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Chicken, pork, tofu, beef, shrimp and calamari.Pan fried rice noodle with any choice of meat, tofu, egg, bean sprouts and green onions topped with ground peanut.
Chicken, pork, tofu, beef, shrimp and calamari. Pan fried flat rice noodles with garlic, broccoli, carrot, egg in a black bean sauce.
Pad kee mao. Chicken, pork, tofu, beef, shrimp and calamari. Pan fried flat rice noodles with onions, green bean, bell peeper bean sprouts, basil in a garlic chili sauce.
Chicken, pork, tofu, beef, shrimp and calamari. Pan fried egg noodles with assorted vegetables in light brown sauce.
Chicken, pork, tofu, beef, shrimp and calamari. Wok fried rice with onion, pea, tomato and egg.
Chicken, pork, tofu, beef, shrimp and calamari. Wok fried rice with onion, green bean, bell and basil in garlic chilli sauce. Spicy.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Green curry paste in coconut milk with green bean, eggplant, bamboo shoots, bell pepper and basil. Spicy.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Red curry paste in coconut milk with green bean, eggplant, bamboo shoots, bell pepper and basil. Spicy.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Yellow curry paste in coconut milk with onion, potato and carrot.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Pa naeng curry paste in coconut milk with green beans, bell pepper and basil. Spicy
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Rice noodles in a special curry mix with bell pepper and bean sprouts topped with roasted with onions and crispy noodles. Spicy.
Pad ka prao. Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed green bean, onions, bell pepper and basil in a garlic chili sauce. Spicy.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed bamboo, carrot, onion, bell pepper and basil in a garlic chili sauce. Spicy.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed garlic, pepper in a special sauce served on a bed of steamed vegetables.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed mixed vegetables with garlic in a special oyster sauce.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed mixed vegetables with garlic in a special oyster sauce.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Steamed cabbage, broccoli, carrot and topped with peanut sauce and fired shallot.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed eggplant with basil, onion, bell pepper in a garlic chili sauce. Spicy.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed onions, tomato, pineapple, mushroom, baby corn, bell pepper, celery, carrot in a sweet n sour sauce.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed garlic, onions, mushrooms, baby corn, carrot celery and green onions. Spicy.
Chicken, pork, tofu, beef, shrimp and calamari. Served with steamed rice. Sauteed baby corn, onions, carrots, green onions, mushroom and roasted cashews.
Pan-fried rice noodle with any choice of meat, fried tofu, egg, bean sprouts and green onions topped with ground peanut.
Pan-fried flat rice noodles with garlic, broccoli, carrot and egg in a black bean sauce.
Pad kee mao. Pan-fried flat rice noodles with onions, green bean, bell pepper, bean sprouts and basil in a garlic chili sauce. Served spicy.
Pan-fried egg noodles with assorted vegetables in light brown sauce.
A combination of lettuce, mixed leaf salad, carrot, and tofu in a rice paper wrap served with peanut sauce and a honey plum sauce.
Stuffed with cabbage, carrot, celery, bean thread noodle and served with a honey plum sauce.
Steamed or fried chicken pot stickers served with a ginger sauce.
Marinated chicken breast grilled on a skewer, served with peanut sauce a cucumber salad.
Deep-fried calamari served with a honey plum sauce.
Marinated naked shrimps wrapped in spring roll skin deep-fried and served with a honey plum sauce.
Groundfish mixed with curry paste and green beans deep-fried and served with mixed cucumber in plum sauce and ground peanut.
Wok-fried rice with onion, pea, tomato and egg.
Wok-fried rice with onion, green bean, bell and basil in a garlic chili sauce. Served spicy.
Wonton wrappers filled with ground chicken and shrimp in a clear chicken broth with spinach.
Hot and sour soup. Served with Thai herbs, mushrooms, green onion and fresh lime juice. Served spicy.
Coconut milk soup. Served with Thai herbs, mushrooms, green onion and fresh lime juice. Served spicy.
Som tam. Shredded green papaya, tomato, green bean, carrot seasoned with spicy house dressing topped with roasted cashews. Served spicy.
Served with your choice of cooked ground beef, pork or chicken and mixed with lime juice, onion, cilantro, scallion, Thai chilli and toasted ground rice served with mixed greens. Served spicy.
Grilled sirloin with fresh vegetables seasoned with spicy lime juice served with mixed greens. Served spicy.
Mixed green salad, tomato, cucumber and boil egg served with peanut sauce.
Sautéed garlic and pepper in a special sauce served on a bed of steamed vegetables.
Spicy. Your choice of cooked ground beef, pork or chicken and mixed with lime juice, onion, cilantro, scallion, Thai chili, and toasted ground rice served with mixed greens.
Pan fried bean thread noodles with onions, baby corns, mushroom, bean sprouts, carrot and egg in a special sauce.
A combination of lettuce, mix leaf salad, carrot, and tofu in a rice paper wrap served with peanut sauce and a honey plum sauce.
Stuffed with cabbage, carrot, celery, bean thread noodle and served with a honey plum sauce.
Steamed or fried chicken pot stickers served with a ginger sauce.
Marinated chicken breast grilled on skewer, served with peanut sauce and a cucumber salad.
Deep-fried calamari served with a honey plum sauce.
Marinated naked shrimps wrapped in spring roll skin deep-fried and served with a honey plum sauce.
Groundfish mixed with curry paste and green beans deep-fried and served with mixed cucumber in plum sauce and ground peanut.
Wonton wrappers filled with ground chicken and shrimp in a clear chicken broth with spinach.
Spicy. Hot and sour soup with Thai herbs, mushrooms, green onion, and fresh lime juice.
Spicy. Coconut milk soup with Thai herbs, mushrooms, green onion, and fresh lime juice.
Spicy. Shredded green papaya, tomato, green bean, carrot seasoned with a spicy house dressing topped with roasted cashews.
Spicy. Your choice of cooked ground beef, pork or chicken and mixed with lime juice, onion, cilantro, scallion, Thai chili, and toasted ground rice served with mixed greens.
Spicy. Grilled sirloin with fresh vegetables seasoned with spicy lime juice served with mixed greens.
Mixed green salad, tomato, cucumber, and boil egg served with peanut sauce.
Spicy. Seafood combination seasoned with spicy lime juice, ginger, onions, cilantro, tomato, and mint leaves served with mixed greens.
Pan-fried rice noodle with any choice of meat, fried tofu, egg, bean sprouts and green onions topped with ground peanut.
Pan-fried flat rice noodles with garlic, broccoli, carrot, and egg in a black bean sauce.
Spicy. Pan-fried flat rice noodles with onions, green bean, bell pepper, bean sprouts and basil in a garlic chili sauce.
Pan fried bean thread noodles with onions, baby corns, mushroom, bean sprouts, carrot and egg in a special sauce.
Pan-fried egg noodles with assorted vegetables in light brown sauce.
Sliced chicken in a clear chicken broth, bean spouts topped with green onion and fried garlic.
Traditional Thai noodles soup with sliced beef, bean sprouts, scallion, and fried garlic.
Spicy. Green curry paste in coconut milk with green bean, bell pepper, bamboo shoots, eggplant, and basil.
Spicy. Red curry paste in coconut milk with green bean, bell pepper, bamboo shoots, eggplant, and basil.
Yellow curry paste in coconut milk with potato, onions, and carrot.
Spicy. Pa-naeng curry paste in coconut milk with green bean, bell pepper, and basil.
Spicy. Rice noodles in a special curry sauce mix with bell pepper and bean sprouts topped with roasted onion and crispy noodles.
Spicy. Red curry paste in coconut milk with chicken, prawns, pineapple, tomato, bell pepper, and basil.
Spicy. Boneless roasted duck with tomato, pineapple, bell pepper and basil in red curry.
Spicy. Sautéed green bean, onions, bell pepper, carrot and basil in a garlic chili sauce.
Spicy. Sautéed bamboo, carrot, onion, bell pepper and basil in a garlic chili sauce.
Sautéed broccoli, carrot, and garlic in a special oyster sauce.
Sautéed garlic and pepper in a special sauce served on a bed of steamed vegetables.
Sautéed mixed vegetables and garlic in a special oyster sauce.
Served with steamed cabbage, broccoli, carrot and topped with peanut sauce and fried shallot.
Spicy. Sautéed eggplant basil, onion and bell pepper in a garlic chili sauce.
Sautéed onions, tomato, pineapple, mushroom, baby corn, bell pepper, celery, carrot in a sweet-n-sour sauce.
Spicy. Sautéed garlic, onions, mushrooms, baby corn, carrot, celery, and green onions.
Sautéed baby corn, onions, carrots, green onions, mushroom, and roasted cashews.
Wok-fried rice with onion, pea, tomato, and egg.
Wok-fried rice with onion, green bean, bell, and basil in a garlic chili sauce.
Wok-fried rice with prawns, chicken, pineapple, curry powder, onion, egg, and cashews.
Spicy. Deep-fried whole pompano fish till golden brown topped with onion, baby corn, carrot, basil and mushroom in a chilies sauce.
Spicy. Seafood combination deep-fried till golden brown topped with stir-fried onions, carrot, baby corn, bell pepper, green beans and basil in a garlic chili sauce.
Spicy. Stir-fried with bell pepper, onions, green bean, carrot, baby corn, green bean, carrot and basil in a spicy sauce.
Steamed Jasmine Rice
Last updated August 3, 2023