Marinated chicken skewers, grilled and served with peanut sauce and fresh cucumber relish. Gluten-free.

Our famous veggie spring rolls, deep-fried and served with sweet and sour dipping sauce. 4 rolls per order.

Gf but dipping sauce is not basil, lettuce, bean sprout and carrots wrapped in rice paper served with sweet chili peanut sauce. 2 rolls per order.

Fried golden triangles of tofu served with sweet and sour sauce topped with crushed peanuts. Gluten-free.

Shrimps wrapped with wonton skin deep-fried and served with sweet and sour sauce.

Crispy deep-fried mixed vegetables served with sweet and sour sauce.

Ground pork, and shrimp wrapped in wonton skin steamed and served with a delicious light soy sauce.

Grilled marinated beef sliced and tossed with red onions, scallions and lime dressing. Gluten-free.

Mussels steamed with lemongrass and basil served with chili sauce on the side. Gluten-free.

Lightly breaded ground fish meat, deep-fried and served with sweet cucumber and peanut relish.

Minced chicken tossed in spicy lime dressing with red onions and scallions. Gluten-free.

Minced chicken and crab meat wrapped in tofu skin, deep-fried and served with spicy, sweet and sour sauce.

Shrimps, squids, and mussels mixed with red onions, scallions and carrots in thai spices, hot chili, and lemon juice. Gluten-free.

A mixture of fresh vegetables served with peanut dressing. Gluten-free.

Choices of the meat with mushroom, simmered in a smooth & creamy spicy coconut broth. Gluten-free.

Spicy lemongrass soup with chicken or shrimps, mushrooms and tomatoes. Gluten-free.

Vegetables medley in a clear broth and topped with fried garlic.

Thin rice noodles stir-fried with chicken or shrimp, bean sprouts, crusted peanuts, tofu, scallions, and egg. steam rice does not come with these dishes. Thai national dish. Gluten-free.

Choice of your meat stir-fried with wide rice noodles, egg and soy sauce topped with scallions. Gluten-free optional.

Choice of meat top of pan-fried wide rice noodles served with broccoli in delicious soy gravy sauces.

Choice of your meat stir-fried with wide rice noodles, broccoli, egg and Thai sweet soy sauce.

Choice of your meat stir-fried with wide rice noodles, bell peppers, fresh basil leaves, chili & garlic, and egg.

Chicken in red coconut curry served over noodles, bean sprouts, bell peppers, fried tofu, and crushed peanuts. Gluten-free with rice noodles.

Steamed chicken, simmered in coconut milk and peanut sauce over noodles, and bean sprout. Gluten-free with Rice Noodle

Choice of meat stir-fried with steam rice, egg, tomato, onions, and chef’s special sauces. Gluten-free optional.

Choice of meat stir-fried with steam rice, basil leaves, bell peppers, and chef’s special sauces. Gluten-free optional.

Tofu, pineapple, grapes, tomatoes, bell peppers, and basil leaves simmered in red coconut curry. Gluten-free optional.

Mixed fresh vegetables, tofu, bell peppers, and basil leaves simmered in green coconut curry. Gluten-free optional.

Thin rice noodles stir-fried with bean sprouts, scallions, mixed fresh vegetables, crushed peanuts, and egg. No egg optional.

An array of colorful vegetables stir-fried with chef’s special sauce and egg. No egg optional. Gluten-free optional.

Sautéed mixed vegetables and tofu in light garlic sauce.

Mixed vegetables and tofu sautéed with chili, garlic, bell peppers, and fresh basil leaves in light brown sauce.

Tofu and mixed vegetables simmered in a peanut coconut curry sauce with fresh basil leaves. Gluten-free optional.

Slices of eggplant stir-fried with chili, garlic, bell peppers, and fresh basil leaves. Gluten-free optional.

Choice of your meat sautéed with chili, garlic, bell peppers, and fresh sweet basil leaves.

Choice of your meat sautéed with fresh ginger, onions, scallions, bell peppers, and wood ear mushrooms in a perfect sweet and sour sauce. Gf optional.

Choice of your meat sautéed with fresh chili, onions, bell peppers, and scallions in a special brown sauce.

Tender slices of chicken sautéed with cashew nuts, onions, and scallions in a light savory brown sauce.

Choice of your meat sautéed with white pepper, and garlic with a side of steamed broccoli.

Slices of tender beef sautéed with mushrooms, onions, bell peppers, and scallions in oyster sauce.

Choice of your meat stir-fried with mixed vegetables in garlic sauce.

Choice of your meat stir-fried with onions, scallion, carrot, egg, hu-nu mushroom, bell peppers, and cellophane noodle. Gf optional.

Choice of your meat simmered in red coconut curry sauce with bamboo shoots, bell peppers, and fresh basil leaves. Gluten-free.

Shrimp simmered in red coconut curry sauce with pineapples, bell peppers, and fresh basil leaves. Gluten-free.

Choice of your meat simmered in a traditional green coconut curry sauce with bamboo shoots, bell peppers, and fresh basil leaves. Gluten-free.

Choice of your meat sautéed with coconut curry peanut sauce and basil leaves. Gluten-free.

Choice of your meat with bamboo shoots and mixed vegetables in-country curry sauce. Gluten-free. No coconut milk.

Choice of your meat simmered in a deliciously creamy coconut curry with potatoes, onions, and roasted peanuts. Gluten-free.

Thin rice noodles stir-fried with chicken or shrimp, bean sprouts, crusted peanuts, tofu, scallions, and egg. steam rice does not come with these dishes. Thai national dish. Gluten-free.

Choice of your meat stir-fried with wide rice noodles, egg and soy sauce topped with scallions. Gluten-free optional.

Choice of meat top of pan-fried wide rice noodles served with broccoli in delicious soy gravy sauces.

Choice of your meat stir-fried with wide rice noodles, broccoli, egg and Thai sweet soy sauce.

Choice of your meat stir-fried with wide rice noodles, bell peppers, fresh basil leaves, chili & garlic, and egg.

Chicken in red coconut curry served over noodles, bean sprouts, bell peppers, fried tofu, and crushed peanuts. Gluten-free with rice noodles.

Steamed chicken, simmered in coconut milk and peanut sauce over noodles, and bean sprout. Gluten-free with Rice Noodle

Choice of meat stir-fried with steam rice, egg, tomato, onions, and chef’s special sauces. Gluten-free optional.

Choice of meat stir-fried with steam rice, basil leaves, bell peppers, and chef’s special sauces. Gluten-free optional.

Tofu, pineapple, grapes, tomatoes, bell peppers, and basil leaves simmered in red coconut curry. Gluten-free optional.

Mixed fresh vegetables, tofu, bell peppers, and basil leaves simmered in green coconut curry. Gluten-free optional.

Thin rice noodles stir-fried with bean sprouts, scallions, mixed fresh vegetables, crushed peanuts, and egg. No egg optional.

An array of colorful vegetables stir-fried with chef’s special sauce and egg. No egg optional. Gluten-free optional.

Sautéed mixed vegetables and tofu in light garlic sauce.

Mixed vegetables and tofu sautéed with chili, garlic, bell peppers, and fresh basil leaves in light brown sauce.

Tofu and mixed vegetables simmered in a peanut coconut curry sauce with fresh basil leaves. Gluten-free optional.

Slices of eggplant stir-fried with chili, garlic, bell peppers, and fresh basil leaves. Gluten-free optional.

Choice of your meat sautéed with chili, garlic, bell peppers, and fresh sweet basil leaves.

Choice of your meat sautéed with fresh ginger, onions, scallions, bell peppers, and wood ear mushrooms in a perfect sweet and sour sauce. Gf optional.

Choice of your meat sautéed with fresh chili, onions, bell peppers, and scallions in a special brown sauce.

Tender slices of chicken sautéed with cashew nuts, onions, and scallions in a light savory brown sauce.

Choice of your meat sautéed with white pepper, and garlic with a side of steamed broccoli.

Slices of tender beef sautéed with mushrooms, onions, bell peppers, and scallions in oyster sauce.

Choice of your meat stir-fried with mixed vegetables in garlic sauce.

Choice of your meat stir-fried with onions, scallion, carrot, egg, hu-nu mushroom, bell peppers, and cellophane noodle. Gf optional.

Choice of your meat simmered in red coconut curry sauce with bamboo shoots, bell peppers, and fresh basil leaves. Gluten-free.

Shrimp simmered in red coconut curry sauce with pineapples, bell peppers, and fresh basil leaves. Gluten-free.

Choice of your meat sautéed with coconut curry peanut sauce and basil leaves. Gluten-free.

Choice of your meat with bamboo shoots and mixed vegetables in-country curry sauce. Gluten-free. No coconut milk.

Choice of your meat simmered in a deliciously creamy coconut curry with potatoes, onions, and roasted peanuts. Gluten-free.

Thin rice noodles severed in delicious beef broth, on top with bean sprouts, scallions, cilantro, fried garlic, and slices beef.

Steak marinated in exotic spices, and chef special sauces, panfried and served with fresh ginger a pickled veggie.

Steamed sweet mussels topped with sautéed hot chili sauce and fresh lemon leaves. Gluten-free.

Shrimps, cellophane noodles, napas and exotic thai herbs steamed in the clay pot, served with chili sauce on the side.

Homemade roasted duck simmered in red coconut curry sauce with pineapple, tomatoes, bell peppers, and grapes. Gluten-free.

Steam rice stir-fried with shrimps, squids, pineapples, cashew nuts, raisins, tomatoes, onions, egg, and curry powder. Gluten-free optional.

Shrimps, squids, and mussels sautéed with basil leaves, bamboo shoots, and bell peppers in spicy homemade curry paste. Gluten-free.

Shrimps, squids and mussels stir-fried with celery, onions, scallions and carrots in a delicious yellow curry sauce. Gluten-free.

A pair of soft shell crab lightly battered with choice of sauce - red curry sauce or chili and garlic sauce.

Fried boneless fillet catfish with homemade coconut curry sauce, rhizome, and fresh basil leaves.

Homemade Coconut ice crème with jackfruit and topped with roasted peanuts.

Fresh Mango served with sweet sticky rice.

A blend of taro roots, coconut milk & eggs, served with sweet sticky rice.

Crispy fried banana served with Vanilla Ice crème, chocolate syrup, Maple syrup, whipped crème, and cherry.