Torero’s Mexican (Leland Dr)

Fresh crispy tortilla chips with hot melted cheddar cheese, garnished with tomatoes, green onions and lettuce.

Crispy cheese nachos topped with your choice of ground beef, chicken or picadillo shredded beef and pork, garnished with tomatoes and green onions.

Nachos Torero’s are topped with your choice of refried or rancho cholesterol-free beans and cheddar cheese. Plus sour cream, guacamole, jalapeños, tomatoes and green onions.

Eight cream cheese stuffed jalapeño peppers, dipped in spicy breading and fried golden crisp. Served with a spicy sweet jalapeño jelly sauce for dipping.

Crispy cheese nachos with choice of fajita meat chicken or steak. Served with tomatoes, green onions, sour cream and guacamole.

Ground Mexican sausage mixed with cheese.

Hot and hearty chunks of tender chicken breast and fresh avocado are steamed up with tortilla strips and shredded cheese in a rich chicken broth.

A flavorful combination of black beans, fresh onions, bacon, Mexican sausage, tomatoes and corn.

Our traditional tostada is made with a crispy, corn tortilla shell topped with your choice of refried or rancho cholesterol-free beans, fresh lettuce, cheese, tomatoes and your choice of ground beef, chicken or picadillo shredded beef and pork.

Your fresh garden salad will be generously topped with your choice of fajita meat steak, chicken strips or shrimp and garnished with eggs, cheese, avocado and tomatoes. Served with choice of dressing.

Our traditional taco salad is served on a hot plate with cheese melted over your choice of ground beef, chicken or picadillo and topped with lettuce, cheese and tomato.

Served with Mexican rice or buttered white and beans.

Flour tortilla shell filled with grilled onions and bell peppers, marinated steak or chicken, beans, rice, guacamole, lettuce, sour cream, cheese and pico de gallo.

Two enchiladas prepared with choice of filling and sauce. Served with mexican rice or buttered white rice and beans and corn or flour tortillas. Ranchera and suiza come with sour cream.

Your choice of steak, pork or chicken marinated in Torero’s special recipe delivered sizzling hot over a bed of sautéed onions and green peppers. Served with pico de gallo, lettuce, cheese, sour cream, guacamole, refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Crispy flour tortillas filled with cheddar and Monterrey jack cheeses and Torero’s delicious fajitas steak or chicken. Served with sour cream, guacamole, lettuce, pico de gallo and choice of refried or rancho cholesterol-free beans and Mexican rice or buttered white rice.

Served with chicken, beef and shrimp, marinated in a Torero’s special recipe, delivered sizzling hot over a bed of sautéed onions and green peppers. Served with lettuce, cheese, pico de gallo, sour cream, guacamole, refried or rancho cholesterol free beans and Mexican rice or buttered white rice. Served with hot corn or flour tortillas.

A flour tortilla filled with Mexican rice or buttered white rice, refried or rancho cholesterol-free beans and your choice of ground beef, chicken, pork, Chile Verde, picadillo or Chile Colorado. Your burrito is then smothered with burrito sauce and cheddar and Monterrey jack cheese garnished with fresh lettuce, tomatoes, sour cream and cotija Mexican cheese.

Flour tortilla filled with chile poblano, Mexican rice or buttered white rice, refried or rancho cholesterol free beans, topped with burrito sauce and cheddar and Monterrey jack cheese garnished with lettuce, tomatoes and cotija Mexican cheese.

Giant 12” flour tortillas stuffed with Mexican rice or buttered white rice, grilled onions and green peppers. Served with your choice of steak or chicken fajita meat, refried or rancho cholesterol free beans and topped with a unique orange tomato sauce. Garnished with pico de gallo, lettuce, sour cream and guacamole.

A 12” burrito with your choice of chicken or steak carnitas, stuffed with Mexican rice or buttered white rice, refried beans, onions and green peppers, topped with Torero’s molcajete sauce and a blend of jack, cheddar and cotija Mexican cheese and green onion. Served with pico de gallo, sour cream and guacamole.

Two 10” burritos stuffed with tender skirt steak, refried beans and Mexican rice or buttered white rice, topped with Torero’s molcajete sauce, cotija Mexican cheese and whole green onion. Served with grilled green peppers and onions, pico de gallo, sour cream, guacamole and fried jalapeño peppers.

Crisp, flour tortillas with your choice of refried or rancho cholesterol-free beans, Monterrey jack and cheddar cheese. Garnished with sour cream, guacamole, tomatoes and green onions.

Two flour tortillas stuffed with chicken and Monterrey jack cheese, rolled and crispy fried. Garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole.

Crispy, flour tortilla stuffed with cheddar and Monterrey jack cheeses and your choice of chicken, ground beef or picadillo. Served with tomatoes, sour cream and guacamole.

Chopped spinach rolled in two corn tortillas, topped with green sauce, melted cheese and sour cream. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Flour tortilla filled with chopped spinach blended with cheese. Served with lettuce, sour cream and guacamole. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Big burrito stuffed with sautéed cactus, sweet peppers, tomatoes, onions and mushrooms. Topped with burrito sauce and melted cheese. not served with rice and beans.

Poblano peppers stuffed with cheese, dipped in egg batter and fried to a golden brown. Covered with salsa ranchera. Served with guacamole, sour cream and lettuce. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Rolled corn tortilla stuffed with cheese smothered in enchilada sauce along with a crispy corn tortilla topped with beans, lettuce, tomatoes and shredded cheese. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Flour tortilla shell with rice, beans, lettuce, cheese and tomato, garnished with guacamole and sour cream. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Grilled flour tortilla stuffed with cheese, garnished with lettuce, tomatoes, sour cream and guacamole. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

A mix vegetables selected and prepared by our chef. Sautéed together on a hot, sizzling plate. Served with sour cream, guacamole, lettuce, cheese and pico de gallo. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Big flour tortilla filled with rice, beans, cheese, lettuce and tomato. Topped with burrito sauce, melted cheese, sour cream and guacamole. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Steamed carrots, mushrooms, broccoli, yellow squash and zucchini rolled in two flour tortillas, topped with our salsa mazatlán and garnished with Monterrey jack cheese. Served with sour cream, lettuce and tomatoes.

Two handmade tamales filled with seasoned spinach and pico de gallo. Topped with green tomatillo sauce and Monterrey jack cheese. Garnished with lettuce, tomatoes and sour cream. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Chicken milanesa grilled chicken breast lightly breaded and topped with molcajete sauce pollo fundido rolled, soft or crispy flour tortilla filled with seasoned chicken, then smothered with cream cheese and melted american cheese and Chile relleno poblano Chile stuffed with Monterrey jack cheese, fried in a light fluffy egg batter and topped with Torero’s own salsa and cotija Mexican cheese. Served with rice and beans and garnish with avocado and pico de gallo.

Taquito ranchero chips, corn tortilla filled with chicken and garnished with sour cream and cotija Mexican cheese carne asada thinly sliced skirt steak charbroiled and garnished with green onions and jalapeño pepper Chile relleno cheese stuffed poblano Chile, fried in a light, fluffy egg batter and topped with toreroʼs own salsa and cotija Mexican cheese and jalisco style enchilada- filled with Monterrey jack cheese and dipped in a mild sauce of California chiles and seasonings. Garnished with white onions and cotija Mexican cheese. Served with mexican rice or buttered white rice and beans.

Shrimp wrapped in bacon and baked in our special butter recipe, topped with Monterrey jack cheese and accompanied by skirt steak grilled to perfection. Served with Mexican rice or buttered white rice, beans, avocado, pico de gallo and hot tortillas.

Chicken, beef and shrimp marinated in toreroʼs special recipe over a bed of sautéed onions and green peppers. Served with pico de gallo, sour cream, guacamole, refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and hot tortilla.Garnished with cotija Mexican cheese, green onions and tomatoes.

Boneless, skinless chicken breast seasoned to perfection accompanied by chicken taquitos flour tortillas stuffed with chicken and Monterrey jack cheese, rolled and fried. Topped with sour cream, cotija Mexican cheese and tomatoes. Served with Mexican rice or buttered white rice, beans, pico de gallo and avocado slices.

Large flour tortilla filled with Chile Verde, Chile Colorado, rice, beans and topped with pico de gallo, avocados, sautéed onions and green peppers.

Chile Colorado–chunks of beef cooked in a mild, red sauce Chile Verde pork blended with a mild tomatillo sauce, green peppers, onions and spices and Chile relleno poblano Chile stuffed with Monterrey jack cheese, fried in a light, fluffy egg batter and topped with toreroʼs own sauce and cotija Mexican cheese. Accompanied with Mexican rice or buttered white rice and beans refried or rancho, lettuce and pico de gallo.

Combinations served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice. Choose cheese, ground beef, chicken, picadillo shredded beef and pork.

Combinations served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice. Choose cheese, ground beef, chicken, picadillo shredded beef and pork.

Combinations served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice. Choose cheese, ground beef, chicken, picadillo shredded beef and pork.

Three eggs over easy topped with sauce, Monterrey jack cheese and pico de gallo. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Ground Mexican sausage blended with eggs. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Three corn tortillas dipped in our special salsa, grilled and stuffed with your choice of marinated charbroiled steak or chicken. Garnished with pico de gallo, cotija Mexican cheese and guacamole. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Three crispy, flour tortillas filled with shredded beef and pork or chicken and topped with tomatoes, cotija Mexican cheese, sour cream and guacamole. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Crisp, corn tortillas filled with shredded beef and pork or chicken and garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Marinated seasoned lam shank slowly baked until tender. Served with marinated sauce, pico de gallo, sliced avocado and corn or flour tortillas. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Combine your lamb entrée with an enchilada, chile poblano, tamal or chimichanga. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Three tacos with BBQ pork on soft corn tortillas. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

Delicious bowl of chicken and beef strips, sautéed with mushrooms, onions and tomatoes. Topped with melted Monterrey jack cheese. Garnished with green onions and jalapeño peppers. Served with sliced avocado and pico de gallo along with corn tortillas. Served with your choice of refried or rancho cholesterol free beans and Mexican rice or buttered white rice.

One-half pound of USDA Choice skirt steak charbroiled. American favorites are charbroiled and served with fries and a side of lettuce garnished with tomatoes.

Boneless, skinless chicken breast charbroiled and seasoned to perfection. American favorites are charbroiled and served with fries and a side of lettuce garnished with tomatoes.

Charbroiled boneless and skinless chicken breast. American favorites are charbroiled and served with fries and a side of lettuce garnished with tomatoes.

One-third pound of all beef burger, charbroiled and topped with American cheese. American favorites are charbroiled and served with fries and a side of lettuce garnished with tomatoes.

Strips of chicken breast grilled with green peppers, tomatoes and onions. Served with guacamole. Served with your choice of refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Strips of chicken breast grilled with green peppers, tomatoes and onions, then sautéed in our special chipotle sauce. Served with your choice of refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Strips of chicken breast sautéed in our authentic Mexican mole sauce. Served with your choice of refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Strips of chicken breast sautéed with onions, green peppers, tomatoes and a blend of Mexican salsas. Served with your choice of refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Boneless breast of chicken sautéed in a rich, unique orange tomato sauce with mushrooms, served over a bed of rice and melted Monterrey jack cheese. Served with your choice of Mexican rice or buttered white rice and corn or flour tortillas.

Strips of chicken breast topped with a delicious creamy cotija Mexican cheese sauce. Served with Mexican rice or buttered white and beans. Served with your choice of refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Rolled flour tortillas, served soft or crispy, filled with tender seasoned chicken, smothered with cheese sauce and melted american cheese. Served with sour cream and guacamole. Served with your choice of refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas. Served spicy.

Filets of skirt steak charbroiled and garnished with whole green onions, jalapeños, guacamole and pico de gallo. Served with refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Tender steak strips grilled with green peppers, tomatoes, onions and pico de gallo. Served with guacamole. Served with refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices. Served with refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Pork seasoned and cooked slowly. Served with rice, beans, sautéed onions, green peppers, tomatoes, pico de gallo and guacamole with your choice of flour or corn tortillas. Served with refried or rancho cholesterol-free beans, Mexican rice or buttered white rice.

Tender steak sliced into strips and sautéed with green peppers, onions and tomatoes in a delightful blend of Mexican sauces. Served with refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Chunks of beef cooked in a mild and red chilly sauce. Served with refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Filets of skirt steak, charbroiled and garnished with whole green onions, jalapeños, guacamole and served with your choice or enchilada, chile poblano, tamal or chimichanga. Served with refried or rancho cholesterol-free beans, Mexican rice or buttered white rice and corn or flour tortillas.

Two corn or flour tortillas stuffed with a medley of mildly seasoned and sautéed shrimp, scallops, fish, celery, carrots, onions and mushrooms. Smothered with our salsa mazatlán and Monterrey jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with Mexican rice or buttered white rice and beans.

A tortilla stuffed with a medley of shrimp, scallops, fish, celery, carrots, onions and mushrooms. All mildly seasoned and sautéed. Smothered with our salsa Mazatlán and Monterrey jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with rice and beans.

Your choice of shrimp or scallops sautéed in a unique orange tomato sauce with mushrooms. Served over a bed or rice and topped with melted Monterrey jack cheese. Garnished with lettuce and tomato and your choice of corn or flour tortillas.

A medley of shrimp, scallops, fish, celery, carrots, onions and mushrooms sautéed and mildly seasoned. Nestled in a crisp-fried rolled tortilla and smothered with salsa mazatlán. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with Mexican rice or buttered white rice and beans.

Your choice of shrimp or scallops sautéed with green peppers, onions and tomatoes in a zesty blend of Mexican salsas. Served with Mexican rice or buttered white rice and beans and your choice of corn or flour tortilla.

Shrimp and scallops sautéed in a mildly spicy sauce with mushrooms, onions and tomatoes. Topped with melted Monterrey jack cheese. Garnished with green onions and jalapeño peppers. Served with sliced avocado and pico de gallo along with corn or flour tortillas.

Shrimp wrapped in bacon, baked in our special butter recipe and served over a bed of sautéed onions and green peppers. Topped with melted Monterrey jack cheese and served fajita-style with pico de gallo, lettuce, cheese, sour cream, guacamole, Mexican rice or buttered white rice and beans with your choice of corn or flour tortilla.

Your choice of shrimp or scallops sautéed with mushrooms in butter, garlic and spices. Served with Mexican rice or buttered white rice and beans with your choice of corn or flour tortilla.

Seven kinds of seafood with vegetables in a tasty broth. Accompanied with saltine crackers. Served spicy.

Shrimp and mushrooms sautéed in our special diabla sauce. Served with Mexican rice or buttered white rice, refried or rancho cholesterol-free beans with your choice of corn or flour tortilla. Served spicy.

Shrimp and mushrooms sautéed in our special chipotle sauce. Served with Mexican rice or buttered white rice and choice of refried or rancho cholesterol-free beans with your choice of corn or flour tortillas.

14 large shrimp served with our special cocktail sauce comprised of avocado and pico de gallo. Accompanied with saltine crackers. Served spicy.

Shrimp cooked with lemon, blended with chopped tomatoes, avocado, cilantro and jalapeños. Accompanied with three crispy corn tostadas, Mexican rice or buttered white rice, refried or rancho cholesterol-free beans, lettuce and lime.

Shrimp topped with a delicious creamy cotija Mexican cheese sauce. Served with Mexican rice or buttered white rice and beans.

Shrimp sautéed with salsa ranchera and spicy green sauce. Served with Mexican rice or butter white rice and beans. Served spicy.

Whole tilapia fish marinated with garlic, salt and lemon then fried. Served with Mexican rice or buttered white rice, beans, lettuce, tomatoes, onions, pico de gallo and avocado slices. Choice of corn or flour tortillas.

Shrimp wrapped in bacon, baked in our special butter recipe and served over a bed of rice and topped with melted Monterrey jack cheese. Grilled chicken breast served with pico de gallo, avocado and refried beans.

Served with lettuce, tomatoes, pico de gallo, Mexican rice or buttered white rice, beans and ranch chipotle sauce. Two tacos.

Fresh crispy tortilla chips with hot melted cheddar cheese, garnished with tomatoes and green onions. Jalapenos available upon request.

Award winning nachos toreros are topped with choice of refried or rancho cholesterol free beans and Cheddar cheese. Plus sour cream, guacamole, jalapenos, tomatoes, and green onions.

Eight cream cheese stuffed jalapeno peppers, dipped in spicy breading, and fried golden crisp. Served with a spicy sweet jalapeno jelly sauce for dipping. Eight pieces.

Crispy cheese nachos with choice of fajita meat chicken or steak. Served with tomatoes, green onions, sour cream, and guacamole.

Ground Mexican sausage mixed with cheese.

Avocado with cilantro, tomato, onions, and fresh jalapeno.

Two enchiladas prepared with choice of filling and sauce. Served with Mexican rice and beans and corn or flour tortillas.

Crisp, four tortillas with choice of refried or rancho cholesterol free beans, Monterrey Jack, and Cheddar cheese. Garnished with sour cream, guacamole, tomatoes, and green onions. Includes choice of chicken, ground beef or picadillo shredded beef and pork.

Two four tortillas stuffed with chicken, Monterrey Jack cheese, rolled and crispy fried. Garnished with tomatoes, cotija Mexican cheese, sour cream, and guacamole.

Crispy four tortilla stuffed with Cheddar and Monterrey jack cheeses, choice of chicken, and ground beef or picadillo. Served with onions, tomatoes, sour cream, and guacamole.

Crispy flour tortillas filled with Cheddar and Monterrey Jack cheeses and toreros delicious fajitas steak or chicken. Served with sour cream, guacamole, lettuce, pico de gallo and choice of refried or rancho cholesterol free beans and Mexican rice.

Served with chicken, beef and shrimp, marinated in toreros special recipe, delivered sizzling hot over a bed of sauteed onions and green peppers. Served with pico de gallo, lettuce, cheese, sour cream, guacamole, refried or rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Served with Mexican rice.

Served with Mexican rice.

Served with Mexican rice.

A super burrito. A flour tortilla filled with Mexican rice, refried or rancho cholesterol free beans and choice of ground beef, chicken, pork, chile verde, picadillo or chile colorado. Burrito is then smothered with burrito sauce and Cheddar and Monterrey Jack cheese garnished with fresh lettuce, tomatoes, sour cream, and cotija Mexican cheese.

Flour tortilla filled with chile poblano, Mexican rice, refried or rancho cholesterol free beans, topped with burrito sauce, Cheddar and Monterrey Jack cheese garnished with lettuce, tomatoes, and cotija Mexican cheese.

Giant 12” flour tortillas stuffed with Mexican rice, grilled onions, and green peppers. Served with choice of steak or chicken fajita meat, refried or Rancho cholesterol free beans, and topped with a unique orange tomato sauce. Garnished with pico de gallo, lettuce, sour cream, and guacamole.

A 12” Burrito with choice of chicken or steak carnitas, stuffed with Mexican rice, refried beans, onions, green peppers, topped with toreros molcajete sauce, and a blend of Jack, Cheddar, cotija Mexican cheese and green onion. Served with pico de gallo, sour cream, and guacamole.

Two 10” burritos stuffed with tender skirt steak, refried beans, and Mexican rice, topped with toreros molcajete sauce, cotija Mexican cheese, and whole green onion. Served with grilled green peppers and onions, pico de gallo, sour cream, guacamole, and fried jalapeno peppers.

Filets of skirt steak charbroiled and garnished with whole green onions, jalapenos, guacamole, and pico de gallo. Served with refried or Rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Tender steak strips grilled with green peppers, tomatoes, onions and pico de gallo. Served with guacamole. Served with refried or Rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Chunks of pork blended with a mild tomatillo sauce, green peppers, onions, and spices. Served with refried or Rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Pork seasoned and cooked slowly. Served with rice, beans, sauteed onions, green peppers, tomatoes, pico de gallo, and guacamole with choice of flour or corn tortillas. Served with refried or Rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Tender steak sliced into strips and sauteed with green peppers, onions, and tomatoes in a delightful blend of Mexican sauces. Served with refried or Rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Filets of skirt steak, char broiled and garnished with whole green onions, jalapenos, guacamole, and served with choice of enchilada, Chile poblano, tamal or chimichanga. Served with refried or Rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Chunks of beef cooked in a mild, red chilly sauce. Served with refried or Rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Chopped spinach rolled in two corn tortillas, topped with green sauce, melted cheese, and sour cream. Served with Mexican rice and rancho cholesterol free beans.

Flour tortilla filled with chopped spinach blended with cheese. Served with lettuce, sour cream, Mexican rice, and rancho cholesterol free beans.

Poblano peppers stuffed with cheese, dipped in egg batter, and fried to a golden brown. Covered with salsa ranchera. Served with guacamole, sour cream, Mexican rice, and rancho cholesterol free beans.

Rolled corn tortilla stuffed with cheese smothered in enchilada sauce along with a crispy corn tortilla topped with beans, lettuce, tomatoes, and shredded cheese. Served with Mexican rice and rancho cholesterol free beans.

Flour tortilla shell with rice, beans, lettuce, cheese and tomato, garnished with guacamole, and sour cream. Served with Mexican rice and rancho cholesterol free beans.

Grilled flour tortilla stuffed with cheese, garnished with lettuce, tomatoes, sour cream, and guacamole. Served with Mexican rice and rancho cholesterol free beans.

A mix vegetables selected and prepared by chef. Served with sour cream, guacamole, lettuce, cheese, and pico de gallo. Served with choice of re fried or rancho cholesterol free beans and Mexican rice.

$11.00

Steamed carrots, mushrooms, broccoli, yellow squash, and zucchini rolled in two flour tortillas, topped with salsa Mazatlan, and garnished with Monterrey Jack cheese. Served with sour cream, lettuce, and tomatoes. Mexi veggie are served with choice of refried or rancho cholesterol free beans and Mexican rice.

Two handmade tamales filled with seasoned spinach and pico de gallo. Topped with green tomatillo sauce and Monterrey Jack cheese. Garnished with lettuce, tomatoes, and sour cream. Mexi vegi are served with choice of refried or Rancho cholesterol free beans and Mexican rice.

Three eggs over easy topped with sauce, Monterrey Jack cheese, and pico de gallo. Served with choice of refried or Rancho cholesterol free beans and Mexican rice.

Ground Mexican sausage blended with eggs. Served with choice of refried or rancho cholesterol free beans and Mexican rice.

Three corn tortillas dipped in special salsa, grilled and stuffed with choice of marinated charbroiled steak or chicken. Garnished with pico de gallo, cotija Mexican cheese, and guacamole. Served with choice of refried or rancho cholesterol free beans and Mexican rice.

Three crispy, flour tortillas filled with shredded beef, pork or chicken and topped with tomatoes, cotija Mexican cheese, sour cream, and guacamole. Served with choice of re fried or rancho cholesterol free beans and Mexican rice.

Crisp, corn tortillas filled with shredded beef, pork or chicken and garnished with tomatoes, cotija Mexican cheese, sour cream, and guacamole. Served with choice of refried or rancho cholesterol free beans and Mexican rice.

Marinated seasoned lamb shank slowly baked until tender. Served with marinated sauce, pico de gallo, sliced avocado, and corn or flour tortillas. Served with choice of refried or Rancho cholesterol free beans and Mexican rice.

Combine lamb entree with an enchilada, Chile poblano, and tamal or chimichanga. Served with choice of refried or rancho cholesterol free beans and Mexican rice.

Three tacos with BBQ pork on soft corn tortillas. Served with choice of refried or Rancho cholesterol free beans and Mexican rice.

Delicious bowl of chicken and beef strips, sauteed with mushrooms, onions, and tomatoes. Topped with melted Monterrey Jack cheese. Garnished with green onions and jalapeno peppers. Served with sliced avocado and pico de gallo along with corn tortillas. Great for making tacos or enjoying as a Mexican style stew. Served with choice of refried or Rancho cholesterol free beans and Mexican rice.

Two corn or flour tortillas stuffed with a medley of mildly seasoned and sauteed shrimp, scallops, fish, celery, carrots, onions, and mushrooms. Smothered with salsa Mazatlan and Monterrey jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes, and green onions. Served with rice and beans.

A tortilla stuffed with a medley of shrimp, scallops, fish, celery, carrots, onions, and mushrooms. All mildly seasoned and sauteed. Smothered with salsa mazatlan and Monterrey jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes, and green onions. Served with rice and beans.

Choice of shrimp or scallops sauteed in a unique orange tomato sauce with mushrooms. Served over a bed of rice and topped with melted Monterrey jack cheese. Garnished with lettuce and tomato and choice of corn or flour tortillas. Not served with beans.

A medley of shrimp, scallops, fish, celery, carrots, onions, mushrooms sauteed, and mildly seasoned. Nestled in a crisp fried rolled tortilla and smothered with salsa Mazatlan. Garnished with sour cream, guacamole, lettuce, tomatoes, and green onions. Served with rice and beans.

Choice of shrimp or scallops sauteed with green peppers, onions, and tomatoes in a zesty blend of Mexican salsas. Served with rice and beans and choice of corn or flour tortilla.

Shrimp and scallops sauteed in a mildly spicy sauce with mushrooms, onions, and tomatoes. Topped with melted Monterrey jack cheese. Garnished with green onions and jalapeno peppers. Served with sliced avocado and pico de gallo along with corn or flour tortillas. Great for making tacos or enjoying as a Mexican style stew.

Shrimp wrapped in bacon, baked in special butter recipe, served over a bed of sauteed onions, and green peppers. Topped with melted Monterrey jack cheese and served fajita style with pico de gallo, lettuce, cheese, sour cream, guacamole, rice, and beans with choice of corn or flour tortilla.

Your choice of shrimp or scallops sauteed with mushrooms in butter, garlic and spices. Served with rice and beans with choice of corn or flour tortilla.

Seven kinds of seafood with vegetables in a tasty broth. Accompanied with saltine crackers. Not served with rice and beans.

Shrimp and mushrooms sauteed in special diabla sauce. Served with Mexican rice and refried or rancho cholesterol free beans with choice of corn or flour tortilla.

Shrimp and mushrooms sauteed in special chipotle sauce. Served with rice and choice of refried or rancho cholesterol free beans with choice of corn or flour tortillas.

Twelve large shrimp served with special cocktail sauce comprised of avocado and pico de gallo. Accompanied with saltine crackers.

Shrimp cooked with lemon, blended with chopped tomatoes, avocado, cilantro, and jalapenos. Accompanied with three crispy corn tostadas, Mexican rice, re fried or rancho cholesterol free beans, lettuce, and lime.

Shrimp sauteed with onions and topped with a delicious creamy cotija Mexican cheese sauce. Served with rice and beans.

Shrimp sauteed with salsa ranchera and spicy green sauce. Served with rice and beans.

Shrimp wrapped in bacon, baked in special butter recipe, and served over a bed of rice and topped with melted Monterrey jack cheese. Grilled chicken breast served with pico de gallo, avocado and re fried beans.

White Alaskan fish, served with lettuce, tomatoes, rice, beans, and ranch chipotle sauce.

Grilled shrimp served over a bed of rice and covered with cheese dip on top.

Strips of chicken breast grilled with green peppers, tomatoes, and onions. Served with guacamole. All chicken dishes are served with choice of re fried or rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Strips of chicken breast grilled with green peppers, tomatoes and onions, then sauteed in special chipotle sauce. All chicken dishes are served with choice of refried or rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Strips of chicken breast sauteed in authentic Mexican mole sauce. All chicken dishes are served with choice of re fried or rancho cholesterol free beans, Mexican rice and corn or flour tortillas.

Strips of chicken breast sauteed with onions, green peppers, tomatoes, and a blend of Mexican salsas. All chicken dishes are served with choice of re fried or rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Boneless breast of chicken sauteed in a rich, unique orange tomato sauce with mushrooms, served over a bed of rice, and melted Monterrey jack cheese not served with beans.

Strips of chicken breast sauteed with onions and topped with a delicious creamy cotija Mexican cheese sauce. All chicken dishes are served with choice of re fried or rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

Rolled flour tortillas, served soft or crispy, filled with tender seasoned chicken, smothered with cheese sauce, and melted American cheese. Served with sour cream and guacamole. All chicken dishes are served with choice of refried or rancho cholesterol free beans, Mexican rice, and corn or flour tortillas.

One half pound of USDA choice skirt steak char broiled. All American favorites are char broiled and served with fries and a side of lettuce garnished with tomatoes.

Boneless, skinless chicken breast char broiled, and seasoned to perfection. American favorites are char broiled and served with fries, and a side of lettuce garnished with tomatoes.

Char broiled boneless and skinless chicken breast. All American favorites are char broiled and served with fries and a side of lettuce garnished with tomatoes.

One third pound of all beef burger, charbroiled, and topped with American cheese. All American favorites are charbroiled and served with fries and a side of lettuce garnished with tomatoes.

Steak, chicken, shrimp, onions, and green bell pepper. Served on half a hollowed out pineapple, with rice, refried or Rancho beans, pico de gallo, sour cream, guacamole, cheese, and choice of flour or corn tortillas.

Boneless, skinless Chicken breast seasoned to perfection accompanied by Chicken Taquitos flour tortillas stuffed with chicken and Monterrey Jack cheese, rolled, and fried. Topped with sour cream, cotija Mexican cheese and tomatoes. Served with rice, beans, pico de gallo, and avocado slices.

Large flour tortilla filled with chile verde, chile Colorado, rice beans and topped with pico de gallo, avocados, sauteed onions, and green peppers.

Chile Colorado chunks of beef cooked in a mild, red sauce, chile verde pork blended with a mild tomatillo sauce, green peppers, onions, spices, and Chile relleno poblano Chile stuffed with Monterrey jack cheese, fried in a light, fluffy egg batter, and topped with toreros own sauce and cotija Mexican cheese. Accompanied with Mexican rice and beans re fried or rancho, lettuce and pico de gallo.

Chicken milanesa grilled chicken breast lightly breaded and topped with molcajete sauce. Pollo fundido rolled, soft or crispy flour tortilla filled with seasoned chicken, then smothered with cream cheese and melted American Cheese; and; Chile relleno poblano Chile stuffed with Monterrey jack cheese, fried in a light fluffy egg batter and topped with toreros own salsa and cotija Mexican cheese. Served with rice and beans and garnish with avocado and pico de gallo.

Taquito ranchero chips, corn tortilla filled with chicken and garnished with sour cream and cotija Mexican cheese. Carne Asada thinly sliced skirt steak charbroiled, garnished with green onions, and jalapeno pepper. Chile relleno cheese stuffed poblano chile, fried in a light, fluffy egg batter, topped with toreros own salsa and cotija Mexican cheese and Jalisco Style Enchilada filled with Monterrey Jack cheese, and dipped in a mild sauce of California chiles and seasonings. Garnished with white onions and cotija Mexican cheese. Served with rice and beans.

Shrimp wrapped in bacon and baked in special butter recipe, topped with Monterrey jack cheese, and accompanied by skirt steak grilled to perfection. Served with rice, beans, avocado, pico de gallo, and hot tortillas.

Chicken, beef and shrimp marinated in toreros special recipe over a bed of sauteed onions and green peppers. Served with pico de gallo, sour cream, guacamole, refried or rancho cholesterol free beans, Mexican rice and hot tortilla. Garnished with cotija Mexican cheese, green onions, and tomatoes.

Great combination of carne asada charbroiled filets of skirt steak, grilled chicken, and grilled shrimp. Served with Mexican rice, refried or rancho cholesterol free beans, guacamole, pico de gallo, and choice of flour or corn tortillas.

Chicken milanesa chicken breast lightly breaded and fried, topped with grilled shrimp, and cheese dip. served with rice, refried or rancho cholesterol free beans, guacamole, and pico de gallo.

Hot and hearty chunks of tender chicken breast and fresh avocado are steamed up with tortilla strips and shredded cheese in a rich chicken broth. Tortilla soup.

A flavorful combination of black beans, fresh onions, bacon, Mexican sausage, tomatoes, and corn.