Preethi Indian Cuisine

Lentils, black gram and jeera.

Spinach, onion, potatoes, paneer, or mix fritter of your choice. Battered and deep fried.

Green chillies dipped in batter and deep-fried.

Deep fried cone pastry stuffed with potatoes and green peas.

Deep fried potato cutlets sprinkled with breadcrumbs.

Deep fried cauliflower florets mixed with Indian spices.

Marinated chicken deep fried in spices and curry leaves.

Shredded boneless chicken sautéed with hot chillies.

Fried fritters prepared with shrimp.

Chicken with batter and deep fried.

Soup prepared with tangy tamarind sauce, tomato sauce, and other spices.

Soup prepared with toor dal - Indian lentils, vegetables, and other spices.

Lettuce, tomato, cucumber and carrot with house dressing.

Lentils cooked with spinach and tomatoes. A la carte served with choice of rice or naan.

Lentils cooked with spinach and tomatoes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Garbanzo beans cooked with special herbs and spices. A la carte served with choice of rice or naan.

Garbanzo beans cooked with special herbs and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Okra cooked with chopped onions and tomatoes. A la carte served with choice of rice or naan.

Okra cooked with chopped onions and tomatoes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Potatoes and cauliflower cooked with special sauces. A la carte served with choice of rice or naan.

Potatoes and cauliflower cooked with special sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Potatoes and green peas cooked with special sauces. A la carte served with choice of rice or naan.

Potatoes and green peas cooked with special sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Guthi vankaya. Whole baby eggplant stuffed with special spices. A la carte served with choice of rice or naan.

Guthi vankaya. Whole baby eggplant stuffed with special spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Vegetables cooked in a mildly spiced creamy sauce. A la carte served with choice of rice or naan.

Vegetables cooked in a mildly spiced creamy sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Paneer pan-fried and coated with spices. A la carte served with choice of rice or naan.

Paneer pan-fried and coated with spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Chopped spinach with homemade cheese cubes. A la carte served with choice of rice or naan.

Chopped spinach with homemade cheese cubes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Green peas with homemade cheese cubes. A la carte served with choice of rice or naan.

Green peas with homemade cheese cubes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Homemade cheese cubes cooked in tikka sauce. A la carte served with choice of rice or naan.

Homemade cheese cubes cooked in tikka sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Ground vegetable patties served in spicey curry sauce. A la carte served with choice of rice or naan.

Ground vegetable patties served in spicey curry sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Roasted eggplant seasoned with herbs and spices. Ground vegetable patties served in spicy curry sauce.

Roasted eggplant seasoned with herbs and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boiled eggs cooked in a curry sauce made with tamarind, onion and tomato. A la carte served with choice of rice or naan.

Boiled eggs cooked in a curry sauce made with tamarind, onion and tomato. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Chicken cooked with tomato sauce, cream and spices. A la carte served with choice of rice or naan.

Chicken cooked with tomato sauce, cream and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Succulent pieces of chicken cooked in finely ground fresh masala. A la carte served with choice of rice or naan.

Succulent pieces of chicken cooked in finely ground fresh masala. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Pieces of chicken cooked in yogurt sauce. A la carte served with choice of rice or naan.

Pieces of chicken cooked in yogurt sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Chicken with onion sauce, potato pieces and spicy sauces. A la carte served with choice of rice or naan.

Chicken with onion sauce, potato pieces and spicy sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless marinated chicken. Chicken cooked with sour leaves and mild spices. A la carte served with choice of rice or naan.

Boneless marinated chicken. Chicken cooked with sour leaves and mild spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

White breast marinated chicken baked in clay oven with thick spiced gravy. A la carte served with choice of rice or naan.

White breast marinated chicken baked in clay oven with thick spiced gravy. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless marinated chicken cooked with special ginger sauce. A la carte served with choice of rice or naan.

Boneless marinated chicken cooked with special ginger sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless marinated chicken pieces cooked in a thick spinach gravy. A la carte served with choice of rice or naan.

Boneless marinated chicken pieces cooked in a thick spinach gravy. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless marinated chicken pieces cooked with a sour green mango. A la carte served with choice of rice or naan.

Boneless marinated chicken pieces cooked with a sour green mango. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless marinated chicken pan fried and coated with spices. A la carte served with choice of rice or naan.

Boneless marinated chicken pan fried and coated with spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless lamb prepared with rich and mild curry sauce. A la carte served with choice of rice or naan.

Boneless lamb prepared with rich and mild curry sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Pan fried lamb pieces coated with spices. A la carte served with choice of rice or naan.

Pan fried lamb pieces coated with spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless lamb prepared with tomato sauce, cream and mild Indian spices. A la carte served with choice of rice or naan.

Boneless lamb prepared with tomato sauce, cream and mild Indian spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Fine pieces of lamb cooked in yogurt sauce. A la carte served with choice of rice or naan.

Fine pieces of lamb cooked in yogurt sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Lamb with onion sauce, potato pieces and spicy sauces. A la carte served with choice of rice or naan.

Lamb with onion sauce, potato pieces and spicy sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless marinated lamb cooked in thick spinach gravy. A la carte served with choice of rice or naan.

Boneless marinated lamb cooked in thick spinach gravy. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Chicken made with variety of spices and coconut milk. A la carte served with choice of rice or naan.

Chicken made with variety of spices and coconut milk. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Pieces of goat cooked in finely ground fresh masala. A la carte served with choice of rice or naan.

Pieces of goat cooked in finely ground fresh masala. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Succulent pieces of goat with blend of yogurt and spices. A la carte served with choice of rice or naan.

Succulent pieces of goat with blend of yogurt and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Fish cooked in curry sauce made with tamarind, onions and tomatoes. A la carte served with choice of rice or naan.

Fish cooked in curry sauce made with tamarind, onions and tomatoes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Succulent pieces of shrimp with blend of yogurt and spices. A la carte served with choice of rice or naan.

Succulent pieces of shrimp with blend of yogurt and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Shrimp pieces cooked in a thick spinach gravy. A la carte served with choice of rice or naan.

Shrimp pieces cooked in a thick spinach gravy. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Shrimp cooked with specially prepared herbs and spiced with a touch of garlic and ginger. A la carte served with choice of rice or naan.

Shrimp cooked with specially prepared herbs and spiced with a touch of garlic and ginger. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Cubes of boneless white chicken marinated in yogurt and mild spices roasted in a clay oven. A la carte served with choice of rice or naan.

Cubes of boneless white chicken marinated in yogurt and mild spices roasted in a clay oven. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Chicken marinated in exotically spiced yogurt and roasted in a clay oven. A la carte served with choice of rice or naan.

Chicken marinated in exotically spiced yogurt and roasted in a clay oven. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Boneless cubes of tender lamb marinated in yogurt, garlic and ginger. A la carte served with choice of rice or naan.

Boneless cubes of tender lamb marinated in yogurt, garlic and ginger. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Barbecued pieces of mahi-mahi with the flavor of Indian herbs and spices. A la carte served with choice of rice or naan.

Barbecued pieces of mahi-mahi with the flavor of Indian herbs and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Shrimp marinated in mild spices and roasted in a clay oven. A la carte served with choice of rice or naan.

Shrimp marinated in mild spices and roasted in a clay oven. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Combination of chicken tikka, tandoori chicken, boti kabab and fish tikka or tandoori shrimp. A la carte served with choice of rice or naan.

Combination of chicken tikka, tandoori chicken, boti kabab and fish tikka or tandoori shrimp. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, naan and dessert. Please contact the merchant for today's curry selection.

Basmati rice and vegetables flavored with saffron, cooked on low heat. Steamed biryanis combine India's best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice and vegetables flavored with saffron, cooked on low heat. Steamed biryanis combine India's best basmati rice with spiced vegetables, chicken or lamb served with raita. Thali served with choice of one biryani, curry of the day, sambar, naan and dessert. Please contact the merchant for today's curry selection.

Basmati rice and your choice of protein flavored with saffron, cooked on low heat. Steamed biryanis combine India's best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice and your choice of protein flavored with saffron, cooked on low heat. Steamed biryanis combine India's best basmati rice with spiced vegetables, chicken or lamb served with raita. Thali served with choice of one biryani, curry of the day, sambar, naan and dessert. Please contact the merchant for today's curry selection.

Two steamed rice cakes. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Two fried lentil pastries. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Crepe prepared with fermented lentil and rice flour. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Crepe stuffed with onion and chilli. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Crispy thin rice crepe. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Crepe stuffed with potato masala. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Crispy, thin crepe made with cream of wheat. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Crispy, thin crepe made with cream of wheat and rice flour stuffed with onions. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Thick pancake. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Thick pancake with onion and chilli. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Masala dosa with idli and vada. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Crepe with coconut, mint and tomato chutney inside with masala. Served with sambar, red tomato chutney, green mint chutney and coconut chutney.

Flat leavened bread baked onto the wall lining of the tandoori oven.

A rare bread made with leavened dough and a rich sprinkling of ground pistachios and almonds.

Flat leavened bread baked onto the wall lining of the tandoori oven with smashed potatoes inside.

Flat leavened bread with finely chopped onions baked onto the wall lining of the tandoori oven.

Flat leavened bread with finely chopped garlic baked onto the wall lining of the tandoori oven.

Naan baked with tender minced lamb stuffing.

2 pieces. Whole wheat puffed bread and deep fried.

Homemade plain yogurt made with whole milk.

Basmati or sona masoori rice.

Rice cooked with spices and tangy tamarind sauce.

Mixed with yogurt.

White breast marinated chicken baked in clay oven with thick spiced gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Chopped spinach with cheese cubes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Basmati rice, boneless chicken flavored with saffron, cooked with Indian herbs on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Masala dosa with idli and vada.

Chicken cooked with tomato sauce, cream and spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Soup prepared with tangy tamarind sauce, tomato sauce, and other spices.

Soup prepared with toor dal (Indian lentils), vegetables, and other spices.

Lentils, black gram and jeera.

Spinach, onion, potatoes, paneer, or mix fritter of your choice. Battered and deep fried.

Green chillies, dipped in batter and deep fried.

Deep fried cone pastry stuffed with potatoes and green peas.

Deep fried potato cutlets sprinkled with bread crumbs.

Deep fried cauliflower florets mixed with Indian spices.

Marinated chicken deep fried in spices and curry leaves.

Shredded boneless chicken sauteed with hot chillies.

Fried fritters prepared with shrimp.

Chicken with batter and deep fried.

Flat leavened bread baked onto the wall lining of the tandoori oven.

Flat leavened bread baked onto the wall lining of the andoori oven with creamy butter

A rare bread made with leavened dough and a rich sprinkling of ground pistachios and almonds.

Flat leavened bread baked onto the wall lining of the tandoori oven with smashed potatoes inside.

Flat leavened bread with finely chopped onions baked onto the wall lining of the tandoori oven.

Flat leavened bread with finely chopped garlic baked onto the wall lining of the tandoori oven.

Flat leavened bread with finely chopped lamb, baked onto the wall lining of the tandoori oven.

Whole wheat puffed bread and deep fried.

Plain yogurt made with whole milk.

Basmati or sona masoori rice.

Rice cooked with spices and tangy tamarind sauce.

Rice mixed with yogurt.

Golden fried dumpling of milk pastry soaked in sweet saffron syrup and served hot.

Rice pudding prepared from vermicelli and tapioca in milk.

Coca-Cola Soda

Diet Cola

Two steamed rice cakes.

Two fried lentil pastries.

Crepe prepared with fermented lentil and rice flour.

Crepe stuffed with onion and chili.

Crispy thin rice crepe.

Crispy, thin crepe made with cream of wheat.

Crispy, thin crepe made with cream of wheat and rice flour stuffed with onions.

Crispy thin crepe stuffed with vegetable curry.

Thick pancake.

Thick pancake with onion and chili.

Masala dosa with idli and vada.

Crepe without coconut, mint, and tomato chutney inside w/ masala.

Lentils cooked with spinach and tomatoes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Garbanzo beans cooked with special herbs and spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Okra cooked with chopped onions and tomatoes. A la carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Potatoes and cauliflower cooked with special sauces. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Potatoes and green peas cooked with special sauces. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Whole baby eggplant stuffed with special spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Vegetables cooked in a mildly spiced creamy sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Paneer pan fried and coated with spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Chopped spinach with cheese cubes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Green peas with cheese cubes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Cheese cubes cooked in tikka sauce. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Ground vegetable patties served in spicey curry sauce. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Roasted eggplant seasoned with herbs and spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Lentils cooked with spinach and tomatoes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Garbanzo beans cooked with special herbs and spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Okra cooked with chopped onions and tomatoes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Potatoes and cauliflower cooked with special sauces. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Potatoes and green peas cooked with special sauces. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Whole baby eggplant stuffed with special spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Vegetables cooked in a mildly spiced creamy sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Paneer pan fried and coated with spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Chopped spinach with cheese cubes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Green peas with cheese cubes. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Cheese cubes cooked in tikka sauce. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Ground vegetable patties served in spicey curry sauce. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Roasted eggplant seasoned with herbs and spices. Ala carte served with choice of rice or naan. Thali served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boiled eggs cooked in curry sauce made with tamarind, onion, and tomato. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Chicken cooked with tomato sauce, cream and spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Succulent pieces of chicken cooked in finely ground fresh masala. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Pieces of chicken cooked in yogurt sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Chicken with onion sauce, potato pieces, and spicy sauces. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken. Chicken cooked with sour leaves and mild spices Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

White breast marinated chicken baked in clay oven with thick spiced gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken chicken cooked with special ginger sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless chicken cooked with coconut milk and mild spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken pieces cooked in a thick spinach gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken pieces cooked with a sour green mango. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken pan fried and coated with spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless lamb prepared with rich and mild curry sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Pan fried lamb pieces coated with spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless lamb prepared with tomato sauce, cream, and Indian spices (Mild). Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Fine pieces of lamb cooked in yogurt sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Lamb with onion sauce, potato pieces and spicy sauces. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated lamb cooked in thick spinach gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Pieces of goat cooked in finely ground fresh masala. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Succulent pieces of goat with blend of van. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Fish cooked in curry sauce made with tamarind, onions and tomatoes. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Succulent pieces of shrimp with blend of yogurt and spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Shrimp pieces cooked in a thick spinach gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Shrimp cooked with Specially prepared herbs and spiced with a touch of garlic and ginger. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boiled eggs cooked in curry sauce made with tamarind, onion, and tomato. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Chicken cooked with tomato sauce, cream and spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Succulent pieces of chicken cooked in finely ground fresh masala. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Pieces of chicken cooked in yogurt sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Chicken with onion sauce, potato pieces, and spicy sauces. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken. Chicken cooked with sour leaves and mild spices Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

White breast marinated chicken baked in clay oven with thick spiced gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken chicken cooked with special ginger sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless chicken cooked with coconut milk and mild spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken pieces cooked in a thick spinach gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken pieces cooked with a sour green mango. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated chicken pan fried and coated with spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless lamb prepared with rich and mild curry sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Pan fried lamb pieces coated with spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless lamb prepared with tomato sauce, cream, and Indian spices (Mild). Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Fine pieces of lamb cooked in yogurt sauce. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Lamb with onion sauce, potato pieces and spicy sauces. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Boneless marinated lamb cooked in thick spinach gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Pieces of goat cooked in finely ground fresh masala. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Succulent pieces of goat with blend of van. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Fish cooked in curry sauce made with tamarind, onions and tomatoes. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Succulent pieces of shrimp with blend of yogurt and spices. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Shrimp pieces cooked in a thick spinach gravy. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Shrimp cooked with Specially prepared herbs and spiced with a touch of garlic and ginger. Ala carte served with choice of rice or naan. Thali served withc hoice of one entree, curry of the day, dal, sambar, raita, rice, naan and dessert.

Cubes of Boneless white chicken marinated in yogurt and mild spice roasted. Served with choice of rice or naan.

Chicken marinated in exotically spiced yogurt and roasted in a clay oven. Served with choice of rice or naan.

Boneless cubes of tender lamb marinated in yogurt, garlic, and ginger. Served with choice of rice or naan.

Barbecued pieces of mahi mahi with the flavor of Indian herbs, and spices. Served with choice of rice or naan.

Shrimp marinated in mild spices and roasted in a clay oven. Served with choice of rice or naan.

Combination of chicken tikka, tandoori chicken, boti kabab, and fish tikka or tandoori shrimp. Served with choice of rice or naan.

Cubes of Boneless white chicken marinated in yogurt and mild spice roasted. Served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan, and dessert.

Chicken marinated in exotically spiced yogurt and roasted in a clay oven. Served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan, and dessert.

Boneless cubes of tender lamb marinated in yogurt, garlic, and ginger. Served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan, and dessert.

Barbecued pieces of mahi mahi with the flavor of Indian herbs, and spices. Served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan, and dessert.

Shrimp marinated in mild spices and roasted in a clay oven. Served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan, and dessert.

Combination of chicken tikka, tandoori chicken, boti kabab, and fish tikka or tandoori shrimp. Served with choice of one entree, curry of the day, dal, sambar, raita, rice, naan, and dessert.

Basmati rice and vegetables flavored with saffron, cooked on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice and boiled eggs flavored with saffron, cooked with Indian herbs on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice and chicken flavored with saffron, cooked with Indian herbs on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice, boneless chicken flavored with saffron, cooked with Indian herbs on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice, goat flavored with saffron, cooked with Indian heros on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice, lamb flavored with saffron, cooked with Indian heros on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice and shrimp flavored with saffron, cooked with Indian heros on low heat. Steamed biryanis combine Indians best basmati rice with spiced vegetables, chicken or lamb served with raita.

Basmati rice and vegetables flavored with saffron, cooked on low heat. Served with choice of one biryani, curry of the day, sambar, naan and dessert.

Basmati rice and boiled eggs flavored with saffron, cooked with Indian herbs on low heat. Served with choice of one biryani, curry of the day, sambar, naan and dessert.

Basmati rice and chicken flavored with saffron, cooked with Indian herbs on low heat. Served with choice of one biryani, curry of the day, sambar, naan and dessert.

Basmati rice, boneless chicken flavored with saffron, cooked with Indian herbs on low heat. Served with choice of one biryani, curry of the day, sambar, naan and dessert.

Basmati rice, goat flavored with saffron, cooked with Indian heros on low heat. Served with choice of one biryani, curry of the day, sambar, naan and dessert.

Basmati rice,lamb flavored with saaffron, cooked with Indian heros on low heat. Served with choice of one biryani, curry of the day, sambar, naan and dessert.

Basmati rice and shrimp flavored with saffron, cooked with Indian heros on low heat. Served with choice of one biryani, curry of the day, sambar, naan and dessert.

Spinach, onion, potatoes, paneer, or mix fritter of your choice. Battered and deep fried.

Marinated chicken deep fried in spices and curry leaves.

Chopped spinach with homemade cheese cubes. Ala carte served with choice of rice or naan.

Lentils cooked with spinach and tomatoes. Ala carte served with choice of rice or naan.

Pieces of goat cooked in finely ground fresh masala. Ala carte served with choice of rice or naan.

Lentils, Black gram, and jeera.

Green chilies dipped in batter and deep fried.

Deep fried potato cutlets sprinkled with bread crumbs.

Marinated chicken deep fried in spices and curry leaves.

Fried fritters prepared with shrimp.

Spinach, onion, potatoes, paneer, or mix fritter of your choice. Battered and deep fried.

Deep fried cone pastry stuffed with potatoes and green peas.

Deep fried cauliflower florets mixed with Indian spices.

Shredded boneless chicken sautéed with hot chilies.

Chicken with batter and deep fried.

Soup prepared with tangy tamarind sauce, tomato sauce, and other spices.

Lettuce, tomato, cucumber, and carrot with house dressing.

Soup prepared with toor dal (Indian lentils), vegetables, and other spices.

Two steamed rice cakes.

Crepe stuffed with onion and chili.

Crepe stuffed with potato masala.

Crispy, thin crepe made with cream of wheat and rice flour stuffed with onions.

Thick pancake.

Masala Dosa with idli and vada.

Two fried lentil pastries.

Crepe prepared with fermented lentil and rice flour.

Crispy thin rice crepe.

Crispy, thin crepe made with cream of wheat.

Crispy thin crepe stuffed with vegetable curry.

Thick pancake with onion and chili.

Crepe with coconut, mint, and tomato chutney inside with masala.

Boiled eggs cooked in a curry sauce made with tamarind, onion, and tomato. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless marinated lamb cooked in thick spinach gravy.

Fine pieces of lamb cooked in yogurt sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Lamb with onion sauce, potato pieces and spicy sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless marinated chicken pan fried and coated with spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Pan fried lamb pieces coated with spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless marinated chicken pieces cooked with a sour green mango. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless lamb prepared with rich and mild curry sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless marinated chicken pieces cooked in a thick spinach gravy. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

White breast marinated chicken baked in clay oven with thick spiced gravy. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless marinated chicken. Chicken cooked with sour leaves and mild spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Pieces of chicken cooked in yoghurt sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Succulent pieces of chicken cooked in finely ground fresh masala. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Chicken with onion sauce, potato pieces, and spicy sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Chicken cooked with tomato sauce, cream and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless lamb prepared with tomato sauce, cream, and Indian spices (mild). Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Boneless marinated lamb cooked in thick spinach gravy.

Fish cooked in a curry sauce made with tamarind, onions, and tomatoes. Ala carte served with choice of rice or naan.

Shrimp pieces cooked in a thick spinach gravy. Ala carte served with choice of rice or naan.

Boiled eggs cooked in a curry sauce made with tamarind, onion, and tomato. Ala carte served with choice of rice or naan.

Succulent pieces of chicken cooked in finely ground fresh masala. Ala carte served with choice of rice or naan.

Chicken with onion sauce, potato pieces, and spicy sauces. Ala carte served with choice of rice or naan.

White breast marinated chicken baked in clay oven with thick spiced gravy. Ala carte served with choice of rice or naan.

Boneless chicken cooked with coconut milk and mild spices. Ala carte served with choice of rice or naan.

Boneless marinated chicken pieces cooked in a thick spinach gravy. Ala carte served with choice of rice or naan.

Boneless marinated chicken pan fried and coated with spices. Ala carte served with choice of rice or naan.

Boneless lamb prepared with tomato sauce, cream, and Indian spices (Mild). Ala carte served with choice of rice or naan.

Lamb with onion sauce, potato pieces, and spicy sauces. Ala carte served with choice of rice or naan.

Pieces of goat cooked in finely ground fresh masala. Ala carte served with choice of rice or naan.

Succulent pieces of shrimp with a blend of yogurt and spices. Ala carte served with choice of rice or naan.

Shrimp cooked with Specially prepared herbs and spiced with a touch of garlic and ginger. Ala carte served with choice of rice or naan.

Chicken cooked with tomato sauce, cream, and spices. Ala carte served with choice of rice or naan.

Pieces of chicken cooked in yogurt sauce. Ala carte served with choice of rice or naan.

Boneless marinated chicken. Chicken cooked with sour leaves and mild spices. Ala carte served with choice of rice or naan.

Boneless marinated chicken cooked with special ginger sauce. Ala carte served with choice of rice or naan.

Chicken cooked with tomato sauce, cream, and spices. Ala carte served with choice of rice or naan.

Boneless marinated chicken pieces cooked with a sour green mango. Ala carte served with choice of rice or naan.

Boneless lamb prepared with rich and mild curry sauce. Ala carte served with choice of rice or naan.

Fine pieces of lamb cooked in yogurt sauce. Ala carte served with choice of rice or naan.

Boneless marinated lamb cooked in thick spinach gravy. Ala carte served with choice of rice or naan.

Succulent pieces of goat with a blend of yogurt and spices. Ala carte served with choice of rice or naan.

Roasted eggplant seasoned with herbs and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Lentils cooked with spinach and tomatoes. Ala carte served with choice of rice or naan.

Garbanzo beans cooked with special herbs and spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Vegetables cooked in a mildly spiced creamy sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Okra cooked with chopped onions and tomatoes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Potatoes and green peas cooked with special sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Potatoes and cauliflower cooked with special sauces. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Whole baby eggplant stuffed with special spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Green peas with homemade cheese cubes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Homemade cheese cubes cooked in tikka sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Ground vegetable patties served in spicey curry sauce. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Paneer pan-fried and coated with spices. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Chopped spinach with homemade cheese cubes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Lentils cooked with spinach and tomatoes. Thali served with choice of one entrée, curry of the day, dal, sambar, raita, rice, noon and dessert.

Okra cooked with chopped onions and tomatoes. Ala carte served with choice of rice or naan.

Potatoes and green peas cooked with special sauces. Ala carte served with choice of rice or naan.

Vegetables cooked in a mildly spiced creamy sauce. Ala carte served with choice of rice or naan.

Chopped spinach with homemade cheese cubes. Ala carte served with choice of rice or naan.

Homemade cheese cubes cooked in tikka sauce. Ala carte served with choice of rice or naan.

Roasted eggplant seasoned with herbs and spices. Ala carte served with choice of rice or naan.

Garbanzo beans cooked with special herbs and spices. Ala carte served with choice of rice or naan.

Potatoes and cauliflower cooked with special sauces. Ala carte served with choice of rice or naan.

Whole baby eggplant stuffed with special spices. Ala carte served with choice of rice or naan.

Paneer pan-fried and coated with spices. Ala carte served with choice of rice or naan.

Green peas with homemade cheese cubes. Ala carte served with choice of rice or naan.

Shrimp marinated in mild spices and roasted in a clay oven.

Cubes of boneless white chicken marinated in yogurt and mild spices roasted in a clay oven.

Boneless cubes of tender lamb marinated in yogurt, garlic and ginger.

Barbecued pieces of mahi-mahi with the flavor of Indian herbs and spices.

Combination of chicken tikka, tandoori chicken, boti kabab, and fish tikka or tandoori shrimp.

Cubes of boneless white chicken marinated in yogurt and mild spices roasted in a clay oven. Ala carte served with choice of rice or naan.

Chicken marinated in exotically spiced yogurt and roasted in a clay oven.

Barbecued pieces of mahi-mahi with the flavor of Indian herbs and spices. Ala carte served with choice of rice or naan.

Shrimp marinated in mild spices and roasted in a clay oven. Ala carte served with choice of rice or naan.

Chicken marinated in exotically spiced yogurt and roasted in a clay oven. Ala carte served with choice of rice or naan.

Boneless cubes of tender lamb marinated in yogurt, garlic, and ginger. Ala carte served with choice of rice or naan.

Combination of chicken tikka, tandoori chicken, boti kabab. Ala carte served with choice of rice or naan.

Basmati rice and vegetables flavored with saffron, cooked on low heat. Ala carte served with raita.

Basmati rice and chicken flavored with saffron, cooked with Indian herbs on low heat. Ala carte served with raita.

Basmati rice, goat flavored with saffron, cooked with Indian herbs on low heat. Ala carte served with raita.

Basmati rice and shrimp flavored with saffron, cooked with Indian herbs on low heat.

Basmati rice and boiled eggs flavored with saffron, cooked with Indian herbs on low heat. Ala carte served with raita.

Basmati rice, boneless chicken flavored with saffron, cooked with Indian herbs on low heat. Ala carte served with raita.

Basmati rice, and lamb flavored with saffron, cooked with Indian herbs on low heat. Ala carte served with raita.

Flat leavened bread baked onto the wall lining of the tandoori oven.

A rare bread made with leavened dough and a rich sprinkling of ground pistachios and almonds.

Flat leavened bread with finely chopped onions baked onto the wall lining of the tandoori oven.

Flat leavened bread with finely chopped paneer, baked onto the wall lining of the tandoori oven.

Homemade plain yogurt made with whole milk.

Rice cooked with spices and tangy tamarind sauce.

Flat leavened bread baked onto the wall lining of the tandoori oven with creamy butter.

Flat leavened bread baked onto the wall lining of the tandoori oven with mashed potatoes inside.

Flat leavened bread with finely chopped garlic baked onto the wall lining of the tandoori oven.

Whole wheat puffed bread and deep fried.

Basmati or sona masoori rice.

Rice mixed with yogurt.

Rice pudding prepared from vermicelli and tapioca in milk.

Golden fried dumpling of milk pastry soaked in sweet saffron syrup and served hot.