Logan's

Choose any 3 of the following items: potato skins, onion petals, mozzarella cheese sticks, wings, fried pickles, roadhouse shrooms, chicken tenders or fried green beans.

Hand battered fresh mushrooms with rockin horseradish sauce.

Served with marinara.

Fresh tortillas with chili, melted cheddar, pico de gallo, and sour cream.

Skewered shrimp seared and seasoned, served on a bed of black bean corn salsa with chips.

Deep fried calamari seasoned with salt and pepper served with chipotle aioli.

Two skewers of grilled wings with spicy chipotle sauce.

Thick cut dill pickles, served with our roadhouse ranch dressing.

French fries smothered in steak, cheese, bacon, green onion and chipotle bbq sauce.

Made from scratch with bacon, cheddar cheese and green onions.

Our signature wings fried to perfection in your choice of garlic Parmesan, buffalo, cajun dry rub or moonshine glaze, served with celery sticks.

Tossed salad topped with chopped bacon, Jack and cheddar cheese, diced tomato and hard-boiled egg.

Wedge of iceberg lettuce topped with diced tomato, chopped bacon, blue cheese crumbles and diced green onions, drizzled with ranch dressing.

Chopped romaine tossed with diced tomatoes, cheese, roasted corn salsa, tortilla strips and roadhouse ranch.

Romaine lettuce, chopped bacon, walnuts, dried cranberries, blue cheese crumbles, diced tomato and hard-boiled egg.

Applewood bacon, dices avocado, chopped egg, bleu cheese crumbles, diced tomatoes served over a bed of fresh romaine lettuce.

Our largest sirloin.

8oz sirloin served over Samuel Adams Boston beer-braised onions and garlic butter on a sizzlin' cast iron skillet topped with crispy onions.

6 oz. or 8 oz.

6 oz. or 8 oz.

20 oz. Our biggest ribeye steak, well marbled for peak flavors.

Well marbled, full of flavor and extremely juicy.

Well marbled, full of flavor and extremely juicy.

22 oz. Logan's biggest steak, thick-cut and is both tender and flavorful.

8 oz. Our leanest, most tender cut.

14 oz. Tender and marbled for great flavor.

The classic cut, full of flavor.

Slow roasted harris ranch tri tip with our award winning ribs.

BBQ ribs and a grilled chicken breast smothered with our own Parmesan peppercorn dressing.

6 oz. sirloin and choice of fried or grilled shrimp.

A grilled chicken breast smothered with our own Parmesan peppercorn dressing with a half order of fried or grilled shrimp.

12 oz. Ribeye and choice of fried or grilled shrimp.

Our 6 oz. Sirloin and a grilled chicken breast smothered with our own Parmesan peppercorn dressing.

We don't cook our ribs, we baby our ribs. We rub them with a unique blend of seasonings, slow roast for over 8 hours in-house everyday, grill them to perfection and slather them with savory bbq sauce. Served with two signature sides.

We don't cook our ribs, we baby our ribs. We rub them with a unique blend of seasonings, slow roast for over 8 hours in-house everyday, grill them to perfection and slather them with savory bbq sauce. Served with two signature sides.

Slow-roasted and smoked specialties served with signature roadhouse bbq, chipotle bbq or moonshine glaze dipping sauce.

One or two chicken breast hand-dipped and breaded, topped with white pepper gravy and served with two signature sides.

Served with two sides and zesty honey mustard sauce.

One or two thick cut pork chops, hand seasoned and grilled over mestquite wood served with two signature sides.

Two mouthwatering pieces of roasted chicken coated with our signature moonshine glaze served with your choice of two signature sides.

1/2 country fried steak lightly breaded and then fried to a crisp golden brown and topped with our own country gravy served with town signature sides.

1/2 lb mesquite grilled chicken smothered with Parmesan peppercorn, served with two signature sides.

Our beef and pork meatloaf, grilled and smothered with brewski onions, mushrooms and gravy. Served with two signature sides.

Our beef and pork meatloaf, grilled and smothered with brewski onions, mushrooms and gravy. Served with two signature sides.

Hand battered white fish served with French fried or chips, comes with cocktail or tartar sauce upon request.

Served with garlic dill sauce and two signature sides.

Two fillets breaded in-house and served with two signature sides.

Bite-sized shrimp tossed in a seasoned breading and lightly fried, served with two signature sides.

With roasted corn & black bean salsa and a cilantro-chipotle sauce, served with a choice of two signature sides.

Our coastal Carolina shrimp and bayou popcorn shrimp on a bed of rice pilaf and served with a choice of two signature sides.

A grilled chicken breast dusted with creole seasoning and served with our chipotle ranch dressing, pepper jack cheese and topped with lettuce, tomato and red onion.

Thinly sliced roast beef on a soft roll with sauteed onions and mushrooms, topped with Swiss cheese and served with au jus for dipping.

Slow cooked harris ranch tri tip sliced and served on our hoagie roll topped with crispy onions and a side of our signature bbq sauce.

Seasoned tender grilled chicken breast, thick cut hardwood smoked bacon, Swiss and cheddar cheese, sliced lettuce, tomato and mayonnaise on Texas toast.

Slow cooked tender brisket piled on out hoagie roll with crispy onions, cole slaw and our homemade chipotle aioli.

Served with thick-cut hardwood smoked bacon, signature roadhouse bbq sauce, shredded jack and cheddar cheese, brewski onions, sauteed mushrooms, lettuce, tomato, red onion and pickles on a toasted brioche bun.

Open faced burger topped with our award winning chili, shredded cheddar and jack cheese and diced red onions.

Topped with Swiss cheese, thick sliced bacon, lettuce, tomato, red onion and fresh sliced avocado.

Three handmade burgers on our scratch made yeast rolls with fries.

Slathered with our sweet and smoky bbq sauce and melted pepper jack cheese then topped with crispy onions, lettuce and tomato.

Topped with pepper Jack cheese, deep fried pickles, fried jalapenos, crispy onions, bacon and a1 sauce.

Fried cheese, bacon, lettuce, red onion, pickles and tomato.

Sauteed mushrooms, Swiss cheese, lettuce, tomato, pickles and red onion.

Farm fresh fried egg, thick-cut hardwood smoked bacon, aged Wisconsin cheddar, lettuce, tomato, pickles and red onion.

Mini steak burgers with cheese.

Melted American cheese on Texas toast.

Fresh romaine lettuce topped with hard boiled egg, bacon pieces, blue cheese crumbles, tomatoes, toasted walnuts, dried cranberries, and mesquite wood grilled chicken. Served with balsamic vinaigrette.

Fresh romaine and iceberg lettuce with tomatoes, shredded cheese, bacon pieces and hard-boiled egg, topped with mesquite wood-grilled sirloin. Choice of two dressings.

Includes 6 half portions. Logan's famous baby back ribs are hand-seasoned, then roasted for eight hours, grilled over an open flame and slathered with savory bbq sauce rib platters are individually sliced for serving and includes extra bbq sauce.

Two dozen grilled wings with a smokin' hot chipotle sauce flavored with tabasco.

A crowd pleaser a hearty platter of 30 fried chicken tenders tossed in buffalo wing sauce. Comes with blue cheese or ranch dressing and celery.

A platter of 30 buffalo wings, on a bed of seasoned tortilla chips. Comes with blue cheese or ranch dressing and celery.

30 mouthwatering country fried chicken tenders. Served with honey mustard or bbq sauce.

Two favorites on one platter. 15 buffalo wing tenders and 15 country fried chicken tenders. Comes with blue cheese or ranch dressing, and either honey mustard or bbq sauce.

A dozen fresh, made-from-scratch yeast rolls.

Mini steak burgers with melted cheese and a sliced pickle, served on our mouthwatering, made-from-scratch yeast rolls. Comes with shareable portion of our home-style potato chips.

Hard-wood smoked, chipotle bbq pulle dpork on our mouthwatering, made-from-scratch yeast rolls with coleslaw and pickles. Come with shareable portion of our home-style potato chips.

Spicy blackened chicken served on our mouthwatering, made-from-scratch yeast rolls. Served with lettuce, tomatoes and roadhouse ranch. Comes with a shareable portion of our home-style potato chips.

Hand-battered fresh mushrooms with rockin’ horseradish sauce.

Served with marinara sauce. 800 cal.

Deep-fried calamari seasoned with salt and pepper served with chipotle aioli.

Two skewers of grilled wings with spicy chipotle sauce.

Served with Texas petal sauce for the ultimate dipping experience. 1410 cal.

Made-from-scratch with bacon, cheddar cheese, and green onions. 1490 cal.

Six double joint bone-in wings fried & tossed in a spicy buffalo sauce. Served with celery sticks and bleu cheese dressing. 1260 cal.

Tossed salad topped with chopped bacon, Jack and cheddar cheese, diced tomato and hardboiled egg. 820-1380 cal.

Romaine lettuce, chopped bacon, walnuts, dried cranberries, bleu cheese crumbles, diced tomatoes & hard-boiled egg. 680-1240 cal.

Chopped applewood bacon, diced avocado, chopped egg, bleu cheese crumbles, & diced tomatoes served over a bed of fresh romaine lettuce. 750-1310 cal.

A bed of crisp romaine lettuce tossed in creamy Caesar dressing. 760 cal.

Served with thick-cut hardwood smoked bacon, signature roadhouse BBQ sauce, shredded Jack, cheddar cheese, brewski onions® and sautéed mushrooms. 1120 cal.

Fried cheese, thick-cut hardwood bacon. 1340 cal.

1/2 lb steak burgers. Choice of Swiss, American, pepper Jack or cheddar cheese. 680-900 cal.

All-natural, grilled chicken breast smothered in our famous Parmesan peppercorn dressing & topped with American cheese and thick-cut hardwood bacon. 860 cal.

Hand-breaded, all-natural chicken breast fried & topped with American cheese, pickles and honey mustard. 1120 cal.

Pick from one of our three steak sandwiches: French Dip, Tri-Tip or Spicy Brisket.

Tender and juicy, USDA Choice Sirloin. Served with your choice of two sides. 330 cal.

Served with your choice of two sides.

Topped with white pepper gravy. Served with choice of two sides. 920 cal.

Served with your choice of two sides.

This USDA Choice steak is the king of the T-bones. 790 cal.

12 oz of USDA Choice goodness. Served with your choice of two sides. 550 cal.

Served with choice of two sides.

One bone-in 10 oz pork chop served with cinnamon apples. 930 cal.

Our famous baby back ribs are slow-cooked in-house for maximum flavor.

Baby back ribs rubbed with a blend of spices and slow-roasted for over eight hours. Grilled and slathered in BBQ sauce. Served with two signature side.

8 oz salmon filet served with dill sauce. 1080 cal.

A 1/2 lb filet of catfish breaded in house and served with two sides.

1/2 lb all-natural, mesquite-grilled chicken breast smothered with our famous Parmesan peppercorn dressing. 820 cal.

1/2 lb all-natural, mesquite-grilled chicken breast brushed with teriyaki glaze. Served with grilled pineapple. 620 cal.

All-natural chicken served classic style with honey mustard dressing. 930 cal.

Two hand-breaded, all-natural chicken breasts fried & topped with white pepper gravy. 1060 cal.

Beef and pork meatloaf, grilled and smothered with Brewski onions, mushrooms, and gravy. Served with two signature sides.

90-260 cal.

90-260 cal.

0-220 cal.

0-220 cal.

0-220 cal.

Hot fudge brownie served with walnuts and a scoop of vanilla ice cream.

Banana cream pie topped with fresh sliced banana's, whip cream, and caramel drizzle.

Family meals starting at $25. Comes with a choice of an appetizer, 2 large sides, and 8 made from scratch yeast rolls.

Mesquite-grilled to order. 230 cal.

1/2 lb chopped steak smothered with brown gravy, Brewski Onions® and sautéed mushrooms. 830 cal.

One hand-breaded, all-natural chicken breast fried & topped with white pepper gravy. 540 cal.

Served with cocktail sauce. 490 cal.

All-natural chicken served classic style with honey mustard dressing. 930 cal.

Our mesquite grilled salmon seasoned with Cajun seasoning and covered with our house made moonshine glaze. Comes with your choice of two sides.

1/2 lb burger cooked to your taste and covered with our garlic BBQ, pepper jack cheese, bacon and fresh made crispy onions. Then topped with lettuce and tomato. Served with chips or fries.

Half a chicken grilled over our mesquite wood and seasoned with our Cajun blend of seasoning and topped with our moonshine glaze. This is served with your choice of two of our signature sides.

A mesquite grilled chicken breast topped with fried jalapenos and a fried cheese patty. Comes on a toasted bun with lettuce, tomato, onion. Served with fries or chips.

Our hand made buttermilk chicken chopped and placed over mashed potatoes, corn, white gravy and topped with bacon, cheese and chives.

Fresh made iced tea

Fresh made iced tea

Choose any three items.

Hand-battered fresh mushrooms with horseradish sauce.

Served with marinara sauce.

Fresh tortilla chips with chili, melted cheddar, pico de gallo and sour cream

Two skewers of grilled wings with spicy chipotle sauce.

Deep-fried calamari seasoned with salt and pepper. Served with chipotle aioli.

A bucket of crispy fried onion petals with Texan petal sauce.

Thick cut dill pickles, served with Roadhouse Ranch.

Made-from-scratch with bacon, cheddar cheese, and green onions.

French fries smothered in steak, cheese, bacon, green onions and chipotle sauce

Served with celery sticks.

Tossed salad topped with chopped bacon, jack and cheddar cheese, diced tomato, and hard boiled egg.

Chopped Romaine tossed with diced tomatoes, cheese, roasted corn salsa, tortilla strips, and Roadhouse Ranch.

Romaine lettuce, chopped bacon, walnuts, dried cranberries, bleu cheese crumbles, diced tomatoes, and hard boiled egg.

Applewood bacon, diced avocado, chopped egg, bleu cheese crumble, and diced tomatoes. Served over a bed of fresh Romaine lettuce.

Fresh romaine lettuce tossed in Caesar dressing and topped with Parmesan cheese and house made croutons.

Our largest sirloin paired with two signature sides

Served with two signature sides.

Well marbled and served with two signature sides.

Served with two signature sides.

8 oz. leanest most tender cut. Served with two signature sides.

22 oz. Logan's biggest steak, thick-cut and is both tender and flavorful. Served with two signature sides

Tender and marbled for great flavor. Served with two signature sides.

8 oz. sirloin served over Samuel Adams Boston beer-braised onions and garlic butter, topped with crispy onions. Served with two signature sides.

Chicken breast hand-dipped and breaded, topped with white pepper gravy and served with two signature side.

Thick-cut pork chop, hand seasoned and grilled over mesquite wood. Served with two signature sides.

Beef and pork meatloaf, grilled and smothered with Brewski onions, mushrooms, and gravy. Served with two signature sides.

Half pound. Country fried steak lightly breaded, then fried to a crispy golden brown and topped with our country gravy. Served with two signature sides.

Served with two signature sides and your choice of sauce.

Half pound. Mesquite grilled chicken smothered with your choice of sauce and served with two signature sides.

Baby back ribs rubbed with a blend of spices and slow-roasted for over eight hours. Grilled and slathered in BBQ sauce. Served with two signature sides.

Slow-roasted and smoked specialties. Served with your choice of sauce and two signature sides.

Slow-roasted and smoked specialties served with your choice of sauce and two signature sides.

Two pieces of roasted chicken coated with our signature Moonshine Glaze and served with your choice of two sides.

Served with a garlic dill sauce and two signature sides.

Two fillets, breaded in-house and served with two signature sides.

Bite-sized shrimp tossed in a seasoned breading and lightly fried. Served with two signature sides.

Coastal Carolina shrimp, Bayou popcorn shrimp, and grilled shrimp on a bed of rice pilaf. Served with two signature sides.

Fourteen large shrimp hand-breaded and seasoned. Served with cocktail sauce and two signature sides.

Hand-battered cod served with french fries or chips and comes with cocktail or tartar sauce.