Ready to try some of the best Southern in Raleigh? Then it's time to order from Whiskey Kitchen.
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Menu
Small Plates
Shrimp on the Rocks
$10.00
North Carolina shrimp, lemon, habanero cocktail sauce
Chef's Board
$18.00
House-made and artisanal cheeses, cured meats, house pickles, toasted baguette, house-crackers
Fried Brussels
$11.00
Sprouts, pickled red onion, radish, soda-pop glaze
Crispy Broccoli
$11.00
Shaved cheddar, vesta seasoning, beet and peppercorn dressing
Cornbread
$5.00
House-made w/ Faith Farms sorghum butter
Large Plates
Cobb Salad
$13.00
Romaine, tomato, cucumber, carrot, radish, pickled red onion, corn, ham, cheddar, beet peppercorn dressing
Shrimp n' Grits
$16.00
North Carolina shrimp, stone ground yellow grits, applewood smoked bacon, bourbon tomato gravy
Fried Chicken Sandwich
$13.00
Buttermilk and sweet tea thigh, sweet mustard bbq sauce, bread, butter pickles, brioche bun - served with fries or local greens salad
Shipley Burger
$14.00
Beef patty, American cheese, lettuce, tomato, onion, pickles and mustard - served with fries or local greens salad