Shuckin Shack Oyster Bar (2340 Bale St)

Spear me! Six beer-battered pickle spears, fried and served with ranch. Delicious, no matter how you slice them!

Home-made? Boxed? Is that even relevant? It’s fried macaroni and cheese. I repeat, fried macaroni and cheese.

Sushi-grade tuna blackened, seared, and served with soy sauce.

Hand-breaded, flash-fried, and served with a sweet and spicy sauce.

Lightly breaded and perfectly fried every time!

Sliced jalapenos are breaded and deep-fried.

Who can resist the stringy cheese goodness? Six golden brown mozzarella sticks served with marinara.

Spring and iceberg mix, Monterrey Jack cheese, tomatoes, red onion, cucumbers, croutons, and crackers. Dressing choice-hot bacon, balsamic vinaigrette, ranch, bleu cheese, honey mustard, raspberry vinaigrette.

Spring mix, Monterey Jack cheese, tomatoes, red onions, cucumbers, croutons, and crackers. Dressing choice-hot bacon, balsamic vinaigrette, ranch, bleu cheese, honey mustard, raspberry vinaigrette.

Just like many other things from the Northeast, it moved South and acquired Southern flair–a lobster roll served on a toasted split bun with a side of sauce.

The only thing “Buffalo” about this is the sauce. A 12” flour tortilla, stuffed with your choice of buffalo chicken or shrimp, rolled with lettuce, tomato, cheese, and ranch.

Not just to appease the land-lovers. This is the real deal a steakburger topped caramelized onions, American cheese, lettuce, tomato, and signature sauce. Weighing in at eight oz, you won't walk away hungry!

A 12” quesadilla with your choice of shrimp or chicken. Accompanied by cheese, tomato, and onion. No funny descriptions here, they’re all too cheesy.

Cod, lightly breaded and fried. Served on a toasted brioche bun with lettuce tomato, slaw, and your choice of side.

Two of Nathan's hot dogs with your choice of toppings, side of slaw, and served with a side.

Two flour tortillas with lettuce, tomato, onion, and cheese. Served with chips and salsa, sour cream, and your choice of protein.

Classic n’awlins style sandwich on toasted French bread and shrimp.

Don’t let our name fool you, our wings are just as famous as our oysters. Whole, breaded, and fried. Mild, medium, shuckin’ hot, teriyaki, BBQ, honey BBQ, or sweet Thai chili.

1/2 lb.

1 lb.

1/2 lb.

1 lb.

Our American seafood, hand-breaded, fried, and delicious.

Our American seafood, hand-breaded, fried, and delicious.

Our American seafood, hand-breaded, fried, and delicious.

1/2 lb shrimp, 12 mussels, and 1/2 lb crab legs.

1/2 lb shrimp, sausage, potatoes, corn, and a side of slaw. Steamed in old bay.

It's our low country boil times four! Perfect for that family gathering,

Fresh, steamed seafood! 1/2 lb.

Wild-caught Alaskan snow crab legs. 8-10 oz per cluster (includes two clusters). Fresh, steamed seafood!

1 lb. Wild-caught, American Shrimp!

Steamed mussels.