Fried onion straws, shaved parmesan, crostinis, bacon.

Creamy basil buttermilk, crisp veggies, bacon, crumbly bleu cheese.

Spring mix, quinoa, couscous, parmesan, red onion, dried cranberries, almonds.

Romaine lettuce, olives, artichoke hearts, red onion, salami, garbanzo beans, heirloom tomatoes, feta, served with our homemade balsamic and topped with parmesano reggiano.

Spring mix, heirloom tomatoes, balsamic reduction, fresh basil, garlic crostinis.

Fried chicken breast, bruschetta mix, pesto, mozzarella, balsamic.

Smoked beef brisket, fried onion straw, house bourbon BBQ sauce.

Fried chicken breast, blue cheese crumbles, lettuce, tomato, buffalo sauce.

Corned beef top round sirloin, rye, swiss, sauerkraut, Thousand Island dressing.

Fried chicken breast, marinara, provolone, parmesan, fresh basil.

Smoked pork belly, rosemary ham, swiss, pickles, honey mustard, drizzled sriracha.

Capicola, rosemary ham, shaved prime rib, lettuce, tomato, onion, fried banana peppers, provolone, garlic aioli, oil, vinegar.

Grilled peppers, caramelized onions, with your choice of provolone or beer cheese sauce, served with side of house steak sauce.

Cheddar, bacon bourbon jam, tomato, lettuce, garlic aioli.

Panko crusted mac, cheese fritter, cheddar, house smoked pulled pork with house bourbon BBQ sauce topped with crispy onion straws.

Pepperjack, lettuce, fried cream cheese jalapenos poppers, sriracha aioli.

Fried mozzarella wheel, pepperoni, marinara, fresh basil, garlic ciabatta bun.

Crab cake patty, spring mixed, Cajun aioli, mango puree.

Cheddar, over easy egg, candied bacon, berry compote, served 'n glazed donut.

House smoked brisket, red onions straws, house bourbon BBQ sauce.

Swiss, grilled pineapple, veggie slaw, pork belly, wasabi aioli, Korean BBQ sauce.

American cheese, tartar tot patty, mac salad, meat hot, honey mustard.

Cajun blackened burger with bleu cheese crumbles, caramelized onions, lettuce, served with a side of a1 steak sauce.

Two 1/4 lbs. burgers, cheddar, lettuce, tomato, red onion, honey mustard, pickles, bacon.

Veggie burger, burrata cheese, tomato, spring mix, pesto, served on ciabatta bun.

Chipotle peanut butter, jelly, cheddar cheese and bacon.

Linguine, kalamata olives, sun-dried tomatoes, artichoke hearts, feta, fresh herbs, tossed in white wine garlic sauce.

Twin panko crusted chicken cutlets, sweet potato mash, seasonal vegetables, spiced apple chutney.

Lo mein noodles, veggie slaw, green onions, candied peanuts, sesame seeds, tossed in citrus soy sauce.

Served with lettuce, pico de gallo, shredded cheddar, sautéed peppers, onions, flour or corn tortillas.

Egg battered chicken, orange lemon sherry sauce, broccoli, parmesan, served over linguini.

Breaded or beer battered Atlantic cod, veggie slaw, tartar sauce, house cut fries.

18 oz. bone in ribeye, fries, grilled baby bell peppers, a side of house or A1 steak sauce.

Fried dough, dusted with cinnamon and sugar and served with side of caramel, chocolate sauce.

Served with old fashioned donut glaze need to say more.

A salted caramel cookie with white chocolate chunks and pretzel bits baked in an iron skillet and topped with vanilla ice cream and caramel sauce.

BBQ bourbon glazed smoked pork belly, veggie slaw, candied peanuts, demi-glace, mini brioche bun.

Crispy chicken, veggie slaw, pickles with sriracha aioli.

Smoked brisket, fried onion straws, house bourbon BBQ sauce.

Marinara sauce.