Somen noodles, cucumbers, tomatoes, shredded egg, shredded chicken, carrot, beets, radish. Crispy shallots and yuzu soy dressing.

Ahi tuna, mixed baby greens, green beans, carrot, tempura flakes, marinated cucumbers and sesame Goma dressing.

Ramen noodles, caramelized pork belly, miso dashi, Ajitsuke egg, scallions, inari, tofu, and nori.

Ramen noodles shoyu miso dashi broth sliced chicken, Ajitsuke egg Japanese mushrooms, bean sprouts scallions.

Spicy egg noodles northern Thai red curry soup, chicken, tangled crispy noodles cilantro fried shallots, pickled mustard greens lime roasted chili sauce.

Spicy rice noodles yellow & red coconut curry soup, chicken bean sprouts hard-boiled egg fried bean curd, fried shallots lime roasted chili sauce.

Rice noodles creamy vegan shoyu broth bok choi, bean sprouts wakame Japanese mushrooms, edamame, inari tofu fried bean curd.

Chilled somen noodles dashi dipping sauce grated daikon & ginger wasabi.

Ginger ponzu & spring onions.

Chili lime vinaigrette.

Vinegared shrimp, cucumber salad, wakame and sesame seeds.

Vinegared octopus, cucumber salad, wakame, and sesame seeds.

Ginger, daikon, bonito flakes and nori.

Seared tuna, ponzu sauce, and green onions.

Sesame oil and sesame seeds.