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Raleigh
Vidrio Delivery
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Uber Eats
best deal
$
0.49
Est. Fee
63 min
Est. Time
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Postmates
$
5.99
Est. Fee
58 min
Est. Time
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Menu
Postmates
Snacks
Cold
Hot
Vidrio Late Night Menu
Coffee & Tea
Non-Alcoholic Beverages
Dessert
Snacks
Citrus-Cured Olives
$7.80
Green Chickpea Hummus
Served with Aleppo pepper, olive oil.
$10.40
Harissa Spread
Served with Fresno chili, tomato, black sesame.
$10.40
Moroccan Beef Skewers
Harissa Greek yogurt.
$13.00
Blistered Shishito Peppers
Vrisi36 extra virgin olive oil, lemon, sesame, Maldon.
$11.70
Charcuterie Board
Served with apricot mostarda, cornichon.
$13.00
Artisanal Cheese Board
Seasonal jam.
$14.30
Cold
Local Lettuces
Served with cucumber, radish, lemon-coriander vinaigrette, ricotta salata.
$11.70
Grilled Halloumi Salad
Served with arugula, Moroccan-spiced granola, pomegranate molasses.
$20.80
Salmon Belly Gravlax
Served with mascarpone-chive creme fraiche, green onion, everything tuile.
$19.50
Steak Tartare
Served with capers, stone-ground mustard, egg yolk, truffle oil.
$15.60
Burrata
Served with sliced heirloom tomato, charred onion, vrisi36 extra virgin olive oil.
$15.60
Hot
Mission Fig Flatbread
Served with mitibleu cheese, arugula.
$11.70
Cauliflower Cacio e Pepe
Served with Parmesan, breadcrumbs, black pepper.
$16.89
Baked Barrel-Aged Feta
Served with sweet and spicy chilies, roasted onion, Greek oregano.
$15.60
Gyro Tostas
Served with lamb merguez, cucumber, tomato, dill yogurt, feta.
$16.89
Charred Octopus
Served with cannellini beans, chorizo vinaigrette, arugula.
$22.10
Braised Pork Belly
Served with carrot purée, hazelnut, pickled chili relish.
$19.50
Patatas Bravas
Served with smoked paprika, tomato aioli.
$9.10
Mushroom Polenta
Served with pickled mustard seeds, balsamic, chevre.
$11.70
Chestnut Gnocchi
Served with local squash, Swiss chard, ricotta salata.
$19.50
Charred Broccolini
Served with romesco, vrisi36 extra virgin olive oil, puffed quinoa.
$14.30
Risotto
Served with chilled shrimp escabeche, manchego, scallion oil.
$18.20
Hand-Cut Fettuccine
Served with bacon cream, truffle butter, poached egg.
$19.50
Joyce Farm’s Chicken Vadouvan
Served with root vegetables, puffed wild rice.
$27.30
Braised Short Ribs
Served with potato espuma, pickled radish.
$23.40
Berkshire Pork Shank
Served with shakshuka, salsa verde, dried chile.
$33.79
Wood-Fired Hanger Steak
Served with charred scallion, black garlic oil.
$19.50
Harris Ranch Strip Steak
Served with roasted shallots, guanciale, potato, truffle mustard.
$23.40
Sixty South Salmon
Served with peppadew beurre blanc, Israeli couscous.
$18.20
Whole Grilled Market Fish
Served with citrus, herb salad, puffed quinoa.
$36.40
Vidrio Late Night Menu
Citrus Cured Olives
Served with picholine, castelvetrano, nicoise olives.
$9.10
Spiced Marcona Almonds and Hazelnuts
Served with smoked paprika, cumin, cayenne, coriander.
$7.80
Green Chickpea Hummus
Served with house-made lavash.
$10.40
Harissa
Served with chili peppers, roasted tomato, orange.
$10.40
Artisanal Cheese Board
Served with honeycomb, cherry marmalade.
$14.30
Charcuterie Board
Served with apricot mostarda, cornichon.
$13.00
Mission Fig Flatbread
Served with fig jam, marbleu cheese, arugula.
$11.70
Mixed Green Salad
Served with candy cane beets, Dijon vinaigrette.
$13.00
Coffee & Tea
Coffee
Served with Sumatra supreme, Indonesia.
$6.50
Decaf Coffee
$6.50
Espresso
Served with Milano, Italy.
$3.59
Cappuccino
$5.20
Tea
Ceylon, decaf orange pekoe, jasmine green, rooibos chai, chamomile, and blood orange.
$3.90
Sumatra Supreme Coffee
$6.50
Indonesia Coffee
$6.50
Milano Espresso
$3.59
Italy Espresso
$3.59
Double Espresso
$4.55
Decaf Espresso
$3.59
Double Decaf Espresso
$4.55
Decaf Cappucino
$5.20
Latte
$5.20
Decaf Latte
$5.20
Mastiqua
$4.55
Aqua Panna
$7.15
Pellegrino
$7.15
Non-Alcoholic Beverages
Pepsi
$3.25
Diet Pepsi
$3.25
Sierra Mist
$3.25
Ginger Ale
$3.25
Diet Sierra Mist
$3.25
Fevertree Tonic
$3.25
Fevertree Ginger Beer
$3.25
Orange Juice
$3.85
Grapefruit Juice
$3.85
Cranberry Juice
$3.25
Tomato Juice
$3.25
Dessert
Coconut Rice Pudding
Vegan. Served with citrus sorbet, coconut tuile.
$10.40
Chocolate Buttermilk Cake
Served with cardamom syrup, baklava ice cream.
$10.40
Greek Yogurt Panna Cotta
Served with puffed rice, raspberries, yuzu granita.
$10.40
Olive Oil Financier
Served with green tomato chutney, corn ice cream.
$11.70
Ricotta Beignets
Served with fennel pollen sugar, lemon crème.
$10.40
Selection of Artisanal Cheeses
Served with marmalade.
$14.30
Sorbets
$10.40
Ice Cream
$10.40
Last updated August 4, 2020
Uber Eats
best deal
$
0.49
Est. Fee
63 min
Est. Time
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