De Vere's Irish Pub
About De Vere's Irish Pub
Order from De Vere's Irish Pub and you're ordering from a irish pub that is one of the most well-liked in Sacramento. And your order from De Vere's Irish Pub will be a great deal too when you sel...show more
Menus
Crisps, Salsa Verde Beer Cheese, Sour Cream, Red and Green Onion, Serrano Chili, Diced Free Range Chicken, Sriracha
Traditional Chips, Mushroom-Onion Gravy, Sharp Cheddar
Choice of wing sauce or BBQ sauce, served with blue cheese dressing
Pimento Beer Cheese
Parmesan, Cream Cheese, Mayo, Sour Cream, Bread Crumbs, Crisps
Guinness BBQ sauce, coleslaw, Challah bun
Shell Pasta, Parmesan-Cheddar Mornay Sauce, Peas, Red Onion, Crispy Bread Crumbs
Cornmeal crusted, Russian dressing
Ranch and Ketchup
Monday to Friday 11 am -4 pm only. Pub or caesar salad with daily soup. Please contact merchant for the daily soup.
Mixed Baby Kale, Ciabatta Croutons, Parmesan, Smoked Anchovy Dressing
Starter Salad with Mixed Greens, Candied Pecans, Apples, Balsamic Vinaigrette
(Call the restaurant for the daily soup).
Strawberries, Goat Cheese, Toasted Almonds, Shallots, Lemon Poppy Seed Vinaigrette
Iceberg, Baby Kale, Free Range Chicken, Bacon, Boiled Egg, Avocado, Cherry Tomato, Green Goddess Dressing, Blue Cheese
Custom Steak Blend, mayonnaise, peppered bacon, tillamook extra sharp cheddar, tomato, red onion, butter lettuce, pretzel bun.
Free-range chicken, peppered bacon, Laura Chenel Chévre goat cheese, balsamic, arugula, red onion, tarragon mayonnaise and grilled sourdough.
Jack Cheese, Tillamook Extra Sharp Cheddar, Tomato, Parmesan Garlic Buttered Sourdough
(Mon-Fri 11am-4pm) Served with Chips, Crisps, or Daily Soup. Please check with restaurant for today's soup selection
Beyond vegan patty, lettuce, tomato, onion, avocado spread, ciabatta bun
Lettuce, Tomato, Apple Wood Bacon, Mayo, Grilled Sourdough
Fresh Battered Alaskan Cod Filets, Traditional Chips, Tartar Sauce
Mashed Potatoes, Mushroom Gravy, Seasonal Vegetables
Irish Whiskey Braised Beef, Onions, Carrots, Celery, Potatoes, Rosemary, Thyme, Irish Brown Bread
Tillamook sharp cheddar, sourdough, traditional chips.
House-ground chuck burgers, mini buns, traditional chips.
Ground beef & fresh vegetables in rich gravy, mashed potatoes.
Pasta & Parmesan cheese.
Pasta & melted cheeses.
House-ground chuck burgers, Tillamook sharp cheddar, mini buns, traditional chips.
Traditional chips.
Tillamook sharp cheddar, fresh seasonal fruit, steamed seasonal veggies & Irish Brown Bread.
Crisps, pimento beer cheese, red and green onion, tomato, serrano chili, diced Zachy Farms free-range chicken, and sriracha.
Traditional chips, mushroom-onion gravy, and sharp cheddar.
Pimento beer cheese and whole grain mustard.
Guinness BBQ sauce and coleslaw on a challa bun.
Iceburg lettuce, baby kale, free range chicken, applewood bacon, avocado, boiled egg, cherry tomato, blue cheese crumbles, and ranch.
Starter salad with mixed greens, candied pecans, apple, and balsamic vinaigrette.
Mixed baby kale, ciabatta croutons, parmesan, and smoked anchovy dressing.
Fontina cheese, Tillamook extra sharp cheddar, tomato, on parmesan garlic buttered sourdough.
Braised corned beef, Swiss cheese, and sauerkraut, with Russian dressing and rye.
Free-range chicken, applewood bacon, Sierra Nevada goat cheese, balsamic, arugula, red onion, Tarragon mayonnaise, and grilled sourdough.
Richard's grass fed beef, mayonnaise, applewood bacon, tillamook extra sharp cheddar, tomato, red onion, butter lettuce, and pretzel bun.
Thinly shaved roast beef, horseradish mayo, Swiss, steak roll, and rosemary au jus.
Beyond patty, lettuce, tomato, onion, and avocado spread on a ciabatta bun.
Ground beef, onion, celery, peas, carrots, and rich gravy with toasted mashed potatoes.
Fresh battered Alaskan cod filets, and traditional chips with tartar sauce. Disclaimer: Fish and Chips do not travel far well.
Colcannon mashed potatoes, onion gravy, and sunny side egg.
Irish whiskey braised beef, onions, carrots, celery, potatoes, rosemary, thyme, and Irish brown bread.
Cellentani pasta, parmesan-fontina-cheddar mornay sauce, peas, red onion, and crispy bread crumbs.
Choose from a pub or caesar salad, served with the daily soup.
Herb chicken, Irish BLT, Americcan BLT, reuben, or grilled cheese. Served with chips, crisps, and daily soup.
Breakfast potatoes, your choice of sourdough, wheat toast, or Irish brown bread.
Two eggs, breakfast potatoes, red bell pepper, red onion, and your choice of sourdough, wheat toast, or Irish brown bread.
Potato pancake, eggs, house-made irish bacon, peppered bacon, house-made Irish bangers, and fontina.
Vanilla and citrus brandy custard, fresh banana, candied pecans, and maple whipped cream.
Grilled cheddar-scallion biscuits, poached eggs, chili hollandaise, and breakfast potatoes.
Toasted ciabatta, two poached eggs, avocado, pickled onion, and radish.
Scrambled eggs, breakfast potatoes, red onion, bell pepper, sharp cheddar, tomatillo salsa, and sour cream.
Green onions, fontina cheese, breakfast potatoes, and your choice of sourdough, wheat toast, or Irish brown bread.
Ciabatta bun, scrambled eggs, American bacon, Irish bacon, cheddar, and sriracha mayo. Served with breakfast potatoes.
Traditional chips, mushroom-onion gravy, and sharp cheddar.
Starter salad with mixed greens, candied pecans, apple, and balsamic vinaigrette.
Mixed baby kale, ciabatta croutons, parmesan, and smoked anchovy dressing.
Fontina cheese, Tillamook extra sharp cheddar, tomato, on parmesan garlic buttered sourdough.
Braised corned beef, Swiss cheese, and sauerkraut, with Russian dressing and rye.
Free-range chicken, applewood bacon, Sierra Nevada goat cheese, balsamic, arugula, red onion, Tarragon mayonnaise, and grilled sourdough.
Richard's grass fed beef, mayonnaise, applewood bacon, tillamook extra sharp cheddar, tomato, red onion, butter lettuce, and pretzel bun.
Ground beef, onion, celery, peas, carrots, and rich gravy with toasted mashed potatoes.
Fresh battered Alaskan cod filets, and traditional chips with tartar sauce. Disclaimer: Fish and Chips do not travel far well.
Colcannon mashed potatoes, onion gravy, and sunny side egg.
Cellentani pasta, parmesan-fontina-cheddar mornay sauce, peas, red onion, and crispy bread crumbs.
Ground beef, onion, celery, peas, carrots, rich gravy, toasted mashed potatoes.
Custom steak blend, mayonnaise, peppered bacon, Tillamook extra sharp cheddar, tomato, red onion, butter lettuce, pretzel bun.
Pimento beer cheese, whole grain mustard.
Irish whiskey braised beef, onions, carrots, celery, potatoes, rosemary, thyme, Irish brown bread.
Fresh battered Alaskan cod filets, traditional chips, tartar sauce.
Shell pasta, parmesan-cheddar mornay sauce, peas, red onion, crispy fried breadcrumbs.
Fontina cheese, Tillamook extra sharp cheddar, tomato, parmesan garlic buttered sourdough.
Braised corned beef, swiss cheese, sauerkraut, russian dressing, rye.
Free-range chicken, applewood bacon, sierra Nevada goat cheese, balsamic arugula, red onion, tarragon mayo, grilled sourdough.
Ground beef and fresh vegetables in rich gravy, mashed potatoes.
Pimento beer cheese, whole grain mustard.
Ranch and Ketchup
Cornmeal crusted, Russian dressing
Choice of BBQ or Buffalo sauce
Crisps, pimento beer cheese, red and green onion, tomato, diced chicken.
Traditional chips, mushroom onion gravy, sharp cheddar.
Parmesan, toasted garlic, crisps.
Shell pasta, parmesan-cheddar mornay sauce, peas, red onion, crispy fried breadcrumbs.
Guinness BBQ sauce, coleslaw, Challa bun
Starter salad with mixed greens, candied pecans, apples, balsamic vinaigrette.
Mixed baby kale, ciabatta croutons, parmesan, smoked anchovy dressing.
Gluten free. Iceberg, baby kale, free range chicken bacon, boiled egg, avocado, cherry tomato, green goddess dressing, blue cheese.
Pub or Caesar salad with daily soup. * *Monday - Friday 11am - 4pm
Fontina cheese, Tillamook extra sharp cheddar, tomato, parmesan garlic buttered sourdough.
Custom steak blend, mayonnaise, peppered bacon, Tillamook extra sharp cheddar, tomato, red onion, butter lettuce, pretzel bun.
Braised corned beef, swiss cheese, sauerkraut, russian dressing, rye.
Lettuce, tomato, apple wood bacon, mayo, grilled sourdough.
Free-range chicken, applewood bacon, sierra Nevada goat cheese, balsamic arugula, red onion, tarragon mayo, grilled sourdough.
* *Monday - Friday 11am - 4pm
Ground beef, onion, celery, peas, carrots, rich gravy, toasted mashed potatoes.
Fresh battered Alaskan cod filets, traditional chips, tartar sauce.
Mashed potatoes, mushroom gravy, seasonal vegetables.
Irish whiskey braised beef, onions, carrots, celery, potatoes, rosemary, thyme, Irish brown bread.
Beyond vegan patty, tomato, lettuce, onion, avocado spread, ciabatta bun
Ground beef and fresh vegetables in rich gravy, mashed potatoes.
Strips.
Cheddar cheese, romaine and carrot salad. Side of ranch.
Pasta and melted cheeses.
Tillamook sharp cheddar, sourdough, traditional chips.
Fresh battered Alaskan cod filets. traditional chips, Tartar sauce.
House-ground chuck burgers. Tillamook sharp cheddar, mini buns, traditional chips.
House-ground chuck burgers. Tillamook sharp cheddar, mini buns, traditional chips.
Pasta and parmesan cheese.
Gunther's salted caramel ice cream and Jameson caramel sauce.
Online Ordering Options
(See pickup options)Last updated March 18, 2020