Macgregors Bar

Cheddar cheese, black olives, tomatoes, jalapenos, and scallions, served with a side of sour cream and salsa.

Corned beef, Swiss cheese, and sauerkraut with spices combined in a delectable breading, deep-fried and served with Thousand Island dressing.

Golden brown breaded ravioli topped with our house-made bruschetta and mozzarella cheese.

Served with your choice of whole grain mustard or jalapeno cheese sauce.

Served with guacamole and cheddar cheese sauce.

A huge platter of crispy nachos smothered with cheddar cheese, black olives, tomatoes, jalapenos and served with a side of salsa, guacamole, and sour cream.

Golden brown fingers served with your choice of sauce and side.

Deep-fried to a golden brown, our tater tots are topped with your choice of either chuckwagon chili or seasoned taco beef, covered in a mild jalapeno cheddar cheese sauce, tomatoes, scallions, and sour cream.

Seasoned waffle cut fries covered in your choice of seasoned ground beef, seasoned diced chicken, or pulled pork.

Whole milk mozzarella battered and fried, served with our homemade tomato sauce.

Golden steak fries or golden brown tater tots topped with cheddar, bacon, scallions, and mozzarella served with sour cream.

Beer battered dipped onions fried to a golden brown served with creamy chipotle dipping sauce.

Deep-fried golden brown pickles, served with ranch.

Hard-boiled eggs wrapped in sausage, breaded and fried. Served with Mac Gregor's bistro sauce.

Potato boats, Wisconsin cheddar, applewood smoked bacon, scallions and a side of sour cream.

Delicious whipped potatoes blended with cheddar, parmesan, romano, and Swiss cheese, gently folded in a mini pasta shell then deep-fried to a golden brown and tossed in our delicious buffalo mild, medium or hot sauce, served with blue cheese dressing.

Served with pulled pork, Wisconsin cheddar, bacon and scallions, served with sour cream.

Please contact the merchant for the soup of the day selection.

Served with cheddar cheese and tortilla strips.

Crispy boneless chicken wings tossed in zesty buffalo sauce on top of greens with tomato, cucumbers, celery, garlic croutons, and bleu cheese dressing on the side.

Fresh spinach, egg, bacon, red onion, mushrooms, cucumbers, cherry tomatoes and croutons drizzled with warm bacon dressing.

A fresh mix of greens, ripe tomatoes, cucumber, hard-boiled eggs, croutons, and capers, topped with a generous piece of grilled Aukra Norwegian salmon.

Seasoned ahi tuna grilled then placed over greens with tomatoes, radishes, cucumbers, and garlic croutons served with a side of our wasabi vinaigrette.

Greens topped with crisped smoked ham, diced chicken breast, tomato, avocado, cucumbers, hard-boiled eggs, and garlic croutons. Finished with crumbled bleu cheese.

Crunchy Romaine tossed in the finest creamy caesar dressing with plenty of garlic croutons topped with our imported shaved three cheese blend consisting of parmesan, asiago, and romano.

Greens, tomatoes, black olives and cheddar cheese with choice of seasoned beef or chicken, served in a crisp tortilla bowl.

Crisp lettuce with tomato, red onion, cucumber, black olives, hard-boiled egg and pepperoncini topped with shredded cheddar, a grilled ranch club sirloin steak and seasoned waffle cut fries. Served with your choice of dressing.

Refreshing, sweet and savory all at the same time. Honey mustard chicken, fresh avocado, croutons, and our famous smokehouse applewood bacon.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Cajun-spiced Angus reserve burger, avocado, jalapenos, pepper jack cheese, lettuce and tomato with a honey chipotle mayo spread.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Two 4 oz patties stuffed with sliced jalapenos, chopped onions and cheddar cheese grilled to perfection and topped with hot pastrami, iceberg lettuce and our house recipe IPA BBQ Sauce.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Buffalo wing sauce, bleu cheese crumbles and a side of celery.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Topped with Swiss, pulled pork, pickles, and sauteed onion.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. A Reuben disguised as a cheeseburger – our steak burger and slow-roasted corned beef, topped with swiss, sauerkraut and thousand island dressing on grilled dark rye.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Romaine, tomato, crisp applewood smoked bacon, sliced avocado, and bleu cheese crumbles.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Guinness gold BBQ sauce, beer-battered onion rings, bacon, and Wisconsin cheddar cheese.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Cheddar, green leaf lettuce, tomato, bacon, and sliced red onion.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Our Angus reserve burger topped with shaved burnt canyon ham, thick smoked bacon, grilled onions, smoked cheddar cheese and our in house BBQ sauce.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Grilled jalapenos and onions with rocky top smoked cheddar, and bistro sauce.

Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Two 1/4 pounds fresh Angus reserve steak burgers placed on top of mac salad and steak fries, topped with meat sauce, chopped onions and mustard.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Swiss, ham, sautéed mushrooms, greystone whole grain mustard, and mayo.

Made with our half-pound fresh Angus reserve steak burger. Served on your choice of roll: brioche, Telera or pretzel roll. Dressed in lettuce, tomato, and onion. Served with your choice of one side. Topped with sliced avocado, melted Swiss, smoked applewood bacon and 1000 island dressing.

Our fresh Angus reserve steak burger topped with our inhouse smoked pulled pork with a slice of thick applewood bacon and Wisconsin cheddar cheese.

A towering stack of Angus reserve burger piled high with shaved pastrami, in house pulled pork, smoked bacon, grilled onions, pickled jalapenos, and smoked cheddar cheese, finished with whole grain mustard and housemade BBQ sauce.

Your choice of sauce topped with freshly shredded mozzarella and an imported three cheese Italian blend.

Red sauce, pepperoni, and mozzarella.

Buffalo sauce, crispy chicken, mozzarella and bleu cheese crumbles topped with diced celery.

Red sauce, pepperoni, bacon, and sausage with a blend of mozzarella and cheddar cheese.

Garlic olive oil base, mozzarella cheese, thinly sliced fresh tomatoes, and fresh basil.

Pesto sauce, artichokes, roasted red peppers, black olives and scallions with a blend of mozzarella and parmesan cheese.

Fresh ground beef, caramelized onions, Wisconsin cheddar cheese, tomatoes and applewood hickory-smoked bacon bits, topped with fresh lettuce and a drizzle of Thousand Island.

Ricky c’s house-made meatballs smothered in our in house red sauce, imported parmesan cheese, and shredded mozzarella.

Three kinds of cheese - asiago, mozzarella, and parmesan with fresh basil on our house-made garlic and olive oil base.

Grilled chicken, applewood smoked bacon, caramelized red onion and sweet barbecue sauce topped with mozzarella.

Our signature slow-roasted pork and applewood smoked bacon covered with rocky top smoked cheddar cheese and our in house BBQ sauce.

Served with your choice of one side. Your choice of fried or grilled chicken with cajun spice and dressed in roasted red peppers, artichoke hearts, romaine lettuce, and diced tomato served with asiago cheese and caesar dressing.

Served with your choice of one side. Sliced sirloin, peppers, onions, mushrooms, tomatoes, and provolone on a grilled hoagie.

Served with your choice of one side. Burnt canyon ham piled high on grilled sourdough bread with caramelized onions, Swiss cheese, chopped iceberg lettuce, and 1000 Island dressing.

Served with your choice of one side. Your choice of seasoned and grilled ahi tuna or grilled Aukra salmon topped with crispy applewood smoked bacon, fresh greens, ripe tomatoes, and red onion on a grilled brioche roll with red pepper mayo.

Served with your choice of one side. Slowly cooked applewood and hickory smoked pork shoulder on a grilled garlic hoagie topped with creamy coleslaw.

Served with your choice of one side. Shaved sirloin on a Kimmelweck roll with au jus for dipping and horseradish.

Served with your choice of one side. Your choice of tender corned beef, turkey or pastrami with sauerkraut, swiss cheese and thousand island dressing on grilled marble rye bread.

Served with your choice of one side. Double rubbed hickory smoked pork, melted Swiss cheese, ham and pickle slices, brushed with imported olive oil. finished with fine yellow mustard, and served on flatbread.

Served with your choice of one side. Buffalo seasoned grilled or fried chicken breast tossed in of one of our homemade wing sauces, served on your choice of roll topped with crumbly bleu cheese, lettuce, tomato, and onion and bleu cheese dressing.

Served with your choice of one side. Tender shell pasta folded into decadent white cheddar cheese served with toasted garlic bread.

Served with your choice of one side. Smoked cheddar, Swiss and provolone with fresh sliced tomatoes and thick-cut bacon on sourdough bread.

Served with your choice of one side. A blend of corn, green peas, diced carrots, green beans and onion grilled with your choice of toppings.

Served with your choice of one side. Tasty favorite spicy fresh chicken topped with cheddar and dressed in lettuce, tomato, and onion. Served with a side of chipotle mayo.

Served with your choice of one side. Crispy fried chicken, seasoned shredded cabbage, pickled onions, with a Thai chili sauce.

Seasoned fresh grilled chicken breast topped with applewood smoked bacon, mozzarella and dressed with lettuce, tomato, and onion with a chipotle BBQ sauce.

Marinate them in our own special steak sauce, slice it thin, pile it onto a grilled brioche bun and top it with some melted imported Havarti cheese. Served with your choice of side.

Our homemade oven-roasted meatballs covered in marinara sauce with a sprinkle of imported Romano and melted mozzarella on a homestyle Philly sub roll. Served with your choice of side and a dill pickle.

All-natural cod loins battered and fried to golden brown perfection accompanied by our Irish baker pub fries and served with our homemade slaw.

10 Jumbo panko breaded shrimp deep-fried golden brown and accompanied by our Irish baker pub fries. Served with our homemade slaw.

Fresh-grilled chicken breast, hellman’s mayo, southwest seasoning, roasted red peppers, red onions, jalapenos, scallions, and roasted corn. Topped with avocado, applewood bacon and melted pepperjack cheese. Served on grilled sourdough bread.

Slow-roasted tender, juicy beef smothered with pepper jack cheese and served on a warm pretzel roll.

Grilled pastrami served on a grilled wrap with coleslaw, Thousand Island dressing and melted Swiss.

Bacon, fresh lettuce, and tomato with your choice of slow-roasted turkey or grilled chicken served with ranch dressing.

Fresh mushrooms, spinach, provolone cheese, roasted red peppers, cucumbers, tomatoes, guacamole, and a balsamic vinaigrette.