My Noodle & Bar

Beef stew soup with beef meatballs, bean sprout, green onion, watercress, and cilantro served with flat rice noodles.

Traditional lemongrass soup with thin rice noodle, mushroom, onion, tomato and lime juice.

Thin rice noodle soup with chicken, celery, bean sprout and cilantro in chicken broth.

Thin rice noodle soup with steamed tofu in clear broth.

Stewed duck noodle soup with thin rice noodle.

Egg noodle soup with wonton, bean sprout, celery and cilantro in clear broth.

Coconut soup with thin rice noodles, galangal, mushroom, broccoli, cilantro, and spicy lime juice.

Stir-fried thin rice noodle with bean sprout, green onion and egg served with a side of peanut.

Stir-fried thin noodle with bell pepper, bamboo shoot, eggplant, baby corn, onion, young peppercorn, fresh basil & spicy chili.

Stir-fried green tea noodle with cucumber, tomato, mushroom, green onion, bean sprout, and black mushroom.

Spicy stir-fried flat rice noodle with fresh basil leaves, onion and bell pepper.

Stir-fried rice noodle with egg and broccoli.

Stir-fried noodle with egg, Napa, lettuce, tomato, cucumber, green onion, and bean sprout.

Stir-fried flat rice noodle sautéed with egg, red pepper, tomato, pineapple, scallion, baby corn & fresh basil leaf.

Pan-fried egg noodle with crispy chicken, carrot, mushroom, scallion & fresh basil leaf.

Pan-fried udon noodle with carrot, mushroom, napa cabbage, scallion, baby corn, tomato & curry powder.

Stir-fried silver noodle with shrimp, scallop, squid and mixed vegetables.

Stir-fried thin rice noodle with Chinese broccoli, egg, garlic, mushroom in black bean sauce.

Stir-fried egg noodle with a combination of chicken, pork, beef, and shrimp, with carrot, scallion, mushroom, napa cabbage, celery & bamboo.

Bell pepper, snow pea, lime leaf & ground peanuts. Served with steamed rice.

Bell pepper, snow pea, lime leaf, bamboo, green bean, basil & red curry paste. Served with steamed rice.

Bell pepper, snow pea, lime leaf, bamboo shoot, green bean, basil & green curry paste. Served with steamed rice.

Prik king curry paste stir-fried with green bean, bell pepper & lime leaf. Served with steamed rice.

A rich and milder Thai curry with carrot, potato, broccoli, onion & cashew. Served with steamed rice.

Red curry paste with pumpkin, chicken, pork, beef, coconut, bell pepper, basil & lime leaf. Served with steamed rice.

Stir-fried, spicy rice with bell pepper, onion & basil, topped with a fried egg.

Pan-fried, fried rice with crispy pork belly and a fried egg on top of cherry tomato, onion, scallion & pineapple.

Prik King curry fried rice with fried bok choy, Thai chili, green bean, bamboo shoot, scallion, peppercorn, coconut milk & crispy chicken.

Crispy, fried, whole chicken wing on top of fried rice, served with cucumber & sweet chili sauce on the side.

House Made pork sausage made with Thai chili & garlic, ground and sautéed with fried rice and served with a fried egg on top.

Fried crispy chicken made with sweet & sour garlic sauce served with crispy basil on top of sautéed carrot, bell pepper, green bean & bamboo. Served with steamed rice.

Steamed broccoli stir-fried in savory garlic sauce. Served with steamed rice.

Broccoli & carrots in black bean sauce. Served with steamed rice.

The milder flavor from galangal than peppers - great with chicken, pork, seafood, and tofu. Served with steamed rice.

Stir-fried broccoli, bell pepper, snow pea, Napa cabbage, green bean & fresh basil with curry paste sauce. Served with steamed rice.

Sauteed tomatoes, pineapple, cucumber, carrot, mushroom, baby corn, bell pepper, snow pea & scallion, glazed in sweet & sour sauce. Served with steamed rice.

Savory, a little hit and splash of bright citrus - great with chicken, seafood and tofu. Served with steamed rice.

Sauteed roasted cashew, snow pea, carrot, bell pepper, onion, scallion & mushroom. Served with steamed rice.

Stir-fried bell pepper, onion & fresh basil. Served with steamed rice.

Peppery and hot with young green peppercorns. Served with steamed rice.

Savory and earthy with shiitake mushrooms. Served with steamed rice.

Ground chicken served with a fried egg on top of green bean, bell pepper, Thai eggplant & basil. Served with steamed rice.

Coke, Diet, Coke, Sprite, ginger ale.

Sliced and pan-fried rolls of flatbread with sweetened condensed milk, sesame seeds, and ice cream.

On a bread bun bowl.

Served with mango.

Stir fried thin rice noodle with bean sprout, scallion and egg, served with side of ground peanut.

Stir fried flat rice noodle sauteed with broccoli, egg, fried garlic and black bean sauce.

Pan fried egg noodle with crispy chicken, carrot, mushroom, scallion and fresh basil leaf.

Stir fried thin rice noodle with bell pepper, bamboo shoot, eggplant, baby corn, onion, young peppercorn, fresh basil and spicy chili paste.

Stir fried green tea noodle with carrot, cucumber, tomato, scallion and black mushroom.

Stir fried silver noodle with egg, napa cabbage, scallion, tomato, cucumber, celery, mushroom, carrot and snow pea.

Spicy pan fried flat rice noodle with fresh basil, onion and bell pepper.

Stir fried flat rice noodle sauteed with egg, red pepper, tomato, pineapple, scallion, baby corn and fresh basil leaves.

Pan fried udon noodle with carrots, mushrooms, napa cabbage, scallion, baby corn, tomato and curry powder.

Stir fried thin rice noodle sauteed with egg, broccoli, fresh garlic, and pine nut.

Crispy egg noodle with ground chicken, green bean, onion, red bell pepper, tomato and tomato sauce.

Stir fried silver bean noodle with carrot, tomato, white and black mushroom, napa cabbage, shrimp, scallop, squid and scallion.

Stir fried egg noodle with combination of chicken, pork, beef and shrimp, with carrot, scallion, mushroom, napa cabbage, celery and bamboo.

Your choice of shrimp or tofu wrapped with lettuce, carrot, cilantro and cucumber served with homemade peanut sauce.

Your choice of steamed pork or chicken dumplings filled with water chestnut, crabmeat, scallion, shiitake mushroom and silver noodle, wrapped and served with soy sauce.

Thin fried rolls, stuff with cabbage, carrot, shiitake mushroom and silver noodle served with sweet and sour sauce.

Crispy squid served with sweet and sour sauce.

Fried shrimp and assorted vegetables served with sweet and sour sauce.

Dehydrated beef flank steak, fried and served over lettuce with spicy house sauce.

Sliced Thai grilled beef wrapped with lettuce, cucumber, tomato, scallion, cilantro and lime juice in a soft taco.

Fried, crispy chicken wings tossed in a sweet and spicy sauce.

Marinated grilled chicken served with a homemade peanut sauce and cucumber relish.

Ground chicken tossed with diced red onion, chili, rice powder, cilantro and scallion, served on lettuce.

Crispy, fried chicken tossed in our sweet and spicy sauce, served in two toasted flour tortillas, with nori, raw red pepper, cilantro, seaweed and cashew.

Pan fried brussel sprout tossed with fried garlic, cashew and soy sauce.

Ground chicken, pattied with kaffir lime leaf, corn, water chestnut, shiitake mushroom and red curry paste, fried and served with cilantro and sweet and sour sauce.

Roasted duck, raw carrot, cucumber and cilantro rolled in pan fried puff pastry, sliced on a bias and served with hoisin sauce.

Five blocks of tofu lightly fried and encrusted with toasted coconut flakes, served with raw red pepper and house-made peanut sauce.

House-made pork sausage, made with garlic and Thai chili, grilled and served with peanut and ginger.

Crispy, fried egg noodle wrapped around five jumbo shrimp, served with spicy plum sauce on the side.

Nine chicken wontons, fried and served on skewers with sweet and sour sauce.

Marinated and grilled Thai-style pork skewers, served with scallion and spicy, homemade sauce.

Stewed beef soup with beef and beef meatball, bean sprout, scallion and cilantro served with flat rice noodle.

Thin noodle with sliced BBQ pork and ground pork, fishball, bean sprout and cilantro in a clear broth.

Flat rice noodle with shrimp, squid, fishball, scallop, tofu and Shanghai in red bean sauce broth.

Thin rice noodle soup with chicken, celery, bean sprout, fishball and cilantro in a clear broth.

Chicken wonton soup with bean sprout, napa cabbage, scallion and cilantro in clear chicken broth.

Traditional lemongrass soup with thin rice noodle, mushroom, Thai chili paste, onion, tomato and lime juice.

Coconut soup with thin rice noodle, galangal, mushroom, Thai chili paste, broccoli and lime juice.

Stewed duck soup with thin rice noodle, tofu, ginger, shiitake mushroom and bean sprout.

Silver noodle soup with steamed tofu in a clear broth, napa cabbage, scallion and cilantro.

Crispy fried noodle topped with carrot, tomato, napa cabbage, bamboo shoot, celery and mushroom in gravy sauce.

Steamed broccoli stir-fried in savory garlic sauce.

Sauteed snow pea, carrot, bell pepper, mushroom, onion, scallion and roasted cashew.

Broccoli and carrot in black bean sauce.

Stir-fried bell pepper, onion and fresh basil.

Fresh ginger, bell pepper, white and black mushrooms, onion, carrot and scallion sauteed in black bean sauce.

Tomato, pineapple, cucumber, carrot, mushroom, baby corn, bell pepper, snow pea and scallion sauteed and glazed in sweet and sour sauce.

Seared lemon, carrot, scallion, napa cabbage, snow pea, tomato, mushroom and Thai chili.

Sauteed broccoli, bell pepper, snow pea, napa cabbage, green bean and fresh basil in curry paste sauce.

Sauteed young peppercorn, bamboo shoot, onion, bell pepper, green bean, basil and eggplant.

Sauteed shiitake, white and black mushrooms, broccoli, scallion, snow pea and bell pepper.

Fried crispy chicken made with sweet and sour garlic sauce, served with crispy basil on top of sauteed carrot, bell pepper, green bean and bamboo.

Ground chicken served with fried egg on top of green bean, bell pepper, Thai eggplant and basil.

Snow pea, bell pepper, lime leaf and ground peanuts.

Bell pepper, snow pea, bamboo, green bean, basil and lime leaf.

Green bean, snow pea, bell pepper, bamboo shoot, basil and lime leaf.

Prik khing curry paste stir fried with green bean, bell pepper and lime leaf.

A rich and milder Thai curry with carrots, potatoes, broccoli, onions and cashews.

Red curry paste with chicken, pork, beef, pumpkin, coconut, bell peppers, basil and lime leaf.

Pan fried, fried rice with crispy pork belly and fried egg on top of cherry tomato, onion, scallion and pineapple.

Stir fried, spicy rice with bell pepper, onion and basil, topped with fried egg.

Prik khing curry fried rice with fried bok choy, Thai chili, green bean, bamboo shoot, scallion, peppercorn, coconut milk and crispy chicken.

Crispy, fried, whole chicken wing on top fried rice, served with cucumber and sweet chili sauce on the side.

House-made pork sausage, made with Thai chili and garlic, ground and sauteed with fried rice, and served with fried egg on top.

Sliced and pan fried rolls of flatbread with sweetened condensed milk, sesame seeds and ice cream.

Ice cream flavors: vanilla, chocolate or coffee. On a bread bun bowl.

With mango.

Coke, diet coke, sprite, ginger ale.

Stir-fried green tea noodle with cucumber, tomato, mushroom, green onion, bean sprout and black mushroom.

Stir-fried thin rice noodle with bean sprout, green onion and egg served with side of peanut.

Stir-fried rice noodle with egg and broccoli.extra.

Stir-fried noodle with egg, napa, lettuce, tomato, cucumber, green onion and bean sprout.

Spicy stir-fried flat rice noodle with fresh basil leaves, onion and bell pepper.

Flat rice noodle in gravy sauce with broccoli, celery and garlic.

Crispy fried noodle topped with carrot, napa, bamboo, celery and mushroom in gravy sauce.

Stir-fried silver noodle with shrimp, scallop, squid and mixed vegetables.

Pan fried udon noodle with snow peas, carrots, mushrooms, green onion, napa, baby corn, and black mushroom.

Stir-fried thin rice noodle with bell pepper, bamboo, eggplant, green bean, onion, young pepper corn and fresh basil in spicy chili paste.

Stir-fried egg noodle with carrot, mushroom, napa, bean sprout, and green onion.

Crispy egg noodle with ground chicken, green bean, onion and tomato.

Stir-fried thin rice noodle with Chinese broccoli, egg, garlic, mushroom in black bean sauce.

Pan-fried egg noodle with crispy chicken carrot, mushroom and green onion.