Choose three sides or four an extra dollar.

1/2 pita, two sides, a baklava

Tabouli, hummus, baba ghanouj, grape leaves, labneh, extra virgin olive oil and olives. Vegetarian.

One piece of grilled veggie lasagna with choice of 2 sides. Made without pasta. Wheat-Free, Vegetarian.

Kale, red bell peppers, green apples, walnuts, golden raisins. Vegetarian, Wheat-Free.

Mixed greens, kale, romaine, strawberries, walnuts, feta cheese, parsley, freshly made pomegranate dressing. Vegetarian, Wheat-Free.

Mixed greens, kalamata olives, tomato, cucumber, feta, house dressing on the side. Vegetarian, Wheat-Free.

Romaine lettuce, tomato, cucumber, green bell pepper, red onion, parsley in a red wine vinaigrette. Vegan, Wheat-Free.

Chickpea fritters topped with lettuce, tomato, Lebanese pickles, pickled turnips, and lemon tahini dressing. Vegan.

Vegetarian.

Grilled chicken thighs with garlic paste, tomato, Lebanese pickles, and lemon tahini dressing.

Chopped chicken breast with celery, golden raisins, walnuts, mayonnaise, parsley & spices.

Marinated grilled chicken, tomato, lettuce, scallions, garlic, jalapenos, balsamic vinegar, lemon juice, salt, Italian parsley.

Marinated beef and lamb with grilled tomato, onion, Lebanese pickles, parsley, and lemon tahini dressing

A choice of steak or lamb kafta topped with hummus, lettuce, tomato, Lebanese pickles, and house dressing.

A blend of three kinds of cheese, garlic, and parsley. Vegetarian.

Tomatoes, olives, garlic, parsley, three kinds of cheese. Vegetarian.

Fresh spinach, onion, feta cheese, and garlic. Vegetarian.

Ground beef with tomato, onion, and spices. Vegetarian.

Thyme, labneh, EVOO, tomato, cucumber, kalamata olives, fresh mint. Vegetarian.

Dried thyme, sumac, sesame seeds, olive oil, labneh. Vegetarian.

Fresh spinach, onion, tomato, olive oil and lemon juice folded into a triangle. Vegan.

Fresh spinach, feta cheese, onion, olive oil and spices folded in a rectangle. Vegetarian.

black beans, chickpeas, red & green bell peppers, jalapenos, cilantro, green onion, and spices

Couscous, chickpeas, tomato, mint, parsley and spices.

Yukon gold potatoes, scallions, green bell pepper, parsley, mint & spices.

Long grain rice, vermicelli noodles.

Roasted eggplant, tahini, lemon juice, garlic & salt.

Chickpeas, cilantro, jalapeno, tahini, olive oil, garlic, lemon juice.

Chickpeas, tahini, olive oil, garlic, lemon juice.

Chopped cabbage, onion and green pepper sautéed with cracked wheat and spices.

Cabbage, tomatoes, parsley, extra virgin olive oil, garlic, and lemon juice.

Lebanese yogurt, cucumber, garlic, mint, olive oil & lemon juice

Chickpeas, green olives, scallions, parsley, olive oil & lemon juice.

Fresh, seasonal fruit.

Orzo, grilled vegetables, feta cheese, basil, herbs.

Lentils, rice, caramelized onions.

Chicken breast, celery, golden raisins, walnuts, light mayo, parsley & spices.

Eggplant, tomato, onion, green bell pepper, garlic.

Italian parsley, cracked wheat, tomato, onion, cucumber, extra virgin olive oil & spices.

Italian parsley, quinoa, tomato, onion, cucumber extra virgin olive oil & spices.

Tuna, celery, red & green bell pepper, scallions extra virgin olive oil & spices.

Crispy chickpea fritters made with a blend of garlic, herbs and spices. Served with tahini and pita bread on the side.

Lean ground beef, cracked wheat, onions, pinenuts, and spices; layered and baked.

Rice, tomatoes, extra virgin olive oil, extra virgin olive oil, lemon & spices.

Layers of roasted eggplant, zucchini, yellow squash, potatoes, onion, garlic, feta cheese, tomato sauce, olives & spices.

Served with tatziki & harissa sauce.