Greek Cuisine West End

Gyro meat wrapped in pita bread with lettuce, tomatoes, red onions, and tzatziki.

Homemade Greek lemon-chicken soup. Served with crackers.

Spanakopita, tiropita, dolmades, hummus, tzatziki, feta cheese, tomatoes, cucumbers, and kalamata olives.

Spinach and feta cheese rolled in phyllo dough.

Large Size

Hot plate Greek cheese served with pita bread.

Traditional Greek yogurt and cucumber dip served with pita bread.

Homemade hummus topped with olive oil. Served with pita bread.

Roasted eggplant blended with onions, olive oil, and Greek spices. Served with pita bread.

Feta cheese, tomatoes, and kalamata olives. Topped with olive oil. Served with pita bread.

Homemade rice stuffed grape leaves with tomatoes with olive oil. Served with pita bread.

Spinach and feta cheese rolled in phyllo dough.

Feta cheese rolled in phyllo dough.

Feta, tomatoes, and olives baked in the oven. Served with pita bread.

Homemade Greek lemon-chicken soup. Served with crackers.

Cup of avgolemono soup, and side of Greek salad. Served with pita bread.

Lettuce, tomatoes, cucumber, red onions, green peppers, feta cheese, kalamata olives, and greek homemade dressing.

Tratitional village salad made with tomatoes, cucumbers, red onions, green peppers, feta cheese, kalamata olives, and greek homemade dressing.

Lettuce, tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives and Greek homemade dressing.

Gyro meat wrapped in pita bread with lettuce, tomatoes, red onions, and tzatziki.

Black bean gyros wrapped in pita bread with lettuce, tomatoes, red onions, and tzatziki, cucumber, olives, Greek dressing.

Hummus gyro wrapped in pita bread with lettuce, tomatoes, red onions, and tzatziki, cucumber, olives, Greek dressing.

Salmon filet wrapped in pita bread with lettuce, tomatoes, red onions, tzatziki, cucumber, feta and Greek dressing.

Greek salad topped with grilled salmon.

Salmon, rice pilaf, green beans, pita, and tzatziki.

Eggplant blended with onions, vinegar, olive oil, and Greek spices. Served with tomatoes, cucumbers, feta cheese, and kalamata olives.

Homemade hummus, tzatziki, tomatoes, cucumbers, red onions, feta cheese, and kalamata olives.

Spanakopita, tiropita, dolmades, hummus, tzatziki, feta cheese, tomatoes, cucumbers, and kalamata olives.

Hummus, eggplant dip, tomatoes, dolmades, tomatoes, cucumbers, red onions, feta cheese, and kalamata olives.

Choice of lamb or chicken gyro meat topped with onions, tomato, lettuce, and tzatziki. Served with pita bread and potato chips.

Lamb of chicken gyro meat, rice pilaf, green beans, pita, and tzatziki.

Layers of eggplant, potatoes and zucchini topped with homemade meat sauce and bechamel cream. Served with green beans and pita bread.

Layers of pasta topped with meat sauce and bechamel cream. Served with green beans and pita bread.

Spaghetti with caramelized onions, marinara sauce, mozzarella, and feta cheese. Served with pita bread.

Spaghetti topped with marinara sauce, meat balls, and mozzarella cheese.

Lasanga noodles layeres with spinach, mushroom, and tomatoes. Served with a small Greek salad.

Stuffed with rice and beef and topped with marinara sauce. Served with green beans and pita bread.

Stuffed with rice and beef and topped with marinara sauce. Served with green beans and pita bread.

Served with potato chips.

Served with potato chips.

Lima beans cooked in tomatoe sauce. Served with pita.

Cooked in tomatoe sauce. Served with pita.

Topped with marinara and parmesan cheese.

Large Size

Rolled phyllo dough stuffed with custard cream.

Please enter flavor at special instructions.

2 oz

2 oz.

2 oz.

2 oz

2 oz