If you're looking for Alcohol restaurants in richmond look no further. Miyabi Sushi is known for having some of the best Alcohol in richmond. Located at 1712 e main st., Miyabi Sushi is a great p...show more
Steamed soybeans in pods.
Served with salad and soup.
Salmon, crab, deep-fried with eel sauce, mayonnaise, and spicy sauce.
Spicy tuna roll, spicy salmon roll, and spicy crabmeat roll. Served with salad and miso soup.
Served with salad and soup.
Chill & Shake
Exceptionally refined & smooth, uniting floral notes with hints of banana & vanilla. Enjoy this ultra premium sake slightly chilled.
Silky texture, creamy taste, with a subtle hint of vanilla and the refreshing flavor of coconut. TYKU Coconut Nigori Sake is crafted from Junmai sake and infused with the all-natural flavor of coconut.
Rich & silky texture with hints of peach & vanilla notes. Enjoy this super premium sake chilled like a fine white wine. TYKU Junmai Ginjo Sake is crafted from a special blend of Yamada Nishiki & Akebono sake rice that is polished so only 55% of the grain remains, a process which removes impurities and refines taste.
Ozeki One Cup sake has been the Japan's most popular 'cup sake' for the last 40 years. Because you can easily carry it outdoors and enjoy it at room temperature, warmed or chilled, this unique, versatile, compact sake product is great for occasions like picnics and camping. Ozeki One Cup sake has a well-balanced flavor and clean aftertaste.
Spicy tuna roll, spicy salmon roll, and spicy crabmeat roll. Served with salad and miso soup-Served with your choice of Coca-Cola product.
Succulent boneless chicken breast. Served with salad, clear soup, and vegetables-Served with your choice of Coca-Cola product.
Shrimp tempura topped spicy crab meat-Served with your choice of Coca-Cola product.
Steamed soybeans in pods.
Fresh button mushrooms sauteed in garlic sesame sauce.
Fried bean curd.
Beef rolled with fresh scallions broiled in teriyaki sauce.
Pan-fried dumplings.
Pan-fried shrimp dumplings.
Pan-fried vegetable dumplings.
Assorted vegetables.
Batter-fried shrimp and veggies served with tempura sauce.
Batter fried jumbo fresh shrimp served in spice creamy coconut sauce.
Fried calamari rings served with katsu sauce.
Lightly fried crab sticks served with tempura sauce.
Fresh shrimp, lettuce, avocado, cucumber wrapped in rice paper in special sauce.
Crabmeat, cheese, jalapeno, and deep-fried.
Octopus served with ponzu sauce.
Salmon, tuna, yellowtail, white fish, avocado, and tobiko wrapped with cucumber.
Seared blackened tuna and mango sasar, served with jalapeno dressing.
Scallop, shrimp, crabmeat, fish cake, and vegetable.
Shrimp, crabmeat, and fish cake with a green salad.
Shredded crab meat and julienne cucumber tossed in mayonnaise and flying fish roe.
Spicy tuna roll, spicy salmon roll, and spicy crabmeat roll. Served with salad and miso soup.
Tuna roll, salmon roll, and California roll. Served with salad and miso soup.
Shrimp tempura roll, chicken tempura roll, and sweet potato tempura roll. Served with salad and miso soup.
8pcs. Sushi of seaweed Salad,Cucumber,Avocado,Oshinko,Yamasobo,Kanpyo, Asparagus, and Mango&Veggie Roll.
Sushi and 1 California roll. Served with salad and miso soup.
Sushi, California roll, or tuna roll. Served with salad and miso soup.
Sushi and 1 tuna roll. Served with salad and miso soup.
Sushi and 1 yellowtail, or tuna roll. Served with salad and miso soup.
Various raw fish. Served with salad and miso soup.
Various raw fish. Served with salad and miso soup.
Assortment of raw fish over rice. Served with salad and miso soup.
Sashimi with tuna, salmon, and yellowtail. Served with salad and miso soup.
Sashimi over sushi rice. Served with salad and miso soup.
18 pcs sushi, 1 California roll, and 1 chef's special roll. Served with salad and miso soup.
34 of various raw fish. Served with salad and miso soup.
10 pcs sushi and 18 pics sashimi and 1 chef's special roll. Served with salad and miso soup.
Sashimi over sushi rice. Served with salad and miso soup.
Eel and avocado deep-fried with eel sauce.
Toasted eel flying fish roe, cucumber, avocado, and cream cheese.
Black pepper tuna avocado, fish egg with special sauce.
Yellowtail crabmeat, jalapeno, mango, cucumber, and spicy mayonnaise.
Deep-fried smoked salmon, crabmeat, and cream cheese topped with eel sauce.
Softshell crab, flying fish roe, cucumber, and avocado.
Deep-fried with spicy tuna avocado with sweet and wasabi sauce.
Spicy crabmeat avocado topped with cooked shrimp, wasabi tobiko, and wasabi sauce.
Shrimp tempura topped spicy crab meat.
Deep-fried with eel avocado, mango, and cream cheese crab meat with special sauce
California roll inside topped with tuna yellowtail, and salmon with fish.
Toasted eel, cucumber flying fish roe, topped with diced avocado.
Tuna and avocado topped with mango and sweet sauce.
Spicy salmon topped with salmon and avocado.
Tuna, salmon, and avocado topped with special wasabi tobiko.
Shrimp tempura and cream cheese topped with cooked shrimp and sweet sauce.
Tuna and avocado inside salmon and mango on top.
Spicy tuna cucumber. Topped with tuna tobiko, avocado, and spicy mayonnaise sauce.
Battered fried shrimp, topped with steam shrimp, avocado served with coconut sauce.
White tuna, yellowtail, crunchy, scallion, and spicy mayonnaise, topped with tuna, crunchy, masago, sweet sauce, and wasabi sauce.
Black pepper tuna, avocado, topped with spicy crunch tuna.
Salmon, cucumber tempura flake, topped with tuna, white fish avocado, and slices of lemon with special sweet sauce.
Spicy crunch tuna topped spicy crunch salmon.
Inside tuna, salmon, and mango, topped with avocado, wasabi tobiko in special wasabi sauce.
Spicy white tuna salmon inside tuna white tuna salmon on top green tobiko.
Black pepper tuna avocado, jalapeno, and spicy crunchy.
Shrimp tempura spicy tuna, avocado inside, steam shrimp on the top served with chefs special sauce.
Shrimp tempura and fish eggs topped with tuna salmon, yellowtail, and eel with eel sauce.
Shrimp tempura topped with eel and avocado.
Shrimp tempura and cucumber, topped with spicy tuna, red tobiko, wasabi tobiko, and crunch.
Salmon tempura and cucumber topped with black pepper tuna and avocado.
Mango shrimp tempura and spicy tuna wrapped with soybean nori and topped with avocado.
Shrimp tempura, spicy crab. asparagus, cucumber, and avocado with soy paper and spicy mayonnaise and eel sauce.
Spicy tuna jalapeno, cucumber, spicy yellowtail, crunch with soy paper topped with tuna, salmon, mango, and chefs special sauce.
Succulent boneless chicken breast. Served with salad, clear soup, and vegetables.
Selected aged New York Sirloin, grilled to perfection. Served with salad, clear soup, and vegetables.
Hand selected and properly aged, simply sensational. Served with salad, clear soup, and vegetables.
A selection of fresh vegetables. Served with salad, clear soup, and vegetables.
Two salmon filets prepared with oriental sauce. Served with salad, clear soup, and vegetables.
Tender succulent scallops. Served with salad, clear soup, and vegetables.
The most flavored shrimp. Served with salad, clear soup, and vegetables.
Lobster tail, a flavorful delight. Served with salad, clear soup, and vegetables.
NY steak, shrimp, and chicken. Served with salad, clear soup, and vegetables.
filet mignon, shrimp, and chicken. Served with salad, clear soup, and vegetables.
Lobster tail, shrimp, and scallop. Served with salad, clear soup, and vegetables.
Lobster tail, filet mignon, and shrimp. Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Served with salad, clear soup, and vegetables.
Assorted fresh vegetables. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Deep-fried tofu and vegetables. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Boneless chicken breast and vegetable. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Sirloin steak and vegetables. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Salmon and vegetables. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Shrimp and vegetables. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Fresh scallop and vegetables. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Scallop, shrimp, salmon, and vegetables. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Beef rolled with fresh scallion broiled in teriyaki sauce. Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Japanese delicious sauce on a sizzling hot plate. Served with soup and salad.
Batter fried veggies served with tempura sauce. Battered fried to perfectly crispy. Served with soup and salad.
Batter fried veggies served with tempura sauce. Battered fried to perfectly crispy. Served with soup and salad.
Batter-fried chicken and veggies. Served with tempura sauce. Battered fried to perfectly crispy. Served with soup and salad.
Pork cutlets lightly breaded and fried until golden brown served with katsu sauce. Battered fried to perfectly crispy. Served with soup and salad.
Chicken cutlets lightly breaded and fried until golden brown served with torture sauce. Battered fried to perfectly crispy. Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Includes shrimp tempura, California, and shumai. Boneless chicken and vegetables. Served with soup and salad.
Includes shrimp tempura, California, and shumai. Salmon and vegetables. Served with soup and salad.
Includes shrimp tempura, California, and shumai. Sirloin steak and vegetables. Served with soup and salad.
Includes shrimp tempura, California, and shumai. Served with soup and salad.
Includes shrimp tempura, California, and shumai. Served with soup and salad.
Served with soup and salad.
Pork cutlet with veggie and egg sauce over rice. Served with soup and salad.
Broiled eel and sauce over rice. Served with soup and salad.
Served with soup and salad.
Stir-fried noodles with vegetables. Served with soup and salad.
Noodles with shrimp, scallops, crabmeat, and vegetables. Served with soup and salad.
Noodles in soup with crabmeat, chicken, egg, and shrimp tempura. Served with soup and salad.
Noodle in soup with carrot, asparagus, bean curd, broccoli, and bok choy. Served with soup and salad.
Served with soup and salad.
Noodle in soup w. scallop, shrimp, crab meat, fish cake, and squid with golden mushrooms and spinach. Served with soup and salad.
Shrimp and veggie tempura over noodles in soup. Served with soup and salad.
Thin noodles stir-fried with choice of proteins, egg and mix vegetable, top with peanut and slice of lemon.
With honey sauce.
Salmon, avocado, and cucumber.
Shrimp, cucumber, and lettuce.
Spicy crab, crunchy, and avocado.
Salmon, crab, deep-fried with eel sauce, mayonnaise, and spicy sauce.
Crab, cream cheese, and avocado.
Deep-fried crab, cream cheese with eel sauce.
Shrimp tempura, crab, and cheese.
Pokka Japanese style Green Tea
Served with salad and soup.
Served with salad and soup.
Chill & Shake
Exceptionally refined & smooth, uniting floral notes with hints of banana & vanilla. Enjoy this ultra premium sake slightly chilled.
Silky texture, creamy taste, with a subtle hint of vanilla and the refreshing flavor of coconut. TYKU Coconut Nigori Sake is crafted from Junmai sake and infused with the all-natural flavor of coconut.
Rich & silky texture with hints of peach & vanilla notes. Enjoy this super premium sake chilled like a fine white wine. TYKU Junmai Ginjo Sake is crafted from a special blend of Yamada Nishiki & Akebono sake rice that is polished so only 55% of the grain remains, a process which removes impurities and refines taste.
Ozeki One Cup sake has been the Japan's most popular 'cup sake' for the last 40 years. Because you can easily carry it outdoors and enjoy it at room temperature, warmed or chilled, this unique, versatile, compact sake product is great for occasions like picnics and camping. Ozeki One Cup sake has a well-balanced flavor and clean aftertaste.
Fresh button mushrooms sauteed in garlic sesame sauce.
Cold bean curd.
Fried bean curd.
Beef rolled with fresh scallions broiled in teriyaki sauce.
Pan fried dumplings (6 pieces).
Pan fried shrimp dumplings (6 pieces).
Pan fried vegetable dumplings (6 pieces).
Steamed shrimp dumplings (6 pieces).
5 pieces assorted vegetables.
Lightly fried crab sticks and veggies, served with tempura sauce.
Batter fried shrimp and veggies, served with tempura sauce.
Batter fried jumbo fresh shrimp served in spicy creamy coconut sauce.
Fresh shrimp, lettuce, avocado, cucumber wrapped in rice paper in special sauce.
With teriyaki sauce.
Chunks of chicken, green pepper and onion on skewers, grilled untill crispy and smothered in teriyaki sauce.
Breaded fried chicken chunks accompanied by katsu sauce.
Steamed soy beans in pods.
Cold spinach.
Crab meat, cheese, jalapeno, deep fried.
Shredded crabmeat and julienne cucumber tossed in mayonnaise and flying fish roe.
Tako, cucumber with vinegar sauce.
Salmon, tuna, avocado, tobiko wrapped with cucumber.
Shrimp tempura roll, chicken tempura roll, crabmeat tempura roll.
8 pieces sushi and vegetable roll.
7 pieces sushi and 1 California roll.
9 pieces sushi, California roll or tuna roll.
18 pieces sushi, 1 tuna roll and 1 California roll.
8 pieces sushi, 1 tuna roll
8 pcs sushi and 1 yellowtail or tuna roll.
14 pieces sashimi.
18 pieces sashimi.
26 pieces sashimi.
14 pieces sashimi w/ sushi rice.
14 pieces sashimi with tuna, salmon, yellowtail.
10 pieces sashimi, 5 pieces sushi, 1 California roll.
12 pieces sashimi over sushi rice.
10 pieces sushi and 15 pieces sashimi with & tuna roll and Virginia roll.
Eel & avocado deep fried with eel sauce.
Soft shell crab, flying fish roe, cucumber, avocado. (5 pieces).
Toasted eel, flying fish roe, avocado, cucumber, cream cheese and mayonnaise. (5 pieces.)
Shrimp tempura & cream cheese topped w/ cooked shrimp & sweet sauce.
Spicy crab meat, avocado topped with cooked shrimp, wasabi tobiko & wasabi sauce.
Shrimp tempura & avocado topped with shredded crab, tomato & hot sauce.
White tuna tempura & cream cheese topped w/ crab meat salad & sweet sauce.
Salmon tempura, avocado, topped spicy crab meat crunchy.
Shrimp, tempura, topped w/ spicy crab meat.
Shrimp tempura, spicy crab, asparagus & avocado w/ soy paper & spicy mayo and eel sauce.
Shrimp tempura cream cheese, eel, avocado, cucumber w/ soy paper eel sauce.
Deep fried w/ eel avocado, mango, cream cheese crab meat with special sauce.
Shrimp tempura topped w/ eel & avocado.
Deep fried w/ spicy tuna, avocado w/ sweet sauce & wasabi sauce.
Deep fried smoke salmon, crab meat & cream cheese topped with eel sauce.
Shrimp tempura & cucumber topped w/ spicy tuna, red tobiko, wasabi tobiko and crunch.
California roll inside, topped w/ tuna, yellowtail, salmon with fish.
Toasted eel, cucumber flying fish roe, topped w/ diced avocado.
Salmon tempura, cucumber, topped w/ black pepper tuna & avocado.
Spicy tuna cucumber, topped w/ tuna, tobiko, avocado, spicy mayo sauce.
White tuna, cucumber, spicy mayo sauce, topped w/ white tuna, black tobiko.
California roll inside, outside eel & avocado with eel sauce.
White tuna, yellowtail, crunchy, scallion, spicy mayo, topped w/ tuna, crunchy, masago, sweet sauce and wasabi sauce.
Tuna & avocado topped w/ mango & sweet sauce.
Spicy salmon topped w/ salmon & avocado.
Black pepper tuna, avocado, topped spicy crunch tuna.
Black pepper tuna avocado, fish egg w/ special sauce.
Black pepper tuna, avocado, jalapeno, spicy crunchy yellowtail on top of chef's special sauce.
Eel crab meat, cream cheese topped w/ tuna salmon avocado.
Shrimp tempura and fish eggs topped w/ tuna salmon, yellowtail & eel with eel sauce.
Yellowtail crab meat, jalapeno, mango, cucumber & spicy mayonnaise.
Salmon, cucumber, tempura flake, topped with tuna, white fish, avocado, slices of lemon with special sweet sauce.
Tuna, salmon and avocado topped with special wasabi tobiko.
Spicy crunch tuna, topped spicy crunch salmon.
Inside tuna, salmon & mango, topped w/ avocado, wasabi tobiko in special wasabi sauce.
Shrimp and veggie tempura over noodles in soup.
Noodles w/ chicken and veggies pan fried in sesame soy sauce.
Noodles w/ shrimp, scallops, crabmeat and vegetables pan fried in sesame soy sauce.
Noodles in soup w/ crabmeat, chicken, egg and shrimp tempura.
Noodles in soup w/ shrimp, crabmeat, scallop, white fish, fish cake, chicken, tofu and veggies.
Noodle in soup w/ carrot, asparagus, bean curd, spinach, broccoli & bok choy.
Choice of chicken, beef or shrimp.
Noodle in soup with beef, shrimp and chicken with golden mushrooms and spinach.
Noodle in soup with scallop, shrimp, crab meat, fish cake and squid with golden mushrooms and spinach.
Shrimp tempura and veggies over rice.
Pork cutlet w/ veggies and egg sauce over rice.
Chicken w/ veggies and egg sauce over rice.
Broiled eel and eel sauce over rice.
Pork or chicken cutlet.
Green Tea, Strawberry, Vanilla, Mango.
Green Tea, Red Bean.
Green Tea, Red Bean.
Choice of Entrees E1 - E26.
Choice of Entrees E1 - E26.
Sauteed assorted veggies with teriyaki sauce.
Broiled beef steak and veggies with teriyaki sauce.
Lightly fried bean curd veggies with teriyaki sauce.
Broiled chicken and veggies with teriyaki sauce.
Broiled scallops and veggies with teriyaki sauce.
Broiled salmon and veggies with teriyaki sauce.
Broiled white fish and veggies with teriyaki sauce.
Broiled shrimps and veggies with teriyaki sauce.
Batter fried shrimps and served w/ tempura sauce.
Batter fried shrimps and veggies served w/ tempura sauce.
Batter fried veggies served w/ tempura sauce.
Batter fried chicken and served w/ tempura sauce.
Batter fried chicken & veggies served w/ tempura sauce.
Beef rolled with fresh scallion broiled in teriyaki sauce.
Thinly sliced pork broiled in ginger sauce.
Thinly sliced chicken broiled in ginger sauce.
Pork cutlets lightly breaded and fried until golden brown, served w/ katsu sauce.
Chicken cutlets lightly breaded and fried until golden brown, served with tar tar sauce.
Chicken, broccoli, carrot, onion, mushroom, zucchini with fried rice.
Beef steak, broccoli, carrot, onion, mushroom, zucchini with fried rice.
Shrimp, broccoli, carrot, onion, mushroom, zucchini with fried rice.
Salmon, broccoli, carrot, onion, mushroom, zucchini with fried rice.
Lobster, broccoli, carrot, onion, mushroom, zucchini with fried rice.
Scallop, broccoli, carrot, onion, mushroom, zucchini with fried rice.
Lobster, scallop, shrimp, broccoli, carrot, onion, mushroom, zucchini with fried rice.
Broiled lobster tail and veggies with teriyaki sauce.
Broiled fried lobster tail served with tempura sauce.
Crab, cream cheese and avocado.
Shrimp, cucumber, lettuce.
Salmon, avocado, cucumber.
With honey sauce.
Spicy krab, crunchy, avocado.
Shrimp tempura, krab and cheese.
Deep fried krab, cream cheese with eel sauce.
Salmon, crab, deep fried with eel sauce, mayo and spicy sauce.
White fish, cucumber, scallion flying fish roe.
Broiled lobster tail, beef teriyaki, chicken yakitori & California roll.
Broiled lobster tail, chicken teriyaki, beef negimaki and California roll.
Broiled lobster tail, salmon teriyaki, shrimp tempura and California roll.
5 pieces sushi, California roll with white tuna tataki and white fish teriyaki.
California roll, beef teriyaki and shrimp tempura.
California roll, chicken teriyaki and shrimp tempura.
Choice of any 2 rolls or any 3 rolls.
Choice of any 2 rolls or any 3 rolls.
Last updated April 8, 2022