topped with olives, cheese & jalapenos

(mozz. amer. swiss or ched.)

with ranch dressing

with cheese and cornbread

topped with cheddar cheese & bacon served with sour cream

with italian, bleu cheese, ranch, french, 100 island, greek or house

large salad with tomatoes, cucumbers and carrots topped with your choice of 4 of the following: bleu cheese, cheddar cheese, swiss cheese, bacon, ham, turkey, mushrooms, peppercini, feta cheese, anchovies chopped eggs, black olives.

large salad with tomatoes, cucumbers and onions with feta cheese, peppercini, anchovies black olives and our own special greek dressing

fresh spinach with bacon, chopped eggs, mushrooms and our own special house dressing

linguini marinated in italian spices and dressing, tossed with seasonal vegetables, black olives and parmesan cheese

five ounces of lean ground beef served on an onion bun with cheese

grilled lamb strips, tomato, onion and our homemade gyro sauce wrapped in pita bread

minced boston butt and our own special sauce served on an onion bun with cole slaw

boneless chicken breast grilled with swiss cheese and served on an onion bun

quarter lb of corned beef on rye bread with sauerkraut, swiss and 1000 island dressing

marinated tuna steak grilled and served on an english muffin

our own blend of fresh crabmeat and seasoning grilled and served on an english muffin

tender top sirloin served on a french roll with grilled onions, mushrooms and peppers

plump quarter pound all-meat served on a french roll

pure pork bratwurst served with sauerkraut on a french roll

all-beef sausage smoked chicago style served on a french roll

spicy italian sausage smothered with grilled onions and peppers and served on a french roll

traditional greek delight! spiced rice wrapped in grape leaves

homemade greek spinach pie with feta cheese, tomatoes and filo

10 ounces of chopped sirloin smothered with onions peppers & mushrooms

hearty serving of spaghetti and homemade meat sauce baked with mozzarella and parmesan cheese served with garlic bread

two 5 ounce center cut pork chops served with applesauce

two 6 ounce boneless chicken breasts grilled then topped with mushrooms & mozzarella cheese

two 4 ounce of tuna steaks marinated, then grilled

two homemade crab cakes served with tartar or cocktail sauce

large shrimp battered, fried and served with tartar or cocktail sauce

9 ounce cut of choice beef tenderloin cooked the way you want it

butter per