Basil Soup
Cup.
$6.00
Specialty Salads
Blackened Salmon Salad
Mixed greens tossed in a raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions, and feta cheese, topped with blackened salmon.
$18.00
Pecan Spinach Salad
Fresh spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado, and red onion tossed in a citrus-dijon dressing.
$12.00
Greek Salad
Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives, and feta cheese in a homemade Greek dressing.
$12.00
Caesar Salad
Romaine lettuce tossed in homemade Caesar dressing, garnished with croutons, kalamata olives, and grated parmesan cheese.
$10.00
Side Salad
$6.00
Garden Salad
Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots, and parmesan baked croutons, with your choice of dressing.
$10.00
Buffalo Chicken Salad
Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing.
$15.00
Fiesta Steak Salad
Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots, and tomatoes tossed in ranch dressing and topped with banana peppers and feta cheese.
$18.00
Pine Nut Salad
A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts,
fresh tomatoes, soba pasta noodles, and fresh mixed greens tossed with lemon basil dressing.
$13.00
Quesadilla Cobb Salad
Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes, and corn tortilla strips, tossed in a spicy cilantro-ranch dressing and garnished with cheese quesadilla wedges.
$17.00
Fried Seafood
Fish & Chips
Hand-battered and cooked to a golden brown, served with apple coleslaw, cocktail sauce, tartar sauce, and your choice of one side item.
$17.89
Fried Shrimp
Hand-battered and cooked to a golden brown, served with apple coleslaw, cocktail sauce, tartar sauce, and your choice of one side item.
$18.89
Fresh Sea Scallops
Hand-battered and cooked to a golden brown, served with apple coleslaw, cocktail sauce, tartar sauce, and your choice of one side item.
$18.89
Whole Belly Clams
Hand-battered and cooked to a golden brown, served with apple coleslaw, cocktail sauce, tartar sauce, and your choice of one side item.
$21.90
Seafood Platter Combination
Choose two. Hand-battered and cooked to a golden brown, served with apple coleslaw, cocktail sauce, tartar sauce, and your choice of one side item.
$21.90
Last updated October 14, 2020
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