The District Raleigh

House fried chicken, chopped romaine hearts, house garlic croutons, shaved Parmesan cheese, and caesar dressing.

Top sirloin, sliced heirloom tomato, blue cheese crumbles, chopped local greens, sliced sweet onion, and house blue cheese dressing.

Sliced grilled lamb, chopped romaine hearts, sliced Roma tomato, English cucumber, crumbled feta, and tzatziki dressing.

Caramelized onions with white wine, house au jus, beef, chicken stock, sliced garlic baguette, and melted gruyere cheese.

Crushed tomato, heavy cream, vegetable stock, sun-dried tomato, fresh garlic, basil, and sliced garlic baguette.

House fried chicken breast, Monterey Jack cheese, sliced dill pickle, green leaf lettuce, grilled bacon, sliced tomato, honey mustard, and local brioche roll.

Uncured smokehouse ham, Havarti cheese, apricot jam, diced cornichon, spicy Dijon mustard, and pressed Italian style baguette.

Ground chuck, Angus beef, sharp Cheddar cheese, green leaf lettuce, sliced tomato, sliced dill pickle, house burger sauce, and local brioche roll.

Green leaf lettuce, guacamole, grilled bacon, sliced tomato, duke's mayonnaise, and local sourdough.

Grilled chicken breast, melted shredded cheese, creamy mirin sauce, pico de gallo, tortilla crisps, sour cream, and guacamole, lime.

Thinly sliced medium-rare roast beef, melted Swiss cheese, duke's mayonnaise, horseradish, house au jus, and toasted French baguette.

Melted sharp Cheddar, American cheese, thinly sliced tomato, grilled bacon, duke's mayonnaise, and local sourdough.

Beef meatballs with romano, ricotta cheese, house marinara - mozzarella cheese, fresh cut basil, parsley, and toasted Italian style baguette.

House grilled chicken salad, green leaf lettuce, sliced tomato, sliced avocado, and flour tortilla.

House fried chicken breast, house buffalo sauce, blue cheese crumbles, green leaf lettuce, sliced tomato, shredded cheese, house ranch, and four tortillas.