Sticky Soul & BBQ

Smothered in brown pan gravy. Served over rice with one side and sweet corn cake.

Lightly floured, seared center-cut boneless pork chop smothered in our brown pan gravy. Served over rice with one side and sweet corn cake.

Topped with country gravy, peppers and onions over rice. With one side and sweet corn cake.

Thick cut house-made meatloaf. Served over mashed potatoes with brown pan gravy. With one side and sweet corn cake

Thick cut veggie meatloaf over mashed potatoes with your choice of house barbecue sauce or veggie gravy. With one side and sweet corn cake.

Chicken in house jerk seasoning. Served over rice and peas. With one side and sweet com cake.

Haddock in a creamy coconut curry sauce. Served over rice and peas, topped with pineapple mango salsa. With one side and sweet corn cake.

Grilled portabella mushroom in a creamy coconut curry sauce. Served over rice and peas. With one side and sweet corn cake.

Individually cut, seasoned, smoked, and slathered in our smoky sweet cherry bomb sauce or our famous dry rub. With two sides and sweet corn cake.

Slow smoked pulled pork with your choice of sauce. Served with two sides and sweet corn cake.

Slow-smoked beef, sliced and topped with sauteed onions and BBQ sauce served on texas toast. With two sides and sweet corn cake.

Meat candy. Pork belly cubed, smoked, grilled, and glazed with our bbq sauce. Served over a bed of rice. Two sides and sweet corn cake.

Rice, collards, fried pork cutlet, and com. Topped with brown pan gravy. Served with a sweet corn cake.

Pulled pork, quinoa, corn, red onion, cilantro, pico de gallo, BBQ sauce, garlic dill dressing, and a slice of lime. Served with a sweet corn cake.

Boneless jerk chicken, rice and peas, com, garlic dill dressing, and pineapple mango salsa. Served with a sweet corn cake.

Served with sweet corn cake.

Served with sweet corn cake.

Mixed salad greens topped with grilled chicken, corn, crumbly blue cheese, house bacon, tomato, hard-boiled egg, and sweet onion dressing.

Mixed salad greens topped with jerk chicken, cilantro, cucumber, tomato, and pineapple mango salsa.

Mixed salad greens, cucumber, tomato, red onion, croutons, hard-boiled egg, and shredded cheese.

With lettuce, tomato, onion, and garlic dill dressing. Served with house-seasoned potato chips, pickles, and one side.

Chicken breast rubbed in our house jerk seasoning and topped with soul slaw. Served with house-seasoned potato chips, pickles, and one side.

Chicken breast served with lettuce, tomato, red onion, and garlic dill dressing. Jazz it up! Smother the breast with buffalo or sweet n' sour sauce. Served with house-seasoned potato chips, pickles, and one side.

Our crispy fried chicken breast is topped with lettuce, pickle, and garlic dill dressing. Jazz it up! Smother the breast with buffalo or sweet n' sour sauce. Served with house-seasoned potato chips, pickles, and one side.

Pulled hand-rubbed pork shoulder, slow-smoked and piled high. Topped with soul slaw. Served with house-seasoned potato chips, pickles, and one side.

Slow-smoked beef, sliced and piled high, with cherry bomb sauce. Topped with sauteed onion and pimento cheese on texas toast. Served with house-seasoned potato chips, pickles, and one side.

Ground beef topped with hot pepper bacon jam, house-made pimento cheese, and sweet pickles. Served with house-seasoned potato chips, pickles, and one side.

Ground beef with two slices of American cheese, lettuce, and tomato. Served with house-seasoned potato chips, pickles, and one side.

Battered and breaded with southern spices, topped with soul slaw and a side of cajun remoulade sauce. Served with house-seasoned potato chips, pickles, and one side.

Topped with pimento cheese and pineapple mango salsa. Served with house-seasoned potato chips, pickles, and one side.

Topped with sauteed mushroom and onion, pimento cheese. Served with house-seasoned potato chips, pickles, and one side.

Hand-cut chicken tender bites. Served crispy with sauce on the side or smothered in sweet n'sour or buffalo sauce. It comes with blue cheese.

Hand-cut catfish strips, battered and breaded with southern spices. Served with our homemade cajun remoulade.

Sticky sweet shrimp, lightly breaded, tossed in our sweet n' spicy cream sauce and topped with pineapple mango salsa.

Kosher dill spears, battered and breaded served with our cajun remoulade sauce.

Ask about our daily choices! With daily 'panada sauce.