2 beef stick, 2 chicken sticks, 2 egg roll and 2 wontons.

5 pieces. Nime jien. Ground chicken, noodles, cabbage, onion and carrot.

15 pieces. Pra hut sach koh. In homemade all beef meatballs.

5 pieces. Chee jian. Cream cheese, imitation crab meat, water chestnut, and green onion.

Muk jien. Calamari rings seasoned in beer batter.

Laab sach mohn. Chopped boneless chicken tossed with mint, cilantro, green onion, red onion, fish sauce, galangal, roasted garlic, roasted rice, and lime juice, served with cucumber and cabbage.

Somlaw kari sach koh. Beef stewed with roasted herbs, potatoes and carrots in a savory coconut and kroeung broth Served with a baguette for dipping, rice or vermicelli noodles contains peanut.

Kari sach monn. Chicken breast simmered in coconut milk, kroeung, and red curry paste with potatoes, carrot, bell pepper, onion, served with a baguette for dipping, rice or vermicelli noodles. Contains peanut.

Stewed beef, tripe, kroeung kaffir leaves, eggplant, holy basil and water spinach (seasonal) in a flavorful sour broth.

Nom banh chok. Fine vermicelli noodles in a minced catfish and chicken, kroeung and coconut milk broth, served with assorted vegetables on the side.

Rice noodles, sliced beef, shrimp, tripe, and meatballs in a savory oxtail broth, top with fried garlic. Noodles are pre garnished with cilantro and green onion; bean sprout, cabbage, lime, spearmint and/or basil are on the side.

Chow fun noodles, ground chicken, shrimp, tripe, and meatballs in a savory mung bean and oxtail broth. Noodles are pre garnished with cilantro and green onion; bean sprout, cabbage, lime, spearmint and/or basil are on the side.

Price for large thick vermicelli noodles, boneless chicken, quail eggs, and bamboo shoots (optional) in a mild curry broth. Noodles are pre garnished with cilantro and green onion; bean sprout, cabbage, lime, spearmint and/or basil are on the side.

Mee ka thang. Chicken or beef and shrimp. Thick rice noodles, chicken or beef, shrimp, Chinese broccoli, topped with an egg.

Banh zuong. Vermicelli noodles, sauteed beef and onions, egg rolls, bean sprout, cucumber, and mint, served with coconut milk, sweet fish sauce and peanut.

Cha mee suow. Glass noodles stir fried with ground chicken, onions, lily blossom, dry bean curd, wood ear fungus.

Kathiew goak rice noodles tossed in house sauce, sliced beef, shrimp, tripe, meatballs, cooked bean sprout, cilantro, green onion, served with oxtail broth on the side.

Kathiew cha. Rice noodles sauteed with chicken or beef, shrimp, bean sprout, cabbage, and green onions, topped with shredded egg, served with sweet fish sauce and peanut.

Thick rice noodles, chicken or beef, shrimp, Chinese broccoli, bell peppers, basil, scrambled egg.

Prahok ktiss. Ground chicken and veggie dip. Ground chicken simmered with fermented fish, baby eggplant, coconut milk, kroeung, roasted chili peppers, and peanut, served with assorted vegetables.

Amok trey. Catfish fillet infused in coconut milk, kroeung, and chinese broccoli, topped with an egg and sliced bell peppers steamed to order so item takes longer than normal.

Please sach koh raw sliced beef cured in lime juice and fermented fish, mixed with assorted herbs, vegetables, and peanuts.

Sach koh lok lak. Sliced beef caramelized in house sauce on a bed of fresh lettuce, tomatoes, and cucumber; served with salt, pepper and lime sauce.

Choice of protein, sauteed with kroeung, bell pepper, holy basil, and peanuts.

Cha kahtna. Choose a protein, sauteed with chinese broccoli.

Cha mathi. Choose a protein, sauteed with chili garlic oil and assorted vegetables.

Cha chu’im. Choose a protein, sauteed with assorted vegetables in a sweet and sour glaze.

Cha ma reh pruh. Choice of meat sauteed with basil and assorted vegetables.

6 pieces. Sach moon jong kak. Boneless chicken marinated in char siu BBQ sauce.

6 pieces. Sach koh jong kak. Sliced beef marinated in kroeung.

Slab moon jien. Wings seasoned in beer batter served with cilantro and garlic fish sauce.

2 pieces. Slahb moon baog. Deboned wings stuffed with ground chicken, noodles, cabbage, carrot, and kroeung, served with cilantro and garlic fish sauce.

Cured, minced beef mixed with kroeung.

Twaa sach chrouk. Not spicy or spicy. Minced pork and assorted herbs, served with cilantro and garlic fish sauce.

Chinese sausage, shrimp, egg, onion, peas, carrot, and green onions stir fried with jasmine rice.

Jasmine rice.

Steamed sweet rice.