8 oz of cornmeal battered catfish coleslaw steak fries, and a side of tartar sauce.

Prosciutto, salami, soppressata preserved olives, toasted almonds, sweet mustard, and flatbread paired with our blend of seasonal cheeses.

8 oz of our freshly sliced corned beef sauerkraut, 1000 island, melted swiss, on artisan rye bread.

Pat's version of the traditional, true comfort dish served with seasonal vegetables.

Monterey jack, grilled chicken bacon caramelized onion, served with ranch - sour cream and salsa.

Chicken or beef on a bed of crispy chips topped with Monterey jack, tomatoes, black olives, jalapenos shredded lettuce, and our ranch sour cream served with a side salsa.

Pepperoni and cheese tightly wrapped in our fresh made dough served with a side of marinara.

Crunchy fried shrimp tossed in our take of the famous tangy sauce.

Jumbo lump crab meat baked to perfection in a creamy queso style sauce, topped with green onions.

Traditional hummus served with warm pita points, carrots, and celery sticks.

Best of both worlds served with our marinara sauce.

Fresh baked served with our homemade beer and cheddar dipping sauce.

Pickle chips battered and fried to a crisp served with garlic aioli or ranch dressing.

Cheddar jack cheese, pulled bacon, jalapenos sour cream, and green onions.

Three homemade meatballs simmered in our Pomodoro sauce, mixed ricotta parmesan, and romano cheese served with buttered toast.

Prosciutto, salami, soppressata preserved olives, toasted almonds, sweet mustard, and flatbread paired with our blend of seasonal cheeses.

Your choice of skinny fries, steak fries, or sweet potato fries, smothered in our warm beer cheese sauce.

Our signature wing tossed> served with carrot and celery sticks.

Our signature blend of greens, cucumber tomato jack, and cheddar cheese, and fresh-baked croutons.

Chopped romaine tossed in caesar dressing topped with parmesan and croutons.

Our signature blend of greens, turkey, ham, egg cucumber, tomatoes, croutons, and shredded Monterey / cheddar cheese.

Our signature mixed greens crispy bacon tomato, avocado black olives, eggs, and topped with bleu cheese crumbles.

Tomato, red onions, cucumber, black olives, feta cheese topped with 6oz of chicken and pita points.

Our signature mixed greens avocado, black beans, tomato, roasted corn medley corn chips, jack cheddar cheese, topped with 6oz chicken breast.

Fire-grilled to perfection served on a potato kaiser bun melted American cheese. 6 oz 100% premium black Angus, cooked to order and served with lettuce, tomato, onion, and a pickle spear.

Our thick-cut bacon on melted cheddar cheese. 6 oz 100% premium black Angus, cooked to order and served with lettuce, tomato, onion, and a pickle spear.

Sizzling onions mushrooms, and melted swiss cheese. 6 oz 100% premium black Angus, cooked to order and served with lettuce, tomato, onion, and a pickle spear.

Blackened beef patty with a hearty helping of perfectly aged blue cheese.

Pepper jack cheese, bacon crispy onion ring, and a touch of jalapeno mayo.

Seasoned grilled and topped with our premium provolone cheese.

8 oz of our freshly sliced corned beef sauerkraut, 1000 island, melted swiss, on artisan rye bread.

Hot off the grilled steak, sautéed pepper, mushroom onion, melted provolone cheese, on a fresh hoagie roll.

Cooked on the flat top caramelized onion melted cheddar, on a potato kaiser roll.

Monterey jack, grilled chicken bacon caramelized onion, served with ranch - sour cream and salsa.

Fire-grilled chicken breast mixed greens, black olives tomato, red onion, warm pita, tzatziki sauce, served with steak fries.

Hand-breaded fried catfish on a potato kaiser bun served with a side of coleslaw and tartar sauce.

Italian marinated chicken breast, lettuce tomato, your choice of cheese, on a potato kaiser bun, served with skinny fries.

Our grilled smoked turkey, bacon, jalapenos, coleslaw pepper jack cheese, on a potato kaiser roll.

8 oz of beer-battered Alaskan cod, coleslaw steak fries, and a side of garlic aioli.

8 oz salmon fillet served with mashed potatoes, and our seasonal vegetable.

8 oz of cornmeal battered catfish coleslaw steak fries, and a side of tartar sauce.

Two pat's secret recipe 4oz crab cakes, coleslaw steak fries, served with remoulade.

Boz USDA choice center-cut sirloin mashed potatoes seasonal vegetable served with our creamy horseradish sauce.

Tender braised short rib with a hint of red wine sauce served with mashed potatoes, seasonal vegetables.

Pat's version of the traditional, true comfort dish served with seasonal vegetables.

Our signature chicken tenders served with fries.

Crispy breaded shrimp, steak fries, and a side of cocktail sauce.

Our traditional pork ribs rubbed and slow-cooked for a very tender fall off the bone tenderness served with our steak fries and coleslaw.

Pepperoni, sausage, ham, and pulled bacon.

Freshly torn mozzarella, basil, tomato, topped with a balsamic reduction.