Deep fried shrimp dumpling.

Korean fried dumplings filled with ground beef and vegetables.

Rice, crab meat, cucumber, carrots, and radish rolled in seaweed.

Fried chicken wing.

Boiled soybean.

Korean style crispy rice flour pancake with scallion and kimchi and vegetables.

Korean style crispy rice flour pancake with scallion and kimchi and vegetables.

Korean pan-fried dumplings filled pork and chicken and vegetables.

Korean style crispy rice flour pancakes made with finely chopped assortmant of seafood, vegetables, and scallions.

Ricesticks and fish cake in a thick, sweet and spicy red pepper sauce with vegetables.

Thick noodles served in a black bean paste with pork, vegetables.

Spicy seafood soup with squid, shrimps, mussels, vegetables, and noodles.

Vegetable based soup made with beef, eggs, and fresh homemade noodles.

A Korean traditional soup made up with fresh vegetables, beef, and thinly sliced rice sticks.

A Korean traditional soup made up with fresh vegetables, dumplings, and thinly sliced rice sticks.

Beef Soup with fresh vegetables and dumplings.

Spicy soup with beef and vegetables.

Stir-fried broccoli, green onion, carrot, zucchini, and bean sprouts, served with rice.

Spicy. Tender beef short ribs in a homemade beef broth.

Cubed tofu stir-fried with fresh vegetables.

Rice sticks cooked in spicy pepper sauce and noodles.

Rice sticks and seafood and noodles cooked in spicy pepper sauce.

Fried rice with chicken.

Fried rice with tofu.

Fried rice with kimchi.

Fried rice with vegetable.

Fried rice with beef.

Tender cut beef short ribs marinated in a house special Korean barbecue sauce served with steamed white rice.

Thinly sliced beef and caramelized onions marinated in a sweet sesame, and garlic sauce, served with steamed white rice.

Slices of chicken breast in sweet and spicy sauce with garlic, onion, scallion, and carrots, served with steamed white rice.

Slices of pork in sweet and spicy sauce with garlic, onion, scallion, and carrots, served with steamed white rice.

Slices of pork stir-fried with kimchi served with fresh tofu.

Slices of squid in sweet and spicy sauce with garlic, onion, scallion, and carrots, served with steamed white rice.

Wheat noodles with squid and vegetables.

Breaded pork cutlet with eggs and onions served over rice.

Breaded pork and chicken and fish cutlet served with tonkastu sauce.

Breaded pork and chicken and fish cutlet served with tonkastu sauce.

Breaded pork and chicken and fish cutlet served with tonkastu sauce.

Grilled mackerel served with white rice.

Shrimp with broccoli.

Slices of pork, squid, and fresh vegetables marinated in a sweet sesame, ginger, and garlic sauce, served with steamed white rice.