Sammy’s Restaurant & Bar

Feta, tomato, napa cabbage, kefir, cilantro ranch.

Romano, walnuts, balsamic glaze. Vegetarian.

Romano cheese, parsley, truffle oil.

Cilantro, green onion, tomatoes, ponzu chili sauce.

Sesame, scallions.

Seasoned pork in Menlo with sweet chili sauce.

Fresh herbs, cream, sherry in a rich stock.

Mozzarella, scallions. Gluten-free.

Gluten-free without croutons. Romaine, croutons, romano, caesar.

Lettuce, tomatoes, mozzarella, fresh basil, red wine vinaigrette dressing, choice of oven-roasted tomatoes or kalamata olives.

Mixed greens, gorgonzola, walnuts, fresh basil, balsamic vinaigrette.

Double patty, cheddar, lettuce, thousand island dressing, brioche bun.

Chipotle aioli.

Pico de gallo, avocado, purple cabbage, cheddar, Chipotle pesto sauce, flour or corn tortillas.

Mushrooms, all-natural pepperoni, salami, Italian sausage, house-made tomato sauce.

Tomatoes, roasted garlic sauce, fresh basil. Vegetarian.

Fresh oregano, house-made tomato sauce.

Smoked Gouda, bbq sauce, red onion, cilantro.

Vegetarian. Fresh basil, house-made tomato sauce.

Fresh egg fettuccine, cream sauce, pecorino romano, tomatoes.

Flat iron steak, French fries, garlic herb oil.

Beef and pork meatballs, marinara sauce, Romano and basil.

Grilled with crispy brussels sprouts, herb roasted fingerling potatoes, balsamic glaze.

Marinated boneless short rib, rice, pickled slaw, and spicy slaw.

Flat iron steak, grilled shrimp, herb roasted fingerling potatoes, cauliflower, garlic herb oil.

Wok-fried shrimp, rice, bell peppers, white onion, jalapeño peppers, garlic, and five-spice salt.

Bell peppers, onion, red chili, peanuts, spicy caramelized rice vinegar sauce with steamed rice.

French fries, sweet and spicy sauce, coleslaw with almonds, raisins, and cumin.

Gluten-free.

Gluten-free.

Spinach, tomato, bell pepper, onion, and toast. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

8 oz. flat iron steak, two eggs any style, breakfast potatoes, and toast. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Eggs, grilled tomato, cheddar cheese, and choice of: Canadian bacon, sausage, or bacon.

Bell pepper, ham, onion, cheddar, mozzarella and toast. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Served with whipped butter, powdered sugar and maple syrup.

Served with whipped butter, powdered sugar and maple syrup.

Topped with almonds and served with whipped butter, powdered sugar and maple syrup. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Buttermilk biscuits and sausage gravy.

Bacon or turkey sausage and toast. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Pork sausage, pepper jack cheese, breakfast potatoes, bell peppers, onions, and scrambled eggs wrapped in flour tortilla. Served with Salsa Fresca. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Turkey sausage, smoked Gouda, Scrambled eggs with jalapeños and scallions. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Choose four items: ham, Italian sausage, bacon, onion, jalapeño, bell peppers, mushrooms, tomato, scallions, spinach, mozzarella, smoked gouda, pepper jack, cheddar and toast. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Crisp potato pancakes, hollandaise sauce, scallion oil, cilantro. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Feta, tomato, napa cabbage, kefir, cilantro ranch.

Wok aromatics, water chestnuts, Hong Kong style scallions, black bean hoisin sauce, sesame seeds.

Artichoke, Romano, green onions, grilled herb flatbread.

Gluten-free, vegetarian. Toasted sesame seeds.

Vegetarian. Romano, walnuts, balsamic glaze.

Beef and pork meatball, tomato sauce, Romano, crostini.

Vegetarian. Romano cheese, parsley, truffle oil.

Cilantro, green onion, tomatoes, ponzu chili sauce.

Vegetarian. Evoo, grilled herb flatbread.

Vegetarian. hummus, baba ghanoush, lebni cheese with exotic spices, evoo, grilled herb flatbread.

Vegetarian. Exotic spices, tomatoes, EVOO, grilled herb flatbread.

Vegetarian. Roasted eggplant dip, evoo, grilled herb flatbread.

Sesame, scallions.

Seasoned pork in menlo with sweet chili sauce.

Served with coleslaw, ranch or BBQ sauce.

Sliced New York steak, chili ponzu, miso sauce, pickled cucumbers. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Fresh herbs, cream, sherry in a rich stock.

Shaved Romano, drizzled herb oil.

Gluten-free. Mozzarella, scallions.

Gluten-free (without croutons). Romaine, housemade garlic croutons, Romano, famous caesar dressing. Eating undercooked meat/seafood may increase risk of foodborne illness, especially if you have certain medical conditions.

Gluten-free. Lettuce, tomatoes, mozzarella, fresh organic basil, red wine vinaigrette dressing, choice of oven-roasted tomatoes or kalamata olives.

Gluten-free. Mixed greens, gorgonzola, walnuts, fresh organic basil, balsamic vinaigrette.

Mixed greens, julienned carrots, and zucchini, tomatoes, peanuts, bean sprouts, cilantro, mint, Thai dressing.

Gluten-free. Mixed greens, scallions, bell peppers, tomatoes, feta cheese, cilantro, organic spinach, sunflower seeds, balsamic vinaigrette.

Gluten-free, vegetarian. Romaine, organic spinach, bibb lettuce, red onion, kalamata olives, tomatoes, Persian cucumbers, pepperoncini, crumbled feta cheese, house dressing.

Grilled chicken tossed in BBQ sauce, Roma tomatoes, gorgonzola, fresh corn, red onion, cilantro, ranch, crispy tortilla strips.

All-natural pepperoni, Italian sausage, bell peppers, house-made tomato sauce, red onion.

Pick any pizza, we’ll provide you with the ingredients and cooking instructions.

Vegetarian. Roma tomatoes, mushrooms, garlic, gorgonzola, red onion, fresh oregano.

Mushrooms, all-natural pepperoni, salami, Italian sausage, house-made tomato sauce.

Prosciutto, gorgonzola, organic arugula tossed in basil dressing.

Mushrooms, bell peppers, red onion, roasted garlic sauce.

Mushrooms, bell peppers, red onion, roasted garlic sauce.

Vegetarian. Tomatoes, roasted garlic sauce, fresh basil.

Fresh organic oregano, housemade tomato sauce.

Julienne vegetables, cilantro, scallions, peanuts, lime juice, fresh mint, spicy Thai peanut sauce.

Julienne vegetables, cilantro, scallions, peanuts, lime juice, fresh mint, spicy Thai peanut sauce.

Smoked Gouda, BBQ sauce, red onion, cilantro.

Fresh organic oregano, housemade tomato sauce.

Vegetarian. Smoked Gouda, Romano, mozzarella, gorgonzola.

Vegetarian. Fresh organic basil, housemade tomato sauce.

Fresh golden pineapple, Canadian bacon, tomato sauce.

Fresh egg fettuccine, cream sauce, Pecorino Romano, tomatoes.

Spinach fettuccine, bell peppers, red onion, jalapeño, tequila-lime cream sauce.

Roasted mushrooms, artichoke hearts, carrots, zucchini, lobster cream sauce.

Beef and pork meatballs, marinara sauce, romano and basil.

Tomatoes, garlic, chicken broth, evoo, basil.

Asian salad, edamame, cucumber and ponzu sauce. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Gluten-free. Crisp brussels sprouts, herb roasted fingerling potatoes, balsamic glaze. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Flat iron steak, French fries, garlic herb oil. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Gluten-free. Grilled with crisp brussels sprouts, herb roasted fingerling potatoes, balsamic glaze. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Grilled with crisp brussels sprouts, herb roasted fingerling potatoes, balsamic glaze. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Filet mignon, grilled shrimp, herb roasted fingerling potatoes, cauliflower, garlic herb oil. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Duck broth, egg noodle, roast duck, wontons and baby bok choy.

Beef broth, rice noodle, rough flank, beef meatballs, tripe, rare steak, cilantro, green and white onion. Served with Thai basil, sprouts, jalapeño peppers, hoisin and sriracha. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Marinated pork loin, rice and pickled slaw. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Beef broth, chow fun noodle, rough flank, beef meatballs, tripe, rare steak, cilantro, green and white onions. Served with Thai basil, sprouts, jalapeño peppers, hoisin and sriracha. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Marinated boneless short rib, rice, pickled slaw and spicy slaw. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Wok-fried shrimp, rice, bell peppers, white onion, jalapeño peppers, garlic and five-spice salt. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Bell peppers, onion, red chili, peanuts, spicy caramelized rice vinegar sauce with steamed rice. Eating undercooked meat or seafood may increase risk of food borne illness, especially if you have certain medical conditions.

Tomato-avocado salsa, napa cabbage, chipotle sauce, flour or corn tortillas.

Lightly coated in BBQ sauce, topped with coleslaw.

Served with lettuce, cheddar, thousand island dressing, brioche bun.

Double patty, cheddar, lettuce, thousand island dressing, brioche bun.

Chipotle aioli.

Toasted brioche, tomato, mayo, bibb lettuce.

Wheat, white or sourdough.

Gluten-free.

Gluten-free.

Assorted flavors.

Fresh basil, house-made tomato sauce.

Prosciutto, gorgonzola, pear, organic arugula, balsamic dressing.

Smoked gouda, romano, mozzarella, gorgonzola.

Mushrooms, garlic, spinach, red onion, pine nuts, roasted tomato.

Golden pineapple, Canadian bacon, house-made tomato sauce.

Smoked Gouda, BBQ sauce, red onion, cilantro.

Tomatoes, roasted garlic sauce, fresh basil.

Mushrooms, all-natural pepperoni, salami, Italian sausage, house-made tomato sauce.

Fresh oregano, house-made tomato sauce.

All-natural pepperoni, Italian sausage, bell peppers, house-made tomato sauce, red onion.

Fresh oregano, house-made tomato sauce.

Artisan thin crust, goat cheese, pine nuts, sun-dried tomatoes, basil.

Julienne vegetables, cilantro, scallions, peanuts, lime juice, fresh mint, and spicy Thai peanut sauce.

Pork sausage, pepper jack cheese, breakfast potatoes, bell peppers, onions, and scrambled eggs wrapped in flour tortilla. Comes with Salsa Fresca.

Flour tortilla, scrambled eggs, cheddar, mozzarella, green chiles, beef barbacoa, potato, mashed avocado, salsa fresca, sour cream. eating undercooked meat or seafood may increase risk of foodborne illness, especially if you have certain medical conditions. sammy’s is committed to providing locally sourced, organic or sustainable items wherever possible.

Cheddar, scrambled eggs, smoked turkey, canadian bacon, brioche bun, parmesan truffle potatoes. eating undercooked meat or seafood may increase risk of foodborne illness, especially if you have certain medical conditions. sammy’s is committed to providing locally sourced, organic or sustainable items wherever possible.

Gluten free, spicy. salsa verde, corn tortilla, cilantro, two up eggs, chipotle cream, beef barbacoa, cotija. eating undercooked meat or seafood may increase risk of foodborne illness, especially if you have certain medical conditions. sammy’s is committed to providing locally sourced, organic or sustainable items wherever possible.

Canadian bacon, Portuguese linguica sausage, tomato, bell pepper, red onion, cheddar, parmesan truffle potatoes

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Served with basil ranch

Served with basil ranch

(vegetarian) comes with evoo and grilled herb flatbread.

Beef & pork meatball, tomato sauce, Romano, crostini

Feta, tomato, Napa cabbage, lebni, cilantro ranch

Cilantro, green onion, tomatoes, ponzu chili sauce

(Vegetarian) Romano cheese, parsley, truffle oil

Fresh herbs, cream, sherry in a rich stock

Shaved Romano, drizzled herb oil

(Gluten Free) Mixed greens, Gorgonzola, walnuts, fresh basil, Balsamic Vinaigrette

(Gluten Free) Romaine, egg, Roma tomato, Gorgonzola, avocado, smoked turkey, scallion, crispy prosciutto, basil ranch

(Gluten Free without croutons) Romaine, croutons, Romano, Caesar

(Gluten Free) Lettuce, tomatoes, mozzarella, fresh basil, Red Wine Vinaigrette dressing, choice of oven-roasted tomatoes or Kalamata olives

(Vegetarian & Gluten Free) Romaine, organic spinach, bibb lettuce, red onion, Kalamata olives, tomatoes, Persian cucumbers, pepperoncini, crumbled feta cheese, House dressing

(Gluten Free) Mixed greens, scallions, bell peppers, tomatoes, crumbled feta cheese, cilantro, spinach, sunflower seeds, Balsamic Vinaigrette

Mixed greens, julienne carrots & zucchini, tomatoes, peanuts, bean sprouts, cilantro, mint, Thai dressing

Garlic, Romano cheese, alfredo sauce, fettuccine, Roma tomatoes, parsley

Spinach fettuccine, bell peppers, red onion, jalapeño, tequila-lime cream sauce, cilantro

Roasted mushrooms, artichoke, carrots, parsley, zucchini, lobster cream sauce

Beef and pork meatballs, marinara sauce, Romano and basil

Flat iron steak, truffle fries, garlic herb oil.

Beef broth, rice noodle, rough flank, beef meatballs, tripe, rare steak, cilantro, green and white onion. Comes with Thai basil, sprouts, jalapeño peppers, hoisin and sriracha

Duck broth, egg noodle, roast duck, wontons and baby bok choy

Bell peppers, onion, red chili, peanuts, spicy caramelized rice vinegar sauce with steamed rice

Marinated boneless short rib, rice, pickled slaw and spicy slaw

Wok fried shrimp, rice, bell peppers, white onion, jalapeño peppers, garlic and five spice salt

Marinated pork loin, rice, pickled slaw and spicy slaw

Coca-cola products.

Still, 800 ml.