Ready to try some of the best South Indian in Morrisville? Then it's time to order from 'Royal Maharaja' Indian Kitchen. Looking to find the cheapest way to order 'Royal Maharaja' Indian Kitchen?...show more
Fried cottage cheese with spicy chili sauce. Served spicy.
Cauliflower florets marinated in special spices, deep-fried and earlier.
Fresh cauliflower batter fried and sauteed in Indo Chinese sauce.
Fresh baby corn batter fried and sauteed in Indo Chinese sauce.
Milange of fresh vegetables with chick peas flour and batter fried.
Cheese and potato dumplings with fresh herbs.
Paneer florets marinated in special spices and deep-fried.
Long chilies are basin batter-fried, cut into 1/2 and fried.
Peanuts fried and sauteed with South Indian spices.
Peanuts fried and sauteed with South Indian spices.
Peanuts fried and sauteed with South Indian spices.
Paneer marinated with spices grilled.
Paneer marinated with hariyali sauce and spices grilled.
Special Panjabi style tangdi chicken recipe cooked in clay oven.
Marinated thick slices of chicken mildly spiced and grilled.
Chicken marinated with spices grilled.
Chicken marinated in spices grilled.
Chicken marinated with haryali sauces and spices grilled.
Chicken wings blended with spices and Chinese condiments.
Boneless chicken marinated with rice floor; basin cooked to perfection with South Indian spices.
Boneless chicken tossed with chunks of onion, bell peppers, and Chinese condiments.
Boneless chicken sauteed with small vegetables and cooked to perfection with sweet and tangy flavor.
Boneless chicken cooked to perfection with 5 different kinds of spices and chilis. Served spicy.
Boneless chicken sauteed with curry leaves, funnel seeds and black pepper roasted.
Boneless chicken sauteed with onion, bell peppers Szechuan sauce and cream.
Boneless chicken sauteed with diced onion, Szechuan sauce, roasted cashews and finished with honey and ketchup. Served spicy.
Chicken sauteed with coconut oil, curry leaves, green chilis, funnel seed, roasted and powder spices.
Roasted tender goat with Paradise special spices.
Minced boneless lam spiced and grilled to perfection.
Served spicy.
Indian Chinese version of cooking rice in a wok with vegetables and house special sauces. Chinese dish.
Indian Chinese version of cooking rice in wok with egg, vegetable, and house special sauces. Schezwan vegetable fried rice. Add chicken, egg or shrimp for an additional charge.
Indian Chinese version of cooking rice in a wok with chicken, vegetables, and house special sauces. Chinese dish.
Indian Chinese version of cooking rice in wok with shrimp, vegetables, and house special sauces. Chinese dish.
Chinese dish.
Chicken on the bone dum cooked traditionally with flavored basmati rice, house special biryani masala, yogurt and variety of spices.
Assorted vegetables traditionally dum cooked with basmati rice, biryani masala, yogurt, and special spices.
Goat dum cooked traditionally with flavored basmati rice, house special biryani masala, yogurt and variety of spices.
Boneless marinated chicken dum cooked in house special biryani masala, yogurt, and special spices.
Egg and vegetables traditionally dum cooked with rice.
Madras special biryani masala with chicken on the bone mixed with spices, basmati rice, and yogurt.
Garden fresh vegetables cooked in house special sauces.
Grilled cottage cheese simmered in tomato butter sauce.
Assorted vegetables slow-cooked in a rich nutty sauce.
Home made chick peas in onion and tomato sauce.
Cottage cheese with cashes dry milk and curry sauce.
Garden fresh vegetables minced and cooked in a rich creamy sauce.
Potatoes and cauliflower cooked with dry roasted spices.
An assortment of lentils cooked and tempered with spices.
Grilled cottage cheese in spinach gravy.
Cheese and vegetable dumplings cooked in rich creamy onion sauce.
Served spicy.
Crispy rice flake stuffed with potato masala.
Stir-fried vegetables and sauces on crispy rice and flake dosa.
Spicy chili-garlic masala spread on crispy rice flake dosa. Served spicy.
Cheese and spinach with house special sauce on crispy rice flake dosa.
Crispy rice flake with egg spread.
Mashed paneer spread and sauce on crispy flake dosa. 70 MM.
Crispy rice flake veg dosa. Add non 70 MM dosa for an additional charge.
Crispy rice flake with chopped sauteed onion spread over on top 70.
Crispy rice flake plain dosa with sambar.
Chicken marinated in special spices and grilled.
Marinated thick slices of chicken mildly spiced and grilled.
Chicken marinated with spices and grilled.
Paneer marinated with spices and grilled.
Parota flakes finely minced with vegetables.
Parota flakes finely minced with egg and vegetables.
Aloo masala flakes.
Onion masala flake.
Parota flakes finely mince with vegetables and chicken and mutton.
Parota flakes finely minced with vegetables and goat.
Fried bread topped with rabiddi and nuts.
Dry milk fried and soaked in sugar and syrup, served hot.
An Indian carrot confection.
Sweet cottage cheese balls, served with sweet rabiadi.
Rice pudding made with reduced milk, raisins, and nuts.
All goodness of the juicy mangoes and mils in a sinfully rich and creamy ice cream kulfi.
2 scoops of vanilla or strawberry of chocolate ice cream.
Last updated October 14, 2020