Veggie Mania

Basmati rice cooked with vegetables and fresh herbs, spices and dum on proper flame. Served with raita

Two pastries filled with Indian spices and potato and peas, served with house tamarind sauce.

Cottage cheese cooked in spinach curry with spices and onion, garlic and tomato. Served with side of rice.

Fresh cauliflower and potato cooked together with Indian spices and herbs. Served with side of rice.

Yellow lentils cooked with Indian spices, herbs and topped with coriander sprinkle on it. Served with side of rice.

Two pastries filled with Indian spices and potato and peas, served with house tamarind sauce.

Chickpeas, onion, tomato and fresh herb turnovers. Served with house tamrind sauce.

Eight cottage cheese cubes seasoned and batter-fried till crisp and golden. Served with mint chutney and tamarind sauce

Fresh cauliflower and potato cooked together with Indian spices and herbs. Served with side of rice.

Chickpeas, cooked in an onion and tomato curry with mild Punjabi sauce. Served with side of rice.

Okra fried with onions, garlic and chaat masala and ground spices. Served with side of rice.

Cottage cheese cooked in spinach curry with spices and onion, garlic and tomato. Served with side of rice.

Yellow lentils cooked with Indian spices, herbs and topped with coriander sprinkle on it. Served with side of rice.

Whole wheat savory and spiced potato stuffed flatbread

Whole wheat flatbread.

Whole wheat flatbread infused with garlic baked in tandoor.

Whole wheat flatbread baked in tandoor.

Basmati rice cooked with vegetables and fresh herbs, spices and dum on proper flame. Served with raita

Soft cottage cheese dumplings steeped in rose and saffron syrup.

A thick smoothie made with fresh churned yogurt flavored to your taste.

Your choice of soda.

Choose a bottle water.